Fat Boy Kitchen
6943 Victoria Dr, Vancouver
(604) 321-8006
Recent Reviews
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Food and service was great đ
Atmosphere: 4
Food: 5
Service: 5
food is good as usual. servicer is nice. price is reasonable.
Atmosphere: 5
Food: 5
Service: 5
Big portion and love the combo
Atmosphere: 4
Food: 5
Service: 5
Burnaby is a great place to visit. Great people and a great culture. But sometimes you just need a good burger. The staff is very friendly and provided excellent service. The burgers, as stated, are Fat and delicious. On my visits last year I had a hand scooped milk shake. It was incredible. The only down fall this trip is being to full after the burger to get a shake.
Atmosphere: 5
Food: 5
Service: 5
Great service. Descent food.
Atmosphere: 4
Food: 4
Service: 5
Good food, great and warm service, good environment.
Atmosphere: 4
Food: 4
Service: 5
Small Hong Kong style restaurant. Foods are good. Their signature black pepper mushroom sauce is great.
Atmosphere: 4
Food: 5
Service: 5
Portion is huge. Too bad it doesn't come with drinks like other Canto styled restaurants, have to pay extra for it. A bit overpriced. But again, the portion is huge, so it kinda makes up for it.
Atmosphere: 4
Food: 5
Service: 5
Small cramped place and parking sucks so there is a long wait time, food portions are big however. The food is ok, but rather pricyâŠ
Atmosphere: 1
Food: 3
Service: 4
Good service and delicious food.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
hands down the best portion out of all the HK style cafe, their meat combos are great, lemon tea or hk milk tea is flavorful.
I recommended their Minute steak, Chicken thigh combo with black pepper sauce, also their laksa is very well done.
Atmosphere: 3
Food: 4
Service: 4
- Parking is limited
- Restaurant feels small and cramped
- Portion size is huge but the quality is average
- There are better HK cafes in the city
Fat Boy Kitchen is definitely a solid go to for HK food. The pork chops were done perfectlyâjuicy, tender, and full of flavour. We also tried the laksa, which was excellent. The chicken steak was cooked just right and we really appreciated that they use rice noodles, makes it feel lighter but still super satisfying.
Service was very attentive without being overbearing, and the staff were friendly and quick to check in. The seating is clean, comfy, and spaced out enough that it doesnât feel cramped.
Portions are generous and prices are fair for the quality. Great spot whether you're craving a classic HK style meal or something with a southeast asian twist. Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Great food and servers, the table akd chairs can be better
Atmosphere: 4
Food: 5
Service: 5
We waited over 30 minutes for a table and wrote our name on the waiting list. Then more people came in including a group of four, and one of them was seen whispering with a staff member. I didn't pay attention at first because I didn't expect the following.
Not long after, that groupâand another that arrived after usâwere seated before us. When we asked why, the staff first said a certain table wasnât suitable for three people. They do have extra chairs and we have no problem to take that if they would have asked. When we questioned why the group of four got in, they added the story and claimed they had called us but we didnât respond. No one heard our name being called, and there were still several groups ahead of them waiting too. Also the staff saw us writing our name on the waiting list and he could have just came and asked us.
More than that, the staff deliberately hid the waiting list so no one could see it. There was no apology, no explanationâjust âyour table will be ready soon, we can take your order now if you wantâ Whether it was favoritism or mismanagement, the experience was truly disappointing. Poor customer service, lack of transparency, and absolutely no accountability. We hope others donât have to deal with the same unfair treatment, since this is totally unacceptable being skipped in the line after waiting for 30 minutes!
Atmosphere: 1
Food: 1
Service: 1
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