Unfortunately the service was quite slow and we had to find a waiter to order. Food was good but expensive.
Sony
Went here for dinner before the Canucks game, the lounge is very nice. However the food was not good considering the price point. I ordered the salmon with butternut squash, and portion was very small and not much butternut squash in the dish. The salmon was not good either. Service was average and we had to wait a while to ask waitress to bring the bill as she didnt come back for a while after we received our food.
Carol
Our go to place for brunch. The vibe is chill. The food is good and the staff are friendly and attentive.
Josephine Leonard
We stopped in for a bite to eat while we waited for the traffic to clear after a Whitecaps game and had a great experience! The restaurant had a cozy feel and was quiet enough to have decent conversations. We tried their Sunday pasta set menu and found it to be of great value. The calamari could probably have been a little crispier but the flavour was good! The Shrimp Scampi dish and Fettuccine Bolognese were both very tasty. Desserts were of a good portion (the Tiramisu had a rich flavour but a wonderfully fluffy texture!). The service was lovely as well!
Atmosphere: 5
Food: 5
Service: 5
Paul
One of our favourite places in Vancouver! Fantastic services and delicious food with wonderful choices for the whole family! Thank you
Robin
This was a very disappointing brunch experience. Much of our food was cold, one order was supposed to come with eggs sunny side up and they were served over easy, our frittata included mushrooms that were somehow both woody and rubbery and difficult to cut/chew, our caesars were tasty but room temperature so we had to ask for ice and the toast was served cold and unbuttered. The frittata had nothing on the side, not even a garnish, and seriously lacked in presentation. When we politely raised concerns, we were treated to 2 slices of apple pie (very delicious). The manager came over to apologize and said he would make adjustments to our bills. One in our party had their meal comped, but no other adjustments were made. Do not recommend at all. I will say that the server was very sweet and professional. Service was good, but the food was awful.
Bettina Sy
I come back regularly because I like the brunch menu. The creme brulee french toast and the Honey Salt breakfast are my favourites. I have been on weekdays and the service is fine but on the weekends, the service is consistently disappointing. The hosts are rarely at the entrance and often seem to take their time making their way to you. The managers are quite attentive but the servers are not. I'm not sure if they are understaffed but we often wait to have our order taken. Today the manager took our drink orders and the server delivered the coffee and tea without the sugar. We asked for it and I watched her serve multiple people and do many things but never once come back with sugar or to take our order. We ended up having to get it ourselves after 5 minutes of waiting and the coffee getting cold. we still waited another 10 minutes before she came back to take our orders. We were ready to leave at this point. Luckily once our order was placed, the food came out pretty quickly and it was tasty as expected. I also want to point out the booths in the middle of the restaurant have stained upholstery and is not great material for restaurants as spills happen.
Atmosphere: 2
Food: 4
Service: 1
Mark Fleming
Dont come for breakfast. 20 mins to get a tea and to get our food order in. Eggs under done and watery. Single sad piece of toast, tiny portion of potatoes. Thin bacon. Forgotten additions. Slow, slow, slow!
Atmosphere: 3
Food: 3
Service: 2
Rita
The lights are too bright. The charcuterie platter at $36 happy hour price was a total rip off!
Jay, Matthew and the GM Keon were all terrific. We had the Thanksgiving turkey dinner and it was delicious, no complaints.
Atmosphere: 5
Food: 5
Service: 5
D Vegas
Very pretty restaurant with comfortable seating. Good service and friendly staff. The Korean chicken appetizer was yummy and had a nice kick with some spice. I tried the shrimp scampi for dinner and it was OK. I was hoping for larger shrimp considering we are coastal, however the shrimp included were tiny. The noodles were a flat, thicker type of noodle than I'm used to with shrimp scampi (I'm from the US). Overall, it was fine, but not my favorite. My friends shared a 10oz steak meal and that looked amazing! The fries were crisp, asparagus fresh, and steak cooked perfectly with a nice char. I would totally get that steak meal when I go back - hopefully soon since I'm staying at the hotel this week!
Atmosphere: 5
Food: 4
Service: 5
Nozomi Takeuchi
Restaurant in the Parq Casino Resort. Open from morning until night. Breakfast , Brunch , Lunch , Happy Hour , Dinner ... with various types of menu . Spending time any types of gathering.
Atmosphere: 5
Food: 5
Service: 5
CN
Honey Salt at Parq Vancouver was really good. The steaks were cooked nicely and very tasty. The meatballs had great flavor, the salad was fresh, and the Korean chicken was crispy with a nice spice. The place has a nice vibe and good service. Overall, a solid spot downtown if you want a mix of good dishes in one place.
Atmosphere: 5
Food: 5
Service: 5
David
Went for Saturday lunch, one meal was overcooked. This was dealt with and replaced. Manager stated he would get my wife a drink to compensate. This however was charged to the bill.
