Go Go Chicken is a restaurant that offers a diverse menu, including delectable sushi options. Customers have praised their Fantastic Roll, filled with prawn tempura, california roll filling, and topped with chopped scallops and a savory sauce. The Prinkle Chicken, coated in cheese powder, was a satisfying portion, though some found it a bit dry. The Smoked Salmon Cream Cheese Roll, with its perfect balance of cream cheese, california filling, and thin slices of smoked salmon, was popular, though some felt the cream cheese was overwhelming. The Negitoro Roll, with a good rice-to-fish ratio and plenty of toro and green onions, received high praise.
The restaurant's service is consistently friendly and quick. Customers appreciate the wide range of offerings, including a full vegan menu and Korean fried chicken. Vegan sushi options like the goma ae roll and kale & avocado aburi oshi are tasty and creative, though the prices may be high for some. The place is also known for being affordable and convenient, especially for online orders and delivery, with many delivery drivers coming and going.
The interior has a unique look, with a checkerboard floor and striped mirrors, though some feel it looks a bit dated. Parking is plentiful on side streets. The sushi is generally good, but some reviews mention that it can be pricy for the amount of food. Rice bowl dishes like beef bibimbap are considered a better value with good taste and decent portions. While many enjoy the food, some recent orders have been greasy or oily, especially with certain rolls and calamari. Customers have noted that food often arrives warm and fresh via delivery, but some prefer dining in for better consistency. Overall, Go Go Chicken remains a reliable spot for a diverse and satisfying dining experience, with a focus on sushi and vegan options.
Go Go Chicken is a restaurant that offers a diverse menu, including delectable sushi options. Customers have praised their Fantastic Roll, filled with prawn tempura, california roll filling, and topped with chopped scallops and a savory sauce. The Prinkle Chicken, coated in cheese powder, was a satisfying portion, though some found it a bit dry. The Smoked Salmon Cream Cheese Roll, with its perfect balance of cream cheese, california filling, and thin slices of smoked salmon, was popular, though some felt the cream cheese was overwhelming. The Negitoro Roll, with a good rice-to-fish ratio and plenty of toro and green onions, received high praise.
The restaurant's service is consistently friendly and quick. Customers appreciate the wide range of offerings, including a full vegan menu and Korean fried chicken. Vegan sushi options like the goma ae roll and kale & avocado aburi oshi are tasty and creative, though the prices may be high for some. The place is also known for being affordable and convenient, especially for online orders and delivery, with many delivery drivers coming and going.
The interior has a unique look, with a checkerboard floor and striped mirrors, though some feel it looks a bit dated. Parking is plentiful on side streets. The sushi is generally good, but some reviews mention that it can be pricy for the amount of food. Rice bowl dishes like beef bibimbap are considered a better value with good taste and decent portions. While many enjoy the food, some recent orders have been greasy or oily, especially with certain rolls and calamari. Customers have noted that food often arrives warm and fresh via delivery, but some prefer dining in for better consistency. Overall, Go Go Chicken remains a reliable spot for a diverse and satisfying dining experience, with a focus on sushi and vegan options.