hiI do not know why is said temporarily closed ? when you will be open or closed or you upgrade or you moving new place ?I finished ate dine in and take out and yes delivery very good ! sometime we eat lunch time all time never eat dinner too but sometime we eat dinner not all time that why . I spend at 40 or 50. but my parents payment more moneys most 100 not sure it I do not know what my parents order food and drink and I only y order myself easy that why . I love it ..please let me know soon thank you
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Signature Pork Hock
La Mc
Great for some Taiwanese dishes. Love theirs hot and sour soup! Their steamed cod with rice also very good.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Signature Pork Hock, Hot and Sour Soup w Shrimp
Sabrina Chang
The Taiwanese cuisines in this restaurant are definitely authentic. The mild spicy chili with tofu and minder pork is very compatible with rice. The squid with 3 spice sauce is not that spicy and salty, so you can even have it without rice. The Taiwanese oyster omelet taste like the one you have in Taiwan, especially the sauce on it, and it has many oysters in it. The Wanluan pork hock is well-cooked and chewy, and very good with the garlic sauce they made. The staff are friendly and passionate.
Fanny Yuen
I love their WanLuen Pork Hock. That’s the dish that makes me keep coming back. I have been to the restaurant a couple times but I usually order takeout. Convenient and everything is well packed. Portion sizes are adequate and prices are not cheap but acceptable.
J Lum
Food hit the spot if you are craving Taiwanese food. Came out quite fast and taste was decent.
Atmosphere: 4
Food: 4
Service: 4
Jian Guo
I’ve tried more than 10 Taiwanese restaurants in Vancouver and this place is definitely above the average. Their pig feet are so tender but chewy at the same time. All dishes are not excessively salty but super flavourful. Definitely worth going with friends or even dates ?
Vic Davis
Had the hot and sour soup and it was delicious. Large portion, fresh ingredients and lots of pork and shrimp. The service is excellent and very welcoming - will definitely be back
connie leung
Entrance was really dirty. The inside decor is definitely showing it's age. The oyster pancake for $17.99 was rubbery and chewy, hardly any oyster and was drenched with the gluey sauce. The pig hock rice set was not bad.
Helen H
Delicious Asian food to fill my stomach.
Shan Huang
We visited it on Nov19th 2022. The food was great portion and the service was great. The male server provided us great service. Definitely we will come back again.
This restaurant has a good assortment of Taiwan these dishes from rice, hot plates and other specialties like deep fried chicken nuggets.2022 update: Credit card payments welcome >$50
Atmosphere: 4
Food: 4
Service: 5
GiantPurpleOwl
Of the many great Taiwanese restaurants in this area, Corner 23 may have the best overall menu. The flavour is always authentically Taiwanese. We don't even have a specific dish to recommend. We like them all.
S Tan
Food is still fantastic, though sad to say business is just so poor. Heartbreaking to see so few walk in customers. Just pray they have better business during dinner time. Good luck!!!
Jordan H
I went there around 12pm for lunch on a Wednesday. I waited 5mins for the server to “notice” me because 1 is making milk teas for a family to go and 1 is packing taking out. I stand there near the counter for 5 mins until a kitchen staff reminded the staff. “Pick any seat” she said, so I seated myself. No tea or water, menu already on the table. I seated there for another 5mins and no one come. I just got up and left, I went to next door to get sushi instead.PS. There was only one customer in the whole restaurant while I was waiting for some service.
Yuji Stobbe
I bought two of my favourite Taiwanese dishes at Corner 23. Braised pork belly rice and the fried chicken. The fried chicken was good. Crispy and seasoned well. I will admit I was disappointed with the pork rice. The sauce was way to sweet. Other than that I really enjoyed the dish. I like the egg and the pickles are a nice way to balance the fattiness of the pork.
hiI do not know why is said temporarily closed ? when you will be open or closed or you upgrade or you moving new place ?I finished ate dine in and take out and yes delivery very good ! sometime we eat lunch time all time never eat dinner too but sometime we eat dinner not all time that why . I spend at 40 or 50. but my parents payment more moneys most 100 not sure it I do not know what my parents order food and drink and I only y order myself easy that why . I love it ..please let me know soon thank you
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Signature Pork Hock
Great for some Taiwanese dishes. Love theirs hot and sour soup! Their steamed cod with rice also very good.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Signature Pork Hock, Hot and Sour Soup w Shrimp
The Taiwanese cuisines in this restaurant are definitely authentic. The mild spicy chili with tofu and minder pork is very compatible with rice. The squid with 3 spice sauce is not that spicy and salty, so you can even have it without rice. The Taiwanese oyster omelet taste like the one you have in Taiwan, especially the sauce on it, and it has many oysters in it. The Wanluan pork hock is well-cooked and chewy, and very good with the garlic sauce they made. The staff are friendly and passionate.
I love their WanLuen Pork Hock. That’s the dish that makes me keep coming back. I have been to the restaurant a couple times but I usually order takeout. Convenient and everything is well packed. Portion sizes are adequate and prices are not cheap but acceptable.
Food hit the spot if you are craving Taiwanese food. Came out quite fast and taste was decent.
Atmosphere: 4
Food: 4
Service: 4
I’ve tried more than 10 Taiwanese restaurants in Vancouver and this place is definitely above the average. Their pig feet are so tender but chewy at the same time. All dishes are not excessively salty but super flavourful. Definitely worth going with friends or even dates ?
Had the hot and sour soup and it was delicious. Large portion, fresh ingredients and lots of pork and shrimp. The service is excellent and very welcoming - will definitely be back
Entrance was really dirty. The inside decor is definitely showing it's age. The oyster pancake for $17.99 was rubbery and chewy, hardly any oyster and was drenched with the gluey sauce. The pig hock rice set was not bad.
Delicious Asian food to fill my stomach.
We visited it on Nov19th 2022. The food was great portion and the service was great. The male server provided us great service. Definitely we will come back again.
Restaurantji Recommends
This restaurant has a good assortment of Taiwan these dishes from rice, hot plates and other specialties like deep fried chicken nuggets.2022 update: Credit card payments welcome >$50
Atmosphere: 4
Food: 4
Service: 5
Of the many great Taiwanese restaurants in this area, Corner 23 may have the best overall menu. The flavour is always authentically Taiwanese. We don't even have a specific dish to recommend. We like them all.
Food is still fantastic, though sad to say business is just so poor. Heartbreaking to see so few walk in customers. Just pray they have better business during dinner time. Good luck!!!
I went there around 12pm for lunch on a Wednesday. I waited 5mins for the server to “notice” me because 1 is making milk teas for a family to go and 1 is packing taking out. I stand there near the counter for 5 mins until a kitchen staff reminded the staff. “Pick any seat” she said, so I seated myself. No tea or water, menu already on the table. I seated there for another 5mins and no one come. I just got up and left, I went to next door to get sushi instead.PS. There was only one customer in the whole restaurant while I was waiting for some service.
I bought two of my favourite Taiwanese dishes at Corner 23. Braised pork belly rice and the fried chicken. The fried chicken was good. Crispy and seasoned well. I will admit I was disappointed with the pork rice. The sauce was way to sweet. Other than that I really enjoyed the dish. I like the egg and the pickles are a nice way to balance the fattiness of the pork.
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