Kanadell Japanese Bakery
3596 E Hastings St, Vancouver
(604) 423-5969
Customers' Favorites
japanese curry pan カレーパン
Tear Apart Buns Bears-Nutella
Animal Bread Custer Filling
melon pan メロンパン
Deep Fry Curry Beef Bread
Potato Croquette Buns
Yuzu Matcha Swirl Bun
Chocolate Swirl Bun
Matcha Mochi Cakes
Nutella Bear Buns
Hot Foods & Burgers
Onigiri Plate - Beef Teriyaki Hamburg
Juicy Beef Hamburg with Teriyaki Sauce, 2 Onigiri, Salad and Spaghetti Neapolitan
Today's Soup
Our weekly house made hearty soup.
Clam Chowder, Creamy Tomato, Creamy Curry, Salmon Chowder, Miso Creamy Soup, Minestrone, etc...
Ground Beef Japanese Curry Rice
Our delicious Ground Beef Curry is made with Original spice mix and very good!
Onigiri Plate - Chicken KaraAge
House made Chicken KaraAge (3pc), 2 Onigiri, Salad and Spaghetti Neapolitan
Ebi(Shrimp) Katsu Burger
Our home made scrumptious Ebi Katsu with delicious homemade aurora sauce. Comes with fries aside.
Yakisoba Coppe Sando Plate (with sides)
Yakisoba in Coppe Pan (Japanese Style Hotdog Bun) with Red Ginger, Toasted.
Comes with fries. (or today's soup for upgrade)
Tuna Melt Plate (with sides)
Tuna Salad in Coppe Pan (Japanese Style Hotdog Bun) with Cheese, toasted.
Comes with fries. (or today's soup for upgrade)
Teriyaki Beef Burger
Chicken KaraAge Coppe Sando Plate (with sides)
Chicken KaraAge in Coppe Pan (Japanese Style Hotdog Bun) with Japanese Mayo, Toasted.
Comes with fries. (or today's soup for upgrade)
Meatball Melt Plate (with sides)
Meatballs in Coppe Pan (Japanese Style Hotdog Bun) with Cheese, Toasted.
Comes with fries. (or today's soup for upgrade)
Pork Tenderloin Katsu Burger
Bread (Sweet)
Melon Pan (メロンパン)
Melon pan. If you are a Japanese food fan, most likely you already know about this very popular bread from Japan. It's called melon-pan it's not the flavour of melon but because it looks like it. It's sweet bread cookie crust on the top, a very good combination and it's an all-time and age favourite in Japan.
Tear apart buns (Bears-Nutella)
Cute bear shape buns are very popular among all age group. They are not only cute but very soft and fluffy, so good.
Tear apart buns (Rooster&Chick-Custard)
Cute Rooster & Chick shape buns are very popular among all age group. They are not only cute but very soft and fluffy, so good.
An-Pan (Red Bean Bun) (あんぱん)
This bun is our secret star – it has so many fans. It is a very simple bun, red bean paste inside of the regular bun. That is why the taste of the red bean is a very important role in this bun. We make our house-made red bean from scratch – you can taste the actual bean's rich taste and aroma, and most importantly not too sweet. Even the people who say "I don't like an-pans" enjoys this bun. Please try once then you will know what I mean.
Horn Bread - Chocolate(チョココロネ)
Delicious chocolate cream-filled horn shape bread. The cream is filled after the bread baked, so you can enjoy fresh and creamy delicious cream with this bread.
Apple Cinnamon Roll (アップルシナモンロール)
Soft and fluffy cinnamon rolls added apple bits inside and make it very special. Apple makes it sweet and slightly sour, very good balance and you will love it.
Orange Chocolate Swirl Bun (オレンジチョコ折込みパン)
Needless to say, chocolate and orange is a perfect combination. This bun has a layer of sweet but not too sweet orange chocolate flavour paste in between soft and fluffy bread. You will enjoy a very rich aroma and flavour of chocolate and orange every bite. Vegan friendly.
Yuzu Lemon Curd Danish (ゆずレモンカードデニッシュ)
Our house-made yuzu lemon curd on top of the buttery danish. Yuzu is a Japanese citrus that has a very refreshing aroma. We make our lemon curd with lots of yuzu a very good balance of sweetness and tartness is matching perfectly with buttery danish.
Yuzu Matcha Swirl Bun (ゆず抹茶折込みパン)
Yuzu is a Japanese citrus that has a very refreshing flavour. This bun has a layer of sweet but not too sweet yuzu matcha flavour paste in between soft and fluffy bread. You will enjoy a very rich aroma and flavour of matcha and yuzu every bite. Vegan friendly.
