Prestons Restaurant + Lounge Vancouver
$$ • Lounges
Hours:
1177 W Pender St, Vancouver
(604) 673-2173
About Prestons Restaurant + Lounge Vancouver
Customers' Favorites
Recent Reviews
Share your opinion about Prestons Restaurant + Lounge Vancouver
This restaurant truly embodies customer focus. The staff recognised me by my second visit. They always greet me with enthusiasm and genuinely thank me for coming. When our tables have had abnormal requests, they are actually happy to accommodate. The restaurant is clean and the COVID restrictions are respected professionally. On top of all this, the food is great. The recipes are creative with subtle twists on classic dishes. And the Manager checks in for honest feedback. It is...read full review
Very hospitable & friendly servers. Top notch covid protocols & a great happy hour 🥂😷
Ratings
Menu
Hours
| Monday | 6:30AM - 9:30PM |
| Tuesday | 6:30AM - 9:30PM |
| Wednesday | 6:30AM - 9:30PM |
| Thursday | 6:30AM - 9:30PM |
| Friday | 6:30AM - 9:30PM |
| Saturday | 7AM - 9:30PM |
| Sunday | 7AM - 9:30PM |
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Prestons Restaurant + Lounge in Vancouver offers a relaxed and stylish setting for a casual night out. The restaurant serves a variety of West Coast-inspired dishes, including standouts like the Ahi, flatbread, and Konbu cured scallop crudo. Customers have praised the seafood chowder and king salmon. The Prosicutto & Fig & Onion flatbread was pretty good and the lemon dessert as well! While the value may not be exceptional, the food is generally tasty and the service is friendly, with happy hour deals available.
The restaurant's modern decor, comfortable seating, and beautiful bar create a chic and inviting atmosphere. The menu caters to a range of tastes, with options like steaks, seafood, and pasta that are well-executed. The service was good, though food came a bit slow. The restaurant also offers the convenience of takeout and delivery. Prestons is a pleasant surprise that's worth a visit.
Recent reviews highlight the superb food, especially the Ribeye and fish, with one customer noting the steak and gravy as wonderful. The calamari is praised for being fresh and cooked to perfection, served with a nice sauce. The staff, including a friendly server named Miguel, are highly appreciated for their great manners and helpfulness, making guests feel welcomed. While the furniture shows some age, with wobbly tables and worn leather on the booths, the overall experience remains positive. Guests have enjoyed the breakfast buffet and dinner options, with some mentioning the live music on Wednesday nights featuring an excellent singer-guitarist. The restaurant's prices are considered reasonable for the quality of food offered.