Oddfish Restaurant
1889 W 1st Ave, Vancouver
(604) 564-6330
Recent Reviews
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We were 4 people and created our own tasting shared meal. All dishes were creatively prepared, all exquisitely tasting . Very satisfying at the price point of $110, wine tip and taxes included. Will return
Excellent seafood spot; We started with the oysters which might have been some of the best we had ever had - the freshly made mignonette was perfection; We split the mussels for the main - it was aces: the mussels were sweet, and I cannot stress how delicious the grilled bread went with the white-wine sauce; Would absolutely dine here again to discover more of the menu!
Excellent menu with a variety of fish and vegie dishes and delicious appetizers. The cocktails were also fantastic and terrific service. Highly recommend the sole picatta!
It was nice that the restaurant accommodate us seating on the table instead of bar. Food was really tasty and inspiring. But some of the dish is over priced based on what come with it. Like 4 pieces of octopus for over $35 was pricey. Ceviche was really well made and nice kick of spice. Service was very nice as well.
Outstanding food, service and ambience as usual. Fantastic tastes and found a new great BC wine...Birch Block Pinot Noir.... Thank you for all your care and kindness and professionalism
We had a reservation and the Resturant wasn't busy but we were rushed out of the Resturant and we were really able to enjoy our food
Another Funtastic Evening at OddFish Service was perfect from start to finish of our time there.
Another awesome dinner at the best seafood restaurant on Vancouver's westside. Great dishes, great beverages, and great service.
The food was good and the service very good. We had the Ahi tuna tataki, clam and muscles with bread and home fries. The tataki was flavourful and melt in your mouth tender. The clam/muscles in white wine sauce was okay, Not overly flavourful and a small dish that could have had more broth. A soggy piece of bread was floating in the bottom of the bowl, which I didn't personally find to be necessary or adding anything to the dish. The fries were good. The prices were reasonable for a menu focused on seafood. We will definitely eat here again.
We loved this restaurant. I made a mistake on the reservation, they called and helped me sort it out and made accommodations for us. The staff were super hospitable and gave us some great recommendations. The food was excellent, as was the service. And it was not too loud- we could have a dinner conversation. Would highly recommend this place.
Restaurantji Recommends
Good atmosphere and service. Was expecting the food to be a bit higher grade.
To begin with, the service was wonderful; even though the restaurant was full, the waitress took the time to acquaint me with the menu and answer questions about the offerings. Then the food arrived, and was perfect from beginning to end (something I can rarely say even about fine restaurants) - I started with anchovy toast and the toast was perfectly crunchy and the topping was delicious, also had a grilled scallop that was sliced thinly and served with a delicious light sauce, main course was a filet of sole prepared piccata style (lemon and capers) - it was also perfectly prepared - crispy outside and flaky on the inside with surprisingly tasty crunchy bits of toasted bread that set off the texture of the fish nicely, side of broccolini served with a delicious hummus-consistency accompaniment, finally had their salted caramel pot du creme, a decaf americano (coffee is often the low point of a fine restaurant, not so here) and a glass of tokaji. Vancouver has a number of stellar restaurants, I would add this star to my list of places to which I must return frequently.
Food full of flavor, but little pricey for the amount of food served. Overall good place.
Utterly amazing from start to finish.We sat on the deck and were able to forget completely about the construction.
The food was great, but terrible customer service. Waiter missed my entire, then argued with me that I never ordered it, when it was clear as day to my wife and I that I had. Long story short, our dinner was ruined and they did not want to comp our meal or offer a gift certificate for the next meal. Left a sour taste on their business.
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