Kung Pao chicken had very little chicken in it, was just full of bell peppers, peanuts, carrots. They usually are in good proportion but this time it was just those and almost no chicken at all. Whatever chicken was there was undercooked and rubbery. Horrible taste.. never ordering or taking a take out.
Food: 1
Sercan Ucar
I wanted to make a video about the lowest review restaurant in Vancouver. This place is not bad as the comments. I tried. I ordered chicken chow mein for 16$. Food is okay. Size is huge that single professional can buy and eat for 2 days. It looks like a family business. If you don’t have high expectations this restaurant is okay. Only thing is no dine in option.
Atmosphere: 2
Food: 3
Service: 2
Recommended dishes: Chicken Chow Mein
SofaMuncher
My brother and I were actually laughing and having a good time about how disgraceful the quality of this food was. This is not acceptable to serve.The Chicken Chow Mein had at most 1/4 of a single chicken breast worth of chicken. The noodles were utterly bland and very dry.The Spring Rolls were the worst part. They were completely tasteless and the filling was mushy, they were soggy and not crispy at all, they actually folded like an accordion.If you are looking for a good meal, you will not find it here.
Food: 1
Service: 5
joe schultz
Ordered a chicken dish and it was not even chicken just a bunch of ground chicken. No where on the menu does it say ground chicken.Waste of time and money very
Atmosphere: 1
Food: 1
Service: 3
devon french
This place is awesome very nice service! Great
Atmosphere: 5
Food: 5
Service: 5
Adam W.
***BUYER BEWARE*** We ordered from this establishment off of uber eats yesterday. Not appetizing in the slightest. Save yourself the trouble and move-on to some other establishment.
Christine Campbell
It’s just not good food. Nothing tasted good. There was more flour in the chicken ball than chicken. The chow mein sauce was overwhelmingly flavored of soy and fish sauce. Shrimp were sorry little overcooked nuggets. Hot and sour soup was sweet.Chefs: please taste your food before you send it!Also quite expensive for what we got.
Food: 1
Service: 3
Dom Smith
I love there Shanghai Thick Noodles! get it with white rice or fried rice and you won't regret it. Absolutely delicious.
Atmosphere: 5
Food: 5
Service: 5
Yulin L.
I ordered the chow mein its not fresh enough and the staff were a bit mean and they charged me extra money it was 83 dollars
Joshua C.
I ordered the broad noodle chicken. The noodles were fine, if tasteless. The rancid chicken, of which there was little, was not, as were the rotten vegetables. Seriously. Avoid this place. I sent in a health complaint to the city, and hopefully they will bust their butt and take their license. The food was gross and I had to take Pepto bismol and charcoal pills. Yuck.
I ordered the dinner for two with chicken chow mein, beef and vegetable, and s&s pork, mini spring rolls, and wonton noodle soup.The chicken chow mein was nothing but half cooked noodles. No chicken or veg of any kind. They gave me three pieces of beef in the beef and veg and it was tough and the veg was pretty well raw. The s&s pork was "okay". For $12.95 you get six wonton in a bowl of half cooked noodle in a flavorless broth and for $8.95 you get six of the tiniest spring rolls you've ever seen. I swear they are an inch and a half long and about a half inch across. Everything was absolutely flavorless...Biggest waste of $67 ever.
Atmosphere: 1
Food: 1
Service: 1
OMG摩羯
ordered delivery, chicken has gone bad， fried rice was ultra salty
Alex Hoang
We went to the restaurant to get some take-out (Note that the place is take-out only. The interior of the store was cramped, messy and filled with boxes for takeout containers). There was no one at the front of the store when we arrived. We waited for around 5 minutes until someone was available to take our order. The lady was nice, and we got our order very quickly.We got some really good mushroom chowmein. No diarrhea or upset stomach, and this is our second time at this place. So the other reviewers here were just very unlucky. A little bit salty but I don't mind it. I think if you have late night munchies and want something cheap and filling, this is the place for you.Vegetarian options: Limited
Viviann L.
No place to dine in and only takeouts, which they never specified that they don't do dine in anymore. They blocked off the entrance with tables and chairs. As you walk in the door there's just enough space for two people to stand and on the tables there's Uber eats, SkipTheDishes, and door dash. For customers that get takeout there by yourself, you will have to climb over chairs to get to the front desk to pay (they don't take the machine to you or move the chair out of the way for you). Some street parkings (paid) around the area. No delivery person came for the 30mins we were there to order and wait. Lots of people waiting for the restaurant near it. Lots of terrible reviews but we just wanted to give it a chance. Clearly, it's not one of those misunderstood business, it's really a place I wouldn't go back or recommend. Decent portion but quite pricey in general, but especially with the quality of the food it's not worth it. I'd pay $12 at most for the bbq fried rice which isn't great and a bit blend but not the worse, at least the rice was cooked fine. The fried tofu was so blend and tough it feels like I was eating sponges (not exaggerating at all) and the sweet & chilli sauce...well no sweetness at all and barely any chilli just a bunch of cheap chilli powder that didn't taste like much. AVOID THIS PLACE AT ALL COST. Only thing I'd give is it's fast.
