Went two separate nights. Spinach Salad with grilled chicken breast and cranberry mayo dressing, very good. The second night I had BBQ chicken and pineapple pizza with gluten free crust, very tasty. Great service and accommodation for dietary needs.
Dietary restrictions: Accommodation for dairy and gluten sensitivity.
Atmosphere: 4
Food: 5
Service: 5
David IA
Very canadian rustic environment, I like the logger atmosphere and I love the food everything was really good and fresh I recomend the crispy chicken and bacon burger so as the sirloin stake mmm... Soo.. Good!!
Vegetarian options: Veggie burger available
Kid-friendliness: Yes
Atmosphere: 5
Food: 5
Service: 5
Spenny h-s
Cold inside for some reason but the seafood chowder is to die for. Also the caeser salad came with real bacon and housemate dressing that was very good to a snobby caeser salad eater lol
Atmosphere: 4
Food: 5
Service: 3
momanie81 touchie
Delicious
Great wings, salad and pasta. Thanks guys!!!
Atmosphere: 4
Food: 4
Service: 5
james boucher
I've been here a few times food is always good, service is fast and friendly and the prices are reasonable and it's open all year long
Burger and fries for under $20.
Buffalo Blue burger is great not to spicy
Atmosphere: 5
Food: 5
Service: 5
Blake Harris
We had a lunch here the other day, came in very hungry so it worked for us. I had their seafood pizza, it came out a little extra crispy, but having seafood and pesto on it, better than coming out undercooked. Very reasonably priced at $22 for a medium, I had the leftover for brekky and heated up nicely. My wife had the burger, again, a little crispy, but that's just the way she likes them. To me, their isn't really any atmosphere here, very rustic, so not a place I could see spending more than an hr in. Server was friendly and efficient.
Atmosphere: 3
Food: 5
Service: 5
sean Johnson
Horrible Pizza - made both myself and my father have acid reflux. The sauce on the pizza tasted off. I will not be back.
Atmosphere: 3
Food: 1
Service: 4
Jordan
I went in at 6:30pm on a Saturday evening, it was hardly busy, and all of the people that were seated at tables, had their food in front of them. There was a pair of people in front of me looking at a menu, one of them asked if they had dairy free options for cheese, the lady behind the counter snapped back at her, "NOPE, we don't do that here." Then turned to me and asked if she could help me. That should have been my first clue as to how my encounter with this woman was going to play out. I asked her if it'd be much of a wait for a large takeout pepperoni pizza, she said 20-25 minutes, which was not bad considering the place up the road was an hour and a half. She asked if she should punch it in, and I said sure. But before she started, I asked if I could have pepperoni just on half, because I have a picky 4 year old who only likes cheese pizza. She said no, I kind of laughed, figuring she was joking, she remained straight faced, which prompted me to ask if she was serious; she said she was. That seemed absurd to me, so I asked why. She said it was because it was only her working out front and one cook in the back. An absolutely ridiculous, unacceptable excuse. If anything, pep on half would save the cook about 4 seconds. Instead, her attitude and power struggle wasted 30 seconds of her, oh-so-precious time, as I walked out the door, dumbfounded, without placing an order. Thinking back, trying to make sense of her nonsensical rambling, it's become blatantly obvious why the only other pizza joint in town had an hour and a half wait compared to their 20. Do yourself a favour, go up the road and wait the hour and a half.
Atmosphere: 1
Food: 1
Service: 1
Bot Dingo
Was not expecting such a great meal way out there. Very friendly and the food was great! Recommend the Salmon
Atmosphere: 5
Food: 5
Service: 5
Jack Ryan
Second time here in three years. Gotta say that my wife and I prefer this to the dining available at Black Rock Resort. Not that I’m saying the dining is outstanding, but I feel we are getting more bang for our buck here. My wife had a steak that was seasoned to perfection, and the sides were tasty, too. I had a pizza. Crust was satisfactory, and the sauce was ok, but the toppings were pretty solid. Not even close to the best pizza I’ve ever had, but pretty good.
