Shout out to Salmon n' Bannock Bistro for such an amazing dinner for our Anniversary last night 🧡
The food was to die for and reminded me of home. 🥰 The candied salmon was my favorite! The atmosphere was beautiful and everyone was incredibly lovely.
Highly highly recommend you go check them out 🫶🏽
arina parasey
Perfect experience!
Atmosphere: 5
Food: 5
Service: 5
Sophie Cash
This was a fabulous and unique experience! The kind servers explained the menu and gave great suggestions. The restaurant has clearly put a huge amount of thought into every bite and aspect. I was especially impressed at how they source all their alcoholic drinks from indigenous crafters! For food, I particularly loved the risotto, but everything was delicious. We sat outside which was covered (if not the most fancy looking but that’s ok!), and the service was great. Thank you for a wonderful evening!!
Atmosphere: 5
Food: 5
Service: 5
Rachel Howden
Great place and good that they have gluten free bannock options!
Atmosphere: 5
Food: 5
Service: 5
Kylie Adele
What a great place! I’m happy I was introduced to this at the Vancouver airport. Nice to see First Nations businesses. Winnipeg needs one of your locations!
Atmosphere: 5
Food: 5
Service: 5
Rino del Zoppo
Fantastic food and atmosphere. Great staff. Generous. Friendly. Beautiful art. Will return for sure.
Benjamin Komen
When I heard about a First Nations restaurant I was intrigued and wanted to try it out. Unfortunately I wasn’t really impressed by the food, especially given the price. My wife had a cherry lemonade (spirit refresher) that wasn’t very well mixed, the top wrasses like water and the last bit was very sweet. I got a hot apple cider, since it was pretty cold in the restaurant, but it tasted pretty much like one of this powder pack ciders. Then we got the bannocks. I was expecting fried bread, but it was basically just very dense buns. Then we got the bison pot roast. I’ve had bison sausage before so I was expecting something like that, but it tasted pretty much like stew beef. The gravy and the mashed potatoes were good, but I’m not sure it felt justified to pay $42 for mashed potatoes, gravy, 2 pieces of cauliflower, a piece of corn on the cob and a chunk of bison meat. It felt more like something you would get in a buffet or cafeteria like at IKEA. The servers were friendly, although sometimes the wait time was a bit long. I like the ambiance of the place with the art, music and decorations.
I think next time I want First Nations food and culture I’ll go to the museum in Whistler.
Atmosphere: 3
Food: 2
Service: 4
cactus
Excellent food and service, especially the bison pot roast
Atmosphere: 3
Food: 5
Service: 5
Victoria Karoline
A++ Everything about it was great
Atmosphere: 5
Food: 5
Service: 5
Scott Elliott
What might appear as low-key salmon restaurant is indeed a culinary and cultural treasure that is a must visit. The warms and professional staff is from the First Nations. The portions are generous. Prices are reasonable. And the flavor unmatched. Go there for the salmon and bannock, but the if you are vegetarian, the risotto is a wonderful alternative with the most complex and light flavor. The artwork alone is worth going for lunch before visiting the UBC Museum of Anthropology.
I got a light from salmon n bannocks looked around the place which was informative I to speak michif mercy salmon n bannock for the weekends dinner it was juicy filling and flavorful nicely baked it was beautiful foodyiesz . Hearts salmon and bannocks restaurant .
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Candied Salmon, Bannock with Butter and Cedar Jelly, Bannock Taco
Libby Henderson
Sunday brunch here was a lovely experience. The space is cozy and welcoming. We were greeted right away and seated quickly too. Our server was friendly and attentive and I enjoyed the traditional welcome. My husband and I ordered Bennies on Bannock with smoked salmon and The Hibernator which is bannock French toast with berries, compote and maple syrup. Our meals were fresh and tasty, as well as expertly presented. My French toast was one of the best I’ve ever had, light and crispy with the freshest blueberries! I was also able to taste my husband’s eggs Benny and I will definitely be coming back to order it for myself, so flavourful and the salmon was excellent. We are already planning to return soon with our kids cause I know they will love the bannock French toast! Love supporting Indigenous businesses and this one shows it is truly serving food as a labor of love.
Atmosphere: 5
Food: 5
Service: 5
Owen R
Great foods and touching stories of First Nation’s childhood .
Atmosphere: 5
Food: 5
Service: 5
Josh Green
The food is amazing and the menu so creative and unique. Literally can’t find this menu anywhere else and everything is *so tasty.* Service is super friendly and vibe is somehow educational, reverential and fun all at the same time. 100%
Atmosphere: 5
Food: 5
Service: 5
Roxanne M Cruz-De Hoyos
Wow, amazing food and incredible place! Totally authentic Indigenous food. Best salmon I’ve ever ever had. Visiting from down south and it feels good to visit and support our Northern relatives. Thanks for making such a special restaurant with such nourishing food 🙌🏽
Shout out to Salmon n' Bannock Bistro for such an amazing dinner for our Anniversary last night 🧡 The food was to die for and reminded me of home. 🥰 The candied salmon was my favorite! The atmosphere was beautiful and everyone was incredibly lovely. Highly highly recommend you go check them out 🫶🏽
Perfect experience!
