Bravo
4194 Fraser St, Vancouver
(604) 486-1118
Customers' Favorites
Roasted Banana Caramel White Chocolate
Fresh Oysters on the Half Shell
Tuna Toast and Fish Dip
Pacifico Striped Bass
Tofino King Salmon
Mussels and Clams
Fremantle Octopus
Hokkaido Scallops
Shishito Peppers
Seared Scallops
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Recent Reviews
This review is for shannon (aka Carl) Thank you for making our visit pleasant, seeing my sister i. law after 16 years was nerve racking and you made it pleasant.
thank you for your service 🤨😜
the food was delicious, im still waiting for my soya sauce 👨🍳👩🍳just joking chef to chef, I will be back soon from montreal and come and enjoy your food and company again, see you soon
Best restaurant I’ve been to in Vancouver. I’m a fan of cooking TV shows and everything that we tasted could have been a dish served on Top Chef.
The Tuna Toast had a name that almost dissuaded me but after eating it, I can say it was the best thing I’ve eaten in Vancouver (alongside the Yuzu Crumble from Kissa Tanto). Don’t be fooled, it’s not your oven baked can tuna standard - it was a medley of tuna sashimi mixed with gojujang, cherry tomatoes,...
The Tuna Toast had a name that almost dissuaded me but after eating it, I can say it was the best thing I’ve eaten in Vancouver (alongside the Yuzu Crumble from Kissa Tanto). Don’t be fooled, it’s not your oven baked can tuna standard - it was a medley of tuna sashimi mixed with gojujang, cherry tomatoes,...
We ordered most of the menu to share and we were pleasantly surprised by every dish. Highlights were the king salmon, clams, scallops, and apple tiramisu.
Also the menu is pescatarian/vegetarian, which was delightful!