Karma Indian Bistro
2741 W 4th Ave, Vancouver
(604) 559-1666
Customers' Favorites
Patiala Chicken Curry
Non-Veg Karma Platter
Chicken Tikka Masala
Paneer Butter Masala
Garlic Basil Naan
Vegetable Jalfrezi
Chicken Biryani
Tandoori Chicken
Eggplant Bhartha
Chicken Korma
Beer
Tuborg, 500mL beer (4.60%25 ABV)
Kingfisher, 330mL beer (4.80%25 ABV)
Red Truck Lager, 355mL beer (5.00%25 ABV)
33 Acres Lager, 330mL beer (4.80%25 ABV)
Stella Artois, 330mL beer (5.00%25 ABV)
Corona, 330mL beer (4.60%25 ABV)
33 Acres IPA, 330mL beer (7.00%25 ABV)
Glutenberg Blonde IPA, 473mL beer (4.50%25 ABV)
White Wine
Matua Sauvignon Blanc NZ, 750mL white wine (12.50%25 ABV)
Sumac Ridge Gewurztraminer BC, 750mL white wine (13.00%25 ABV)
XOXO Pinot Gris BC, 750mL white wine (8.00%25 ABV)
Sawmill Creek Chardonnay BC, 750mL white wine (12.50%25 ABV)
Red Wine
XOXO Pinot Noir BC, 750mL red wine (12.50%25 ABV)
Robert Mondavi Pinot Noir BC, 750mL red wine (13.50%25 ABV)
Inniskillin Okanagan Shiraz BC, 750mL red wine (13.50%25 ABV)
Jackson Triggs Merlot BC, 750mL red wine (12.50%25 ABV)
Alamos Cabernet Sauvignon AT, 750mL red wine (13.50%25 ABV)
Sparkling Wine
Henkell Trocken Sparkling Wine, 750mL sparkling wine (11.50%25 ABV)
Henkell Trocken Sparkling Rose, 750mL sparkling wine (12.00%25 ABV)
Appetizers
Onion Bhajia
Sliced onions battered, spiced, and fried.
Cauliflower Pakora
Crispy cauliflower fritters served with tamarind sauce and chutney.
Vegetable Pakora
Otherwise known as fritters, these fried snacks are served with tamarind sauce and chutney.
Vegetable Samosa
Spiced potatoes, onions, and peas stuffed in a savory pastry (2 per order) served with tamarind and mint chutney.
Papri Chat
Canape wafers topped with potatoes, chickpeas, yogurt, and chutneys.
Chili Chicken
Crispy batter chicken cooked with onion, peppers, and spices.
Maggi Masala Noodles
Most popular Indian street food snack served with homemade masala sauce.
Samosa Chat
Samosas (2 per order) served with garbanzo beans curry, tamarind, and mint chutney.
Chicken 65
South style chicken tenders with paprika, masala, and curry leaves with chutneys.
Chili Paneer
Crispy batter paneer cooked with onion, peppers, and spices.
Karma Platter Vegetable
Veg: vegetable pakora, cauliflower pakora, and onion bhajia.
Gobi Manchurian
Deep-fried cauliflower florets tossed in a sweet and tangy sauce.
Fish Pakora
Crispy Basa fritters are served with tamarind sauce and chutney.
Flatbread
Naan with cheese and vegetables served hot with homemade butter sauce.
Masala Wings
Marinated wings slow-cooked in the tandoori with homemade masala sauce.
Paneer Pakora
Indian soft-ripened cheese, spiced, and batter fried.
Karma Platter Non-Vegetable
Non-veg: Fish pakora, chicken 65, and masala wings.
Tandoori Wings
Soups & Salads
Yellow Dal Lentil Soup
Cucumber Salad
Mixed Greens Salad
Tandoori
Chicken Malai Tikka
Tender pieces of chicken marinated in yogurt, cardamom, and a mild Indian spice blend.
Tandoori Chicken
Bone-in chicken marinated in authentic Indian spices and grilled in the tandoori.