Atmosphere: 5
Food: 5
Service: 5
This was a fabulous and unique experience! The kind servers explained the menu and gave great suggestions. The restaurant has clearly put a huge amount of thought into every bite and aspect. I was especially impressed at how they source all their alcoholic drinks from indigenous crafters!
For food, I particularly loved the risotto, but everything was delicious.
We sat outside which was covered (if not the most fancy looking but that’s ok!), and the service was great.
Thank you for a wonderful evening!!
Atmosphere: 5
Food: 5
Service: 5
Great place and good that they have gluten free bannock options!
Atmosphere: 5
Food: 5
Service: 5
What a great place! I’m happy I was introduced to this at the Vancouver airport. Nice to see First Nations businesses.
Winnipeg needs one of your locations!
Atmosphere: 5
Food: 5
Service: 5
Fantastic food and atmosphere. Great staff. Generous. Friendly. Beautiful art. Will return for sure.
When I heard about a First Nations restaurant I was intrigued and wanted to try it out. Unfortunately I wasn’t really impressed by the food, especially given the price.
My wife had a cherry lemonade (spirit refresher) that wasn’t very well mixed, the top wrasses like water and the last bit was very sweet. I got a hot apple cider, since it was pretty cold in the restaurant, but it tasted pretty much like one of this powder pack ciders.
Then we got the bannocks. I was expecting fried bread, but it was basically just very dense buns.
Then we got the bison pot roast. I’ve had bison sausage before so I was expecting something like that, but it tasted pretty much like stew beef. The gravy and the mashed potatoes were good, but I’m not sure it felt justified to pay $42 for mashed potatoes, gravy, 2 pieces of cauliflower, a piece of corn on the cob and a chunk of bison meat. It felt more like something you would get in a buffet or cafeteria like at IKEA.
The servers were friendly, although sometimes the wait time was a bit long.
I like the ambiance of the place with the art, music and decorations.
I think next time I want First Nations food and culture I’ll go to the museum in Whistler.
Atmosphere: 3
Food: 2
Service: 4
Excellent food and service, especially the bison pot roast
Atmosphere: 3
Food: 5
Service: 5
A++ Everything about it was great
Atmosphere: 5
Food: 5
Service: 5
What might appear as low-key salmon restaurant is indeed a culinary and cultural treasure that is a must visit. The warms and professional staff is from the First Nations. The portions are generous. Prices are reasonable. And the flavor unmatched. Go there for the salmon and bannock, but the if you are vegetarian, the risotto is a wonderful alternative with the most complex and light flavor. The artwork alone is worth going for lunch before visiting the UBC Museum of Anthropology.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I got a light from salmon n bannocks looked around the place which was informative I to speak michif mercy salmon n bannock for the weekends dinner it was juicy filling and flavorful nicely baked it was beautiful foodyiesz . Hearts salmon and bannocks restaurant .
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Candied Salmon, Bannock with Butter and Cedar Jelly, Bannock Taco
Sunday brunch here was a lovely experience. The space is cozy and welcoming. We were greeted right away and seated quickly too. Our server was friendly and attentive and I enjoyed the traditional welcome. My husband and I ordered Bennies on Bannock with smoked salmon and The Hibernator which is bannock French toast with berries, compote and maple syrup. Our meals were fresh and tasty, as well as expertly presented. My French toast was one of the best I’ve ever had, light and crispy with the freshest blueberries! I was also able to taste my husband’s eggs Benny and I will definitely be coming back to order it for myself, so flavourful and the salmon was excellent. We are already planning to return soon with our kids cause I know they will love the bannock French toast! Love supporting Indigenous businesses and this one shows it is truly serving food as a labor of love.
Atmosphere: 5
Food: 5
Service: 5
Great foods and touching stories of First Nation’s childhood .
Atmosphere: 5
Food: 5
Service: 5
The food is amazing and the menu so creative and unique. Literally can’t find this menu anywhere else and everything is *so tasty.* Service is super friendly and vibe is somehow educational, reverential and fun all at the same time. 100%
Atmosphere: 5
Food: 5
Service: 5
Wow, amazing food and incredible place! Totally authentic Indigenous food. Best salmon I’ve ever ever had. Visiting from down south and it feels good to visit and support our Northern relatives. Thanks for making such a special restaurant with such nourishing food 🙌🏽
Atmosphere: 5
Food: 5
Service: 5
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