Thida

1193 Davie St, Vancouver
(604) 669-3588

Recent Reviews Order Online

Customers' Favorites

Pad See EW ผัดซีอิ๊ว
Green Curry with Chicken
Veggie Curry with Rice
Thai Spring Roll
Coconut Rice
Panang Curry
Tom Yum Soup
Fried Rice
Pad Thai

Menu

Appetizers
Thai Spring Rolls (Four Pieces)
Deep fried rolls filled with mixed vegetables and glass noodles served with sweet and sour sauce.
Satay (Four Pieces)
Chicken on skewers marinated in exotic herbs and spices, served with homemade peanut sauce.
Calamari
Deep fried calamari, marinated with Thai spices. Served with plum sauce.
Ghiaw Grab
Crispy wonton stuffed with ground chicken and Thai spice served with homemade sauce.
Tod Man Pla (Fish Cake)
Deep fried spring rolls filled with mixed vegetables and glass noodles served with homemade sweet and sour sauce.

Soups
Tom Kha (L)
Hot and sour soup in coconut milk broth with galanga, lemongrass, kaffir lime leaves, and mushrooms.
Tom Yum Soup (L)
Hot and sour soup in exotic Thai herbs with lemongrass, kaffir lime leaves, and mushrooms.
Tom Kha Pak (Vegetable) (L)
Hot and sour soup in coconut milk broth with galanga, lemongrass, kaffir lime leaves, mushrooms, and mixed vegetables.
Tom Yum Pak (Vegetable) (L)
Hot and sour soup with mixed vegetable and lemongrass and kaffir lime leaves.

Salads
Som Tum (Papaya Salad)
A well known Thai salad. Shredded green papaya and carrots with lime juice, fish sauce, tomato, peanuts, and fresh chili.
Thai Delight Salad
Thai style salad with green leaf lettuce, cucumber, tomatoes, and onions served with homemade dressing.
Yam Nua Yang Salad
Grilled beef tossed with lemon juice, fish sauce, onions, tomatoes, chili, and Thai spice.
Yam Rum Mit (Seafood Salad)
A combination of prawns, squid, and mussels tossed with spicy lime juice, tomatoes, onions, and green leaves.
Yam Pla-Muek or Goong (Squid or Prawn Salad)
Choice of cooked squid or prawns with tomatoes, onions, and green leaf in spicy house dressing.

Curries
Red Curry
Homemade red curry sauce with coconut milk, bamboo shoots, bell peppers, and basil leaf.
Massaman Curry
Home made massaman curry sauce with coconut milk with potato,pineapple,onion,roasted peanuts. choice of chicken, beef, pork or tofu
Panang Curry
Homemade panang curry sauce with coconut cream, bell peppers, lime leaves, and basil.
Yellow Curry
Homemade yellow curry sauce with potatoes and onions.

Stir Fried
Pad Cashew Nut
Sauteed sweet chili paste, cashew nuts, onion, bell peppers, and carrots.
Pad Gra Pao (Basil)
Sauteed basil, onions, green bean, bell peppers, and chilies.
Sweet and Sour Chicken
Sauteed chicken, onions, bell peppers, tomatoes, pineapple, and cucumbers in sweet and sour sauce.
Pad Gra Tiem (Garlic)
Sauteed​ fresh garlic with broccoli and carrots.
Pad Ma Kuer (Eggplant Delight)
Stir fried eggplants with bell peppers and Thai basil leaves.
Pad Prig Khing
Stir fried red curry paste with green beans, bell peppers, and kaffir lime leaves.
Pad Khing (Ginger)
Sauteed basil, onions, baby corn, bell peppers, and chilies.
Pad Ped
Sauteed bamboo shoots, bell peppers, sweet basil leaves, and chili.
Pad Nam Prig Pao
Sauteed with sweet chili paste, mushrooms, broccoli, bell peppers, onions, and basil.
Pad Num Mon Hoy
Sauteed with oyster sauce, with seasonal vegetables.

Seafood
Garlic Prawns
Sauteed prawns with fresh garlic, black peppers, broccoli, and carrot.
Kari Prawns
Sauteed prawns with yellow curry sauce, coconut cream, onions, bell peppers, pineapple, and potatoes.
Drunken Squid or Prawns
Choice of sauteed​ squid or prawns with basil, bamboo shoots, bell peppers, onions, and chili.
Sweet and Sour Prawns or Fish
Choice of sauteed prawns or fish, onions, bell peppers, tomatoes, pineapple, and cucumbers in sweet and sour sauce.
Pla Sahm Rod
Deep fried​ fish topped with sweet and sour chili garlic sauce.
Pad Gra Pao Talay
Sauteed assorted seafood with onion, bell pepper ,green beans, basil leaves, and chili.
Talay Thai Special
Sauteed assorted seafood with onions, bell peppers, and green onions in special yellow powder sauce with milk and egg.
Pla Rard Prig
Deep fried fish topped with red curry sauce and bell pepper.

Rice and Noodles
Pad Thai
An authentic Thai noodle dish. Noodles, egg, tofu, and bean sprouts topped with ground peanuts.
Pad Seeiew
Stir fried rice noodles with egg, broccoli, and carrots in thick sweet soya sauce.
Thida Thai Fried Rice (Num Prik Pao Fried Rice)
Fried rice with egg, onion, bell peppers, sweet chili paste, and basil.
Pad Kee Mao (Spicy Drunken Noodle)
Stir fried rice noodles with egg, onions, bell peppers, sweet basil leaves, and chili.
Thai Fried Rice
Fried rice with egg, onion, and tomatoes.
Pineapple Fried Rice
Fried rice with egg, pineapple, cashew nuts, tomatoes, and onions.
Kaow Pad Pong Kari
Fried rice with egg, yellow curry powder onion, and tomato.

Vegetable Specials
Mixed Vegetables with Curry
Sauteed mixed vegetables with choice of yellow or green curry sauce in coconut milk.
Pad Broccoli Nam Mun Hoy
Sauteed broccoli and bell pepper with garlic and oyster sauce.
Mixed Vegetables (Seasonal)
Assorted​ vegetables sauteed with choice of oyster sauce or garlic sauce.
Pad Gra Pow Pak
Sauteed mixed vegetables with sweet basil, onions, baby corn, bell peppers, and chilies.
Kao Pad Pak
Fried rice with mixed vegetables, egg, onions, and tomatoes.

Sides
Steamed Jasmine Rice
Coconut Rice

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+32 photos
Photo credit: foursquare
+31 photos
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Recent Reviews

I had a wonderful experience dining at this charming Thai restaurant in the heart of Davie Village. I was running late to meet a colleague for lunch, and they had a limited time frame for their lunch break. The restaurant staff was incredibly accommodating and quickly arranged a table for us and ensured our order was ready upon our arrival. The service was impeccable, and the food was fresh, hot, and delicious. I highly recommend this restaurant and will definitely be returning...
July 2024
Very simple venue with nobody inside.
Taste of the food is okay but it is not a lot.
This is the smallest portion I have had in a while.
No water on the table.
For this price at this location?
I am disappointed.
July 2024
Their springs rolls are the BEST in the city.
When I order online they always accommodate my request for extra ones and charge a fair amount for extra.

They are sweet and have loved ordering from them for over 12 years
June 2024

More Reviews

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Thida

1193 Davie St, Vancouver, BC V6E 1N2
(604) 669-3588