Chicken Tikka
Boneless chicken marinated in tandoori spices and yogurt then skewed and cooked in the tandoori.
Paneer Tikka
Paneer marinated in tandoori spices and yogurt then skewed and cooked in the tandoori.
Tandoori Fish
Marinated basa in tandoori spices and yogurt then skewed and cooked in the tandoori.
Mixed Tandoori Platter
Tandoori chicken, lamb tikka, fish tikka, and tandoori prawns.
Tandoori Vegetables
Assortment of fresh vegetables marinated in yogurt, turmeric, black pepper, and char-grilled in the tandoori.
Lamb Tikka
Boneless chicken marinated in tandoori spices and yogurt then skewed and cooked in the tandoori.
Tandoori Prawns
Prawns marinated in tandoori spices and yogurt then skewed and cooked in the tandoori.
Chicken
Butter Chicken
Tandoori broiled chicken in tomato, cream, and butter sauce.
Chicken Tikka Masala
Tandoori broiled chicken tikka with creamy tomato and onion curry.
Chicken Korma
Boneless pieces of chicken in cashew and onion curry.
Chicken Vindaloo
Boneless chicken cooked with, potatoes, vinegar, and paprika in tomato or onion coconut curry.
Chicken Madras
A specialty from south India with roasted coconut curry and black mustard.
Kadai Chicken
Tandoori broiled chicken in tomato, cream, and butter with chopped tomato, and onions.
Chicken Coconut Curry
Boneless chicken in thick and creamy yellow coconut curry.
Chettinad Chicken
Chicken sauteed in shallots and spices, a much-loved chettinad specialty.
Patiala Chicken Curry
Chicken cooked in Indian spices and curry sauce.
Chicken Jalfrezi
Boneless chicken with tomato, sliced bell peppers, and onions.
Palak Chicken
Spinach chicken curry, boneless chicken cooked in delicious pureed spinach curry.
Lamb
Lamb Vindaloo
Boneless lamb leg cooked with, potatoes, vinegar, and paprika in tomato or onion coconut curry.
Lamb Korma
Boneless pieces of lamb in Mughlai style cashew and onion curry.
Lamb Pasanda
Boneless lamb in yogurt, tomato, onion, mint, and cilantro curry.
Lamb Palak
Boneless lamb cooked in delicious pureed spinach curry.
Lamb Kadai
Boneless lamb diced, green and red peppers tossed in thick onion, tomato, and ginger-garlic curry.
Lamb Madras
Boneless lamb in a south Indian roasted coconut curry with black mustard.
Lamb Masala
Boneless lamb leg in kashmiri red chilies, cubes of tomato, and fried whole garlic.
Seafood
Goa Fish Curry
Basa Fish in rich and creamy coconut curry.
Prawn Masala
Jumbo prawns cooked in a thick sauce of onion, garlic ginger, tomato sauce, and spices.
Prawn Vindaloo
Prawns simmered in a tangy curry sauce with rare spices, famous Goa specialty.
Fish Malabari
Fish cooked in a unique blend of coriander and coconut curry.
Prawn Spinach Curry
Prawn Malabari
Jumbo prawns are cooked in a unique blend of coriander and coconut curry.
Vegan
Chana Masala
Garbanzo beans are cooked delicately with fresh onions, ginger, and spices.
Aloo Gobi
Fresh cauliflower and potatoes cooked in a thick curry and flavored with coriander, ginger, and garlic.
Yellow Dal Tadka
Boiled yellow lentils cooked with cumin and garlic.
Eggplant Bhartha
Baby Indian eggplant finished with onion, tomato, coconut, and curry leaves.
Okra Masala
Pan-roasted baby okra, caramelized onion, and tomato curry tossed with diced onion and cilantro.
Coconut Vegetable
Assorted vegetables cooked in creamy coconut curry.
Vegetable Jalfrezi
Assorted vegetables stir-fried in onion, bell pepper, and tomatoes.
Mixed Vegetable Curry
Assorted vegetables in onions and tomato gravy.