Horn Bread - Custard (クリームコロネ)
Delicious custard cream-filled horn shape bread. The cream is filled after the bread baked, so you can enjoy fresh and creamy delicious cream with this bread.
Bread (Savoury)
Japanese Curry Pan (カレーパン)
If you like Japanese curry, this Japanese curry pan is definitely your cup of tea! (pan means bread in Japanese by the way). Curry filling is inside of deep-fried crunchy panko coated bread. Highly addictive so be prepared. Taste even better when you warm up with a toaster oven.
Miso Havarti Cheese (味噌ハバーティチーズパン)
Very popular at market! Salty but a bit sweet miso with Havarti cheese is a perfect combination. Crunchy walnut bits giving the entire bun a good accent. Yolo. You should try one.
Pizza Twist (ピザツイスト)
Everybody's favourite, pizza bun. Pizza sauce and cheese are inside of the twisted bread, and also on top. It is vegetarian friendly.
Yuzu Green Onion Cheese Bun
Ham Mayo Bun (ハムマヨパン)
Thick ham is layered in the bread, topped with mayo and baked. Perfect for your snack or lunch.
Croquette Bun (Veggie) (コロッケパン) (野菜)
Famous Japanese dish, croquettes. It's deep-fried mashed potato with some peas and carrots, seasoned and coated with panko. These buns have one entire croquette on a soft and chewy bread bed, delicious Japanese chu-no sauce (made with lots of veggies and a hint of dashi, lots of umami. It's like Worcestershire sauce but less spicy, more sweet and thick) on top. Nostalgic taste for many Japanese people.
Corn Mayo Bun (コーンマヨパン)
Simple is the best. The sweetness from the peach and cream corn with baked mayo's bold taste is the best. It worth trying for sure.
Garlic Cheese (ガーリックチーズ)
If you are a garlic toast lover, this bun is for you! Garlic butter and cheese are inside of the twisted bread, and also on top! This buttery bread tastes better when you warm it up.
Sausage (Hotdog) Bun (ソーセージパン)
It's like a king of savoury buns, sausage bun is everyone's favourite. It's baked with mayo and ketchup, especially ketchup baked on the bun became really sweet and flavourful, very good match with hotdog.
Pastries
Mini Mochi Bites (ミニもちバイツ)
This vegan mini mocha is very popular in the market. They are made with mochi rice flour so it is gluten-free too. Made with very simple ingredients so the texture is like actual mochi–flavoured mochi bites. If you call yourself a mochi lover, you must try this one.
Mochi Cakes (もちケーキ)
Dangerously addictive cake. This cake is made with sweet rice(sticky rice) flour, so the texture is like mochi (rice cake) with a very nice butter and milk flavour. You can't stop eating this. Gluten-free. House-made sweet red bean paste inside.
Red Bean Pie with Mochi (餅入りあんこパイ)
This pie is to die for. If you eat as is, you can enjoy a good chewy texture of mochi with perfect sweetness red bean and gorgeous buttery aroma. If you toast it a bit it will make the pie flaky again, the mochi will be even softer and stretchy. If you add vanilla ice cream-tada. Amazing dessert plate. Must try.
Loaves
Maple Cream Loaf (メープル生クリーム食パン)
Japanese style, soft and fluffy bread. Very very soft and fluffy, slightly sweet from maple syrup, very cream rich loaf. Already delicious as is, but you can also make sandwiches or grill cheese with this, and so so good. You must try.
Super Soft Loaf (Vegan Friendly) (もちもちソフト食パン) (ビーガン対応、乳卵アレ対応)
Super soft loaf (vegan). Made with our regular dough baking as a really soft, pillowy and fluffy loaf. It's vegan friendly so no dairy, no egg. Perfect for someone who has those allergies. If you already know our buns, you can probably imagine how this loaf is soft, moist and slightly chewy and bouncy mochi texture. A bit bigger than our maple cream loaf, and perfect for sandwiches.
Cakes & Desserts
Mont Blanc (Chestnut Cream) Tart
One of our most popular cake! It is pretty big size:)
Super Creamy Pudding
Classic Japanese Cheese Souffle Cup
Rich Baked Cheese Cake in Cup
Melon Soda Float
Blue Raspberry Soda Float
Beverages
Melon Soda Float
Yuzu Lemonade Soda
Blue Raspberry Soda Float
Hot Foods & Burgers
Onigiri Plate - Beef Teriyaki Hamburg
Juicy Beef Hamburg with Teriyaki Sauce, 2 Onigiri, Salad and Spaghetti Neapolitan
Today's Soup
Our weekly house made hearty soup.