I went in at 6:30pm on a Saturday evening, it was hardly busy, and all of the people that were seated at tables, had their food in front of them. There was a pair of people in front of me looking at a menu, one of them asked if they had dairy free options for cheese, the lady behind the counter snapped back at her, "NOPE, we don't do that here." Then turned to me and asked if she could help me. That should have been my first clue as to how my encounter with this woman was going to play out. I asked her if it'd be much of a wait for a large takeout pepperoni pizza, she said 20-25 minutes, which was not bad considering the place up the road was an hour and a half. She asked if she should punch it in, and I said sure. But before she started, I asked if I could have pepperoni just on half, because I have a picky 4 year old who only likes cheese pizza. She said no, I kind of laughed, figuring she was joking, she remained straight faced, which prompted me to ask if she was serious; she said she was. That seemed absurd to me, so I asked why. She said it was because it was only her working out front and one cook in the back. An absolutely ridiculous, unacceptable excuse. If anything, pep on half would save the cook about 4 seconds. Instead, her attitude and power struggle wasted 30 seconds of her, oh-so-precious time, as I walked out the door, dumbfounded, without placing an order. Thinking back, trying to make sense of her nonsensical rambling, it's become blatantly obvious why the only other pizza joint in town had an hour and a half wait compared to their 20. Do yourself a favour, go up the road and wait the hour and a half.
Thomas 210
We went there on a busy night and had our names put on a wait list. Soon after that we were already called to our table and had great food, an attentive host, a couple of different beverages and we were very happy all around. The pricing is reasonable as well. Hopefully can visit again some time :)
Atmosphere: 5
Food: 5
Service: 5
Josh Dieleman
Excellent seafood pasta, one of the few places open in the winter time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood
Shauna Cassidy
A little hidden gem in Ucluelet. Fish and chips were amazing ! Our server was very personable and attentive. Thank you for a great dining experience. J&S from Ont
Went two separate nights. Spinach Salad with grilled chicken breast and cranberry mayo dressing, very good. The second night I had BBQ chicken and pineapple pizza with gluten free crust, very tasty. Great service and accommodation for dietary needs.
Dietary restrictions: Accommodation for dairy and gluten sensitivity.
Atmosphere: 4
Food: 5
Service: 5
Very canadian rustic environment, I like the logger atmosphere and I love the food everything was really good and fresh I recomend the crispy chicken and bacon burger so as the sirloin stake mmm... Soo.. Good!!
Vegetarian options: Veggie burger available
Kid-friendliness: Yes
Atmosphere: 5
Food: 5
Service: 5
Cold inside for some reason but the seafood chowder is to die for. Also the caeser salad came with real bacon and housemate dressing that was very good to a snobby caeser salad eater lol
Atmosphere: 4
Food: 5
Service: 3
Delicious
Great wings, salad and pasta. Thanks guys!!!
Atmosphere: 4
Food: 4
Service: 5
I've been here a few times food is always good, service is fast and friendly and the prices are reasonable and it's open all year long
Burger and fries for under $20.
Buffalo Blue burger is great not to spicy
Atmosphere: 5
Food: 5
Service: 5
We had a lunch here the other day, came in very hungry so it worked for us.
I had their seafood pizza, it came out a little extra crispy, but having seafood and pesto on it, better than coming out undercooked. Very reasonably priced at $22 for a medium, I had the leftover for brekky and heated up nicely. My wife had the burger, again, a little crispy, but that's just the way she likes them. To me, their isn't really any atmosphere here, very rustic, so not a place I could see spending more than an hr in. Server was friendly and efficient.
Atmosphere: 3
Food: 5
Service: 5
Horrible Pizza - made both myself and my father have acid reflux.
The sauce on the pizza tasted off. I will not be back.