Vegetarian
Dal Makhni
Assorted lentils boiled with butter, tomatoes, cumin, and masala.
Palak Paneer
Finely chopped spinach and paneer with caramelized onion, tomato, and freshly ground spices.
Paneer Butter Masala
Soft ripened cheese in tomato, cream, and butter sauce with chopped tomato and onions.
Shahi Paneer
Soft ripened cheese in tomato, cream, and butter sauce.
Kadai Paneer
Paneer with crushed whole spices, ginger-garlic, green or red peppers tossed in caramelized pearl onion, and plum tomato curry.
Malai Kofta
Paneer and chopped spinach dumplings cooked in tomato and butter sauce.
Navratan Korma
Assorted vegetables cooked in creamy cashew nut sauce.
Paneer Makhani
Matar Paneer
Peas and paneer in a tangy onion, tomato, and turmeric yellow curry.
Aloo Palak
Baked spiced potatoes cooked in delicious spinach, onion, and tomato curry.
Rice
Basmati Rice
Chicken Briyani
Curried chicken cooked with steamed basmati rice, saffron, and whole spices, garnished with mint and cilantro.
Coconut Rice
Lamb Briyani
Spiced boneless lamb cooked with steamed basmati rice, saffron, fresh ground, and curry spices.
Jeera Rice
Vegetable Briyani
Assortment of fresh seasonal vegetables cooked with steamed basmati rice, saffron, fresh ground, and curry.
Brown Rice
Prawn Briyani
Breads
Garlic Basil Naan
Indian style flatbread with garlic.
Plain Naan
Extra soft tandoori Indian flatbread.
Tandoori Roti
Whole wheat flatbread.
Lacha Pratha
Multi-layered whole wheat bread.
Potato Naan
Stuffed with spiced potato and herbs.
Missi Roti
Paneer Spinach Naan
Stuffed with paneer cheese and spinach.
Kashmiri Naan
Stuffed with minced nuts and dry fruits.
Desserts
Gulab Jamun
Sweet cheese dumplings in honey rose water syrup.
Saffron Rice Pudding
Vegan: Slow-cooked rice, coconut, saffron, and cardamom.
Ras Malai
Soft Indian cheesecake with, pistachio, and almond.
Chocolate Lava Cake
Mango Ice Cream
Sides
Papadum
Raita
Onion Salad
Red onions sliced with green chilli, chat masala and lemon
Mango Chutney
Pickle (Achar)
Drinks
Mango Lassi
Coca-Cola
Coke Zero
Diet Coke
Limca
Lime flavoured Indian soda.
Thumbs Up
Indian Cola
Masala Chai
Ginger Ale
Fanta
Orange flavoured Indian soda.
Sprite
Guava Juice
Watermelon Juice
Mango Juice
Non-AlcoholicBeer
Bottled Water
Pineapple Juice
Mango Shake
Sparkling Water
Photos
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Recent Reviews
I had an exceptional service provided by one of their employees named Avneet Jassal. Thank you Avneet for making the experience special if you are reading this.
Due to my allergies I could never eat Indian Kheer and after all these years I was finally able to eat their one only vegan saffron rice pudding. I felt like I’m in heaven while I was eating that. I wish I stayed in Vancouver to eat this pudding on a frequent basis.
I have ordered some other food too...
Due to my allergies I could never eat Indian Kheer and after all these years I was finally able to eat their one only vegan saffron rice pudding. I felt like I’m in heaven while I was eating that. I wish I stayed in Vancouver to eat this pudding on a frequent basis.
I have ordered some other food too...
August 2025
Dined here twice on a recent visit to Vancouver - the food was wonderfully delicious, everything we had was beautifully cooked, fresh and very tasty. The atmosphere was relaxed and welcoming, and the interior design was really cool, intimate and cosy. The service was friendly and fantastic both times. Highly recommended.
August 2025
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Review 2: Came here for the second time. Enjoyed the desi indian food this time. Loved everything. Delhi wala butter chicken was delicious. Mouni is a great server and served really well.