Clam Chowder, Creamy Tomato, Creamy Curry, Salmon Chowder, Miso Creamy Soup, Minestrone, etc...
Ground Beef Japanese Curry Rice
Our delicious Ground Beef Curry is made with Original spice mix and very good!
Onigiri Plate - Chicken KaraAge
House made Chicken KaraAge (3pc), 2 Onigiri, Salad and Spaghetti Neapolitan
Ebi(Shrimp) Katsu Burger
Our home made scrumptious Ebi Katsu with delicious homemade aurora sauce. Comes with fries aside.
Yakisoba Coppe Sando Plate (with sides)
Yakisoba in Coppe Pan (Japanese Style Hotdog Bun) with Red Ginger, Toasted.
Comes with fries. (or today's soup for upgrade)
Tuna Melt Plate (with sides)
Tuna Salad in Coppe Pan (Japanese Style Hotdog Bun) with Cheese, toasted.
Comes with fries. (or today's soup for upgrade)
Teriyaki Beef Burger
Chicken KaraAge Coppe Sando Plate (with sides)
Chicken KaraAge in Coppe Pan (Japanese Style Hotdog Bun) with Japanese Mayo, Toasted.
Comes with fries. (or today's soup for upgrade)
Meatball Melt Plate (with sides)
Meatballs in Coppe Pan (Japanese Style Hotdog Bun) with Cheese, Toasted.
Comes with fries. (or today's soup for upgrade)
Pork Tenderloin Katsu Burger
Sandwiches
Teriyaki Beef Burger
Japanese Egg Salad Sando
Yuzu Shichimi Tuna Mayo Sando(Spicy)
Bread (Sweet)
Melon Pan (メロンパン)
Melon pan. If you are a Japanese food fan, most likely you already know about this very popular bread from Japan. It's called melon-pan it's not the flavour of melon but because it looks like it. It's sweet bread cookie crust on the top, a very good combination and it's an all-time and age favourite in Japan.
Tear apart buns (Bears-Nutella)
Cute bear shape buns are very popular among all age group. They are not only cute but very soft and fluffy, so good.
Tear apart buns (Rooster&Chick-Custard)
Cute Rooster & Chick shape buns are very popular among all age group. They are not only cute but very soft and fluffy, so good.
An-Pan (Red Bean Bun) (あんぱん)
This bun is our secret star – it has so many fans. It is a very simple bun, red bean paste inside of the regular bun. That is why the taste of the red bean is a very important role in this bun. We make our house-made red bean from scratch – you can taste the actual bean's rich taste and aroma, and most importantly not too sweet. Even the people who say "I don't like an-pans" enjoys this bun. Please try once then you will know what I mean.
Horn Bread - Chocolate(チョココロネ)
Delicious chocolate cream-filled horn shape bread. The cream is filled after the bread baked, so you can enjoy fresh and creamy delicious cream with this bread.
Apple Cinnamon Roll (アップルシナモンロール)
Soft and fluffy cinnamon rolls added apple bits inside and make it very special. Apple makes it sweet and slightly sour, very good balance and you will love it.
Orange Chocolate Swirl Bun (オレンジチョコ折込みパン)
Needless to say, chocolate and orange is a perfect combination. This bun has a layer of sweet but not too sweet orange chocolate flavour paste in between soft and fluffy bread. You will enjoy a very rich aroma and flavour of chocolate and orange every bite. Vegan friendly.
Yuzu Lemon Curd Danish (ゆずレモンカードデニッシュ)
Our house-made yuzu lemon curd on top of the buttery danish. Yuzu is a Japanese citrus that has a very refreshing aroma. We make our lemon curd with lots of yuzu a very good balance of sweetness and tartness is matching perfectly with buttery danish.
Yuzu Matcha Swirl Bun (ゆず抹茶折込みパン)
Yuzu is a Japanese citrus that has a very refreshing flavour. This bun has a layer of sweet but not too sweet yuzu matcha flavour paste in between soft and fluffy bread. You will enjoy a very rich aroma and flavour of matcha and yuzu every bite. Vegan friendly.
Horn Bread - Custard (クリームコロネ)
Delicious custard cream-filled horn shape bread. The cream is filled after the bread baked, so you can enjoy fresh and creamy delicious cream with this bread.
Bread (Savoury)
Japanese Curry Pan (カレーパン)
If you like Japanese curry, this Japanese curry pan is definitely your cup of tea! (pan means bread in Japanese by the way). Curry filling is inside of deep-fried crunchy panko coated bread. Highly addictive so be prepared. Taste even better when you warm up with a toaster oven.
