Boulevard Kitchen & Oyster Bar

Everything at this restaurant was fantastic the service the food the ambiance the drinks we couldn’t ask for more , price really is good as it is a 5 star restaurant so happy to pay

Atmosphere: 5

Food: 5

Service: 5

Unhealthy foods over all!
Happy hour food are low rated low quality
They should change to better food for such a nice location!
Customer services is great and friendly

Atmosphere: 5

Food: 1

Service: 5

I have stayed at the hotel several times a have never dined at Boulevard. I have nothing but praise. The fabulous Chelsea was amazing, easily made this solo diner very comfortable.
I had the seafood linguine with an side order of the charred brocolini....there wasn't a drop left on the plate. Next time I will definitely make sure I have room for dessert!
See you in November....

Atmosphere: 5

Food: 5

Service: 5

I’ve been back to Boulevard Kitchen & Oyster Bar several times since my first review, and it’s definitely improved. The food is excellent now, from seafood to steak, and the desserts are a must-try. Service has also gotten better. The hosts are very accommodating, and while some servers can still be a bit busy at times, Jamieson really stood out with great energy and attention. Overall, a much better experience and a place I’d now recommend.

Atmosphere: 4

Food: 5

Service: 4

Came here for my sisters fiancés birthday. My third time here, it was amazing as always. The oysters are top notch and the service is above average. Jameson made sure that everything was taken care of and we had a wonderful time.

Atmosphere: 5

Food: 5

Service: 5

So delicious sea food.
I recommend this restaurant.

Atmosphere: 5

Food: 5

Service: 5

What a struck of luck that we ended up at Boulevard by lack of other options. It was our best gourmet experience in Canada. Obviously that they are listed by Michelin. My wife got the greatest foie græs and I an awesome delicious octopus. Plus great local West Coast oysters.
Also, service was excellent.
The interior was not the nicest located as it is in a big hotel.

Atmosphere: 3

Food: 5

Service: 5

My wife and I work here for anniversary from a very good recommendation of a coworker in Film. My wife and I have eaten many many seafood restaurants throughout the West Coast. This is by far our favourite if I could give better than a five star review, I would.

Absolutely everything was top notch, food presentation quality service, and a flavour was over the top. I would not recommend any other restaurant over this one. In fact, we went back the next night again to try some other dishes and we will be going back again and again and again, even though we live a couple of hours away.

The seafood tower is a must have my wife’s favourite was the same fish, which was incredible and the seafood linguine was fantastic. Even the fish tacos are amazing. The desserts are out of this world nothing we could say to critique at this restaurant in anyway

Can’t wait to go back again

Atmosphere: 5

Food: 5

Service: 5

Over priced for what it is and very mediocre taste. Atmosphere is decent but the bathroom was kind of dirty. The Sasha had no taste and seared scallop tastes like off the charts tangy( in a bad way). Sable fish was decent.

Atmosphere: 3

Food: 2

Service: 3

When I knew this restaurant had the best pastry chef and iron chef winner chef, I knew I had to try it. The service is top notch, the food is amazing quality with its ingredients and the way it’s cooked, and the ambience was great - classy but no obligation to dress a certain way. It was very costly but worth the experience and value. I would recommend it - try the appetizer, main course, dessert and drinks!

Atmosphere: 5

Food: 5

Service: 5

Simply a wonderful dining experience. If you love your fish you need to go with the Sabble in a miso broth. It was Devine.

Atmosphere: 5

Food: 5

Service: 5

Great place for dinning. Chelsea is the sweetest server.. We enjoyed our time very much

Atmosphere: 5

Food: 5

Service: 5

Upscale. Friendly. Quality.

Excellent wine list and staff. Oyster were superb. Great atmosphere.

Ashwan, the sommelier, is knowledgeable and helpful. He made our visit!

Atmosphere: 5

Food: 5

Service: 5

Yvette...Madame...you are perfection. Thank you for making the end to my evening just stellar. Food was great!!! The bartender is awesome 👌

Atmosphere: 5

Food: 5

Service: 5

We shared the Crab Louie Salad to start, and finished with an omelette (my friend) and the Benedict (myself). Our meal was flawless. The service was near perfect. Our server (I regret that I didn’t read his name on our bill, but in passing I may have heard Bogdan) was from Ukraine and we (food and beverage professionals) were impressed with the level of care, hospitality, and just general kind interaction we experienced. The room is lovely. We even ordered incredible ice creams for dessert. The manager on duty was very gracious as well, eager to talk about the history of the room and proud of the staff. It was pretty flawless. Thank you

Atmosphere: 5

Food: 5

Service: 5