Atmosphere: 3
Food: 1
Service: 4
I went in at 6:30pm on a Saturday evening, it was hardly busy, and all of the people that were seated at tables, had their food in front of them. There was a pair of people in front of me looking at a menu, one of them asked if they had dairy free options for cheese, the lady behind the counter snapped back at her, "NOPE, we don't do that here." Then turned to me and asked if she could help me. That should have been my first clue as to how my encounter with this woman was going to play out. I asked her if it'd be much of a wait for a large takeout pepperoni pizza, she said 20-25 minutes, which was not bad considering the place up the road was an hour and a half. She asked if she should punch it in, and I said sure. But before she started, I asked if I could have pepperoni just on half, because I have a picky 4 year old who only likes cheese pizza. She said no, I kind of laughed, figuring she was joking, she remained straight faced, which prompted me to ask if she was serious; she said she was. That seemed absurd to me, so I asked why. She said it was because it was only her working out front and one cook in the back. An absolutely ridiculous, unacceptable excuse. If anything, pep on half would save the cook about 4 seconds. Instead, her attitude and power struggle wasted 30 seconds of her, oh-so-precious time, as I walked out the door, dumbfounded, without placing an order. Thinking back, trying to make sense of her nonsensical rambling, it's become blatantly obvious why the only other pizza joint in town had an hour and a half wait compared to their 20. Do yourself a favour, go up the road and wait the hour and a half.
Atmosphere: 1
Food: 1
Service: 1
Was not expecting such a great meal way out there. Very friendly and the food was great! Recommend the Salmon
Atmosphere: 5
Food: 5
Service: 5
Second time here in three years. Gotta say that my wife and I prefer this to the dining available at Black Rock Resort. Not that I’m saying the dining is outstanding, but I feel we are getting more bang for our buck here. My wife had a steak that was seasoned to perfection, and the sides were tasty, too. I had a pizza. Crust was satisfactory, and the sauce was ok, but the toppings were pretty solid. Not even close to the best pizza I’ve ever had, but pretty good.
Atmosphere: 3
Food: 4
Service: 4
Restaurantji Recommends
I went in at 6:30pm on a Saturday evening, it was hardly busy, and all of the people that were seated at tables, had their food in front of them. There was a pair of people in front of me looking at a menu, one of them asked if they had dairy free options for cheese, the lady behind the counter snapped back at her, "NOPE, we don't do that here." Then turned to me and asked if she could help me. That should have been my first clue as to how my encounter with this woman was going to play out. I asked her if it'd be much of a wait for a large takeout pepperoni pizza, she said 20-25 minutes, which was not bad considering the place up the road was an hour and a half. She asked if she should punch it in, and I said sure. But before she started, I asked if I could have pepperoni just on half, because I have a picky 4 year old who only likes cheese pizza. She said no, I kind of laughed, figuring she was joking, she remained straight faced, which prompted me to ask if she was serious; she said she was. That seemed absurd to me, so I asked why. She said it was because it was only her working out front and one cook in the back. An absolutely ridiculous, unacceptable excuse. If anything, pep on half would save the cook about 4 seconds. Instead, her attitude and power struggle wasted 30 seconds of her, oh-so-precious time, as I walked out the door, dumbfounded, without placing an order. Thinking back, trying to make sense of her nonsensical rambling, it's become blatantly obvious why the only other pizza joint in town had an hour and a half wait compared to their 20. Do yourself a favour, go up the road and wait the hour and a half.
We went there on a busy night and had our names put on a wait list. Soon after that we were already called to our table and had great food, an attentive host, a couple of different beverages and we were very happy all around. The pricing is reasonable as well. Hopefully can visit again some time :)
Atmosphere: 5
Food: 5
Service: 5
Excellent seafood pasta, one of the few places open in the winter time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood
A little hidden gem in Ucluelet. Fish and chips were amazing ! Our server was very personable and attentive. Thank you for a great dining experience. J&S from Ont
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fish N Chips
Amazing
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