Miso Havarti Cheese (味噌ハバーティチーズパン)
Very popular at market! Salty but a bit sweet miso with Havarti cheese is a perfect combination. Crunchy walnut bits giving the entire bun a good accent. Yolo. You should try one.
Pizza Twist (ピザツイスト)
Everybody's favourite, pizza bun. Pizza sauce and cheese are inside of the twisted bread, and also on top. It is vegetarian friendly.
Yuzu Green Onion Cheese Bun
Ham Mayo Bun (ハムマヨパン)
Thick ham is layered in the bread, topped with mayo and baked. Perfect for your snack or lunch.
Croquette Bun (Veggie) (コロッケパン) (野菜)
Famous Japanese dish, croquettes. It's deep-fried mashed potato with some peas and carrots, seasoned and coated with panko. These buns have one entire croquette on a soft and chewy bread bed, delicious Japanese chu-no sauce (made with lots of veggies and a hint of dashi, lots of umami. It's like Worcestershire sauce but less spicy, more sweet and thick) on top. Nostalgic taste for many Japanese people.
Corn Mayo Bun (コーンマヨパン)
Simple is the best. The sweetness from the peach and cream corn with baked mayo's bold taste is the best. It worth trying for sure.
Garlic Cheese (ガーリックチーズ)
If you are a garlic toast lover, this bun is for you! Garlic butter and cheese are inside of the twisted bread, and also on top! This buttery bread tastes better when you warm it up.
Sausage (Hotdog) Bun (ソーセージパン)
It's like a king of savoury buns, sausage bun is everyone's favourite. It's baked with mayo and ketchup, especially ketchup baked on the bun became really sweet and flavourful, very good match with hotdog.
Pastries
Mini Mochi Bites (ミニもちバイツ)
This vegan mini mocha is very popular in the market. They are made with mochi rice flour so it is gluten-free too. Made with very simple ingredients so the texture is like actual mochi–flavoured mochi bites. If you call yourself a mochi lover, you must try this one.
Mochi Cakes (もちケーキ)
Dangerously addictive cake. This cake is made with sweet rice(sticky rice) flour, so the texture is like mochi (rice cake) with a very nice butter and milk flavour. You can't stop eating this. Gluten-free. House-made sweet red bean paste inside.
Red Bean Pie with Mochi (餅入りあんこパイ)
This pie is to die for. If you eat as is, you can enjoy a good chewy texture of mochi with perfect sweetness red bean and gorgeous buttery aroma. If you toast it a bit it will make the pie flaky again, the mochi will be even softer and stretchy. If you add vanilla ice cream-tada. Amazing dessert plate. Must try.
Loaves
Maple Cream Loaf (メープル生クリーム食パン)
Japanese style, soft and fluffy bread. Very very soft and fluffy, slightly sweet from maple syrup, very cream rich loaf. Already delicious as is, but you can also make sandwiches or grill cheese with this, and so so good. You must try.
Super Soft Loaf (Vegan Friendly) (もちもちソフト食パン) (ビーガン対応、乳卵アレ対応)
Super soft loaf (vegan). Made with our regular dough baking as a really soft, pillowy and fluffy loaf. It's vegan friendly so no dairy, no egg. Perfect for someone who has those allergies. If you already know our buns, you can probably imagine how this loaf is soft, moist and slightly chewy and bouncy mochi texture. A bit bigger than our maple cream loaf, and perfect for sandwiches.
Beverages
Melon Soda Float
Yuzu Lemonade Soda
Blue Raspberry Soda Float
Cakes & Desserts
Mont Blanc (Chestnut Cream) Tart
One of our most popular cake! It is pretty big size:)
Super Creamy Pudding
Classic Japanese Cheese Souffle Cup
Rich Baked Cheese Cake in Cup
Melon Soda Float
Blue Raspberry Soda Float
Photos
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Recent Reviews
Lovely Japanese bakery. We tried a few of the melon buns and few other things. Enjoyed it all. I wanted to try other things but couldn't eat that much so will have to be back again to do so next time.
October 2024
Kanadell Japanese Bakery was kawaii and delicious! I enjoyed their adorable food and drinks, which were as tasty as how the cute these guys look. I usually don’t like Nanaimo bars because they’re too sweet, but theirs was an exception—perfectly balanced and enjoyable. Good price too.
I would recommend you to give it a try! ??
I would recommend you to give it a try! ??
October 2024
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This bakery was much bigger than expected once we entered. It was a cozy place with some large tables in the middle.
We ordered two mini mochi bites, one matcha and one sesame. They were both very good, chewy but not too sweet. Coffee was also good. There were more items we wanted to try, unfortunately we were full from our lunch just across the street.
Would...