Unfortunately the service was quite slow and we had to find a waiter to order. Food was good but expensive.
Went here for dinner before the Canucks game, the lounge is very nice. However the food was not good considering the price point. I ordered the salmon with butternut squash, and portion was very small and not much butternut squash in the dish. The salmon was not good either. Service was average and we had to wait a while to ask waitress to bring the bill as she didnt come back for a while after we received our food.
Our go to place for brunch. The vibe is chill. The food is good and the staff are friendly and attentive.
We stopped in for a bite to eat while we waited for the traffic to clear after a Whitecaps game and had a great experience! The restaurant had a cozy feel and was quiet enough to have decent conversations. We tried their Sunday pasta set menu and found it to be of great value. The calamari could probably have been a little crispier but the flavour was good! The Shrimp Scampi dish and Fettuccine Bolognese were both very tasty. Desserts were of a good portion (the Tiramisu had a rich flavour but a wonderfully fluffy texture!). The service was lovely as well!
Atmosphere: 5
Food: 5
Service: 5
One of our favourite places in Vancouver! Fantastic services and delicious food with wonderful choices for the whole family! Thank you
This was a very disappointing brunch experience. Much of our food was cold, one order was supposed to come with eggs sunny side up and they were served over easy, our frittata included mushrooms that were somehow both woody and rubbery and difficult to cut/chew, our caesars were tasty but room temperature so we had to ask for ice and the toast was served cold and unbuttered. The frittata had nothing on the side, not even a garnish, and seriously lacked in presentation. When we politely raised concerns, we were treated to 2 slices of apple pie (very delicious). The manager came over to apologize and said he would make adjustments to our bills. One in our party had their meal comped, but no other adjustments were made. Do not recommend at all. I will say that the server was very sweet and professional. Service was good, but the food was awful.
I come back regularly because I like the brunch menu. The creme brulee french toast and the Honey Salt breakfast are my favourites. I have been on weekdays and the service is fine but on the weekends, the service is consistently disappointing. The hosts are rarely at the entrance and often seem to take their time making their way to you. The managers are quite attentive but the servers are not. I'm not sure if they are understaffed but we often wait to have our order taken. Today the manager took our drink orders and the server delivered the coffee and tea without the sugar. We asked for it and I watched her serve multiple people and do many things but never once come back with sugar or to take our order. We ended up having to get it ourselves after 5 minutes of waiting and the coffee getting cold. we still waited another 10 minutes before she came back to take our orders. We were ready to leave at this point. Luckily once our order was placed, the food came out pretty quickly and it was tasty as expected.
I also want to point out the booths in the middle of the restaurant have stained upholstery and is not great material for restaurants as spills happen.
Atmosphere: 2
Food: 4
Service: 1
Dont come for breakfast. 20 mins to get a tea and to get our food order in. Eggs under done and watery. Single sad piece of toast, tiny portion of potatoes. Thin bacon. Forgotten additions. Slow, slow, slow!
Atmosphere: 3
Food: 3
Service: 2
The lights are too bright. The charcuterie platter at $36 happy hour price was a total rip off!
Excellent choice for dinner 👌🏼
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Jay, Matthew and the GM Keon were all terrific. We had the Thanksgiving turkey dinner and it was delicious, no complaints.
Atmosphere: 5
Food: 5
Service: 5
Very pretty restaurant with comfortable seating. Good service and friendly staff. The Korean chicken appetizer was yummy and had a nice kick with some spice. I tried the shrimp scampi for dinner and it was OK. I was hoping for larger shrimp considering we are coastal, however the shrimp included were tiny. The noodles were a flat, thicker type of noodle than I'm used to with shrimp scampi (I'm from the US). Overall, it was fine, but not my favorite. My friends shared a 10oz steak meal and that looked amazing! The fries were crisp, asparagus fresh, and steak cooked perfectly with a nice char. I would totally get that steak meal when I go back - hopefully soon since I'm staying at the hotel this week!
Atmosphere: 5
Food: 4
Service: 5
Restaurant in the Parq Casino Resort.
Open from morning until night.
Breakfast , Brunch , Lunch , Happy Hour , Dinner ... with various types of menu .
Spending time any types of gathering.
Atmosphere: 5
Food: 5
Service: 5
Honey Salt at Parq Vancouver was really good. The steaks were cooked nicely and very tasty. The meatballs had great flavor, the salad was fresh, and the Korean chicken was crispy with a nice spice. The place has a nice vibe and good service. Overall, a solid spot downtown if you want a mix of good dishes in one place.
Atmosphere: 5
Food: 5
Service: 5
Went for Saturday lunch, one meal was overcooked. This was dealt with and replaced. Manager stated he would get my wife a drink to compensate. This however was charged to the bill.
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