Family Restaurants in Squamish, BC

“In early June, my husband and I had booked a room for the night in Squamish after travelling from Victoria, across the Strait of Georgia on the ferry, then driving up the Sea-to-Sky highway. I had the Sirloin Steak with garlic butter, Parmesan Mashed Potatoes and Broccolini. It was delicious! Hubby had the Oven Baked Salmon with Parmeson Mashed Potatoes and Broccolini. He enjoyed his meal also. We had great service from the wait staff person. Thank you, White Spot!“