Mishél M
Yikes - I wish Uber had visible reviews.The chicken Chow main is actually all rightbut everything else is so spectacularly bad I'm in shock. The black bean veg tasted burnt and the pan fried dumplings some how has a soapy aftertaste which made me a little sickThere was beef that was alright but was a very small portion like literally barely there. Which is fine if it was a little cheaper.There was a lot of char flakes on my food which tells me the pan had burnt food on it.
Kung Pao chicken had very little chicken in it, was just full of bell peppers, peanuts, carrots. They usually are in good proportion but this time it was just those and almost no chicken at all. Whatever chicken was there was undercooked and rubbery. Horrible taste.. never ordering or taking a take out.
Food: 1
I wanted to make a video about the lowest review restaurant in Vancouver. This place is not bad as the comments. I tried. I ordered chicken chow mein for 16$. Food is okay. Size is huge that single professional can buy and eat for 2 days. It looks like a family business. If you don’t have high expectations this restaurant is okay. Only thing is no dine in option.
Atmosphere: 2
Food: 3
Service: 2
Recommended dishes: Chicken Chow Mein
My brother and I were actually laughing and having a good time about how disgraceful the quality of this food was. This is not acceptable to serve.The Chicken Chow Mein had at most 1/4 of a single chicken breast worth of chicken. The noodles were utterly bland and very dry.The Spring Rolls were the worst part. They were completely tasteless and the filling was mushy, they were soggy and not crispy at all, they actually folded like an accordion.If you are looking for a good meal, you will not find it here.
Food: 1
Service: 5
Ordered a chicken dish and it was not even chicken just a bunch of ground chicken. No where on the menu does it say ground chicken.Waste of time and money very
Atmosphere: 1
Food: 1
Service: 3
This place is awesome very nice service! Great
Atmosphere: 5
Food: 5
Service: 5
***BUYER BEWARE*** We ordered from this establishment off of uber eats yesterday. Not appetizing in the slightest. Save yourself the trouble and move-on to some other establishment.
It’s just not good food. Nothing tasted good. There was more flour in the chicken ball than chicken. The chow mein sauce was overwhelmingly flavored of soy and fish sauce. Shrimp were sorry little overcooked nuggets. Hot and sour soup was sweet.Chefs: please taste your food before you send it!Also quite expensive for what we got.
Food: 1
Service: 3
I love there Shanghai Thick Noodles! get it with white rice or fried rice and you won't regret it. Absolutely delicious.
Atmosphere: 5
Food: 5
Service: 5
I ordered the chow mein its not fresh enough and the staff were a bit mean and they charged me extra money it was 83 dollars
I ordered the broad noodle chicken. The noodles were fine, if tasteless. The rancid chicken, of which there was little, was not, as were the rotten vegetables. Seriously. Avoid this place. I sent in a health complaint to the city, and hopefully they will bust their butt and take their license. The food was gross and I had to take Pepto bismol and charcoal pills. Yuck.
Restaurantji Recommends
I ordered the dinner for two with chicken chow mein, beef and vegetable, and s&s pork, mini spring rolls, and wonton noodle soup.The chicken chow mein was nothing but half cooked noodles. No chicken or veg of any kind. They gave me three pieces of beef in the beef and veg and it was tough and the veg was pretty well raw. The s&s pork was "okay". For $12.95 you get six wonton in a bowl of half cooked noodle in a flavorless broth and for $8.95 you get six of the tiniest spring rolls you've ever seen. I swear they are an inch and a half long and about a half inch across. Everything was absolutely flavorless...Biggest waste of $67 ever.
Atmosphere: 1
Food: 1
Service: 1
ordered delivery, chicken has gone bad， fried rice was ultra salty
We went to the restaurant to get some take-out (Note that the place is take-out only. The interior of the store was cramped, messy and filled with boxes for takeout containers). There was no one at the front of the store when we arrived. We waited for around 5 minutes until someone was available to take our order. The lady was nice, and we got our order very quickly.We got some really good mushroom chowmein. No diarrhea or upset stomach, and this is our second time at this place. So the other reviewers here were just very unlucky. A little bit salty but I don't mind it. I think if you have late night munchies and want something cheap and filling, this is the place for you.Vegetarian options: Limited
No place to dine in and only takeouts, which they never specified that they don't do dine in anymore. They blocked off the entrance with tables and chairs. As you walk in the door there's just enough space for two people to stand and on the tables there's Uber eats, SkipTheDishes, and door dash. For customers that get takeout there by yourself, you will have to climb over chairs to get to the front desk to pay (they don't take the machine to you or move the chair out of the way for you). Some street parkings (paid) around the area. No delivery person came for the 30mins we were there to order and wait. Lots of people waiting for the restaurant near it. Lots of terrible reviews but we just wanted to give it a chance. Clearly, it's not one of those misunderstood business, it's really a place I wouldn't go back or recommend. Decent portion but quite pricey in general, but especially with the quality of the food it's not worth it. I'd pay $12 at most for the bbq fried rice which isn't great and a bit blend but not the worse, at least the rice was cooked fine. The fried tofu was so blend and tough it feels like I was eating sponges (not exaggerating at all) and the sweet & chilli sauce...well no sweetness at all and barely any chilli just a bunch of cheap chilli powder that didn't taste like much. AVOID THIS PLACE AT ALL COST. Only thing I'd give is it's fast.
Yikes - I wish Uber had visible reviews.The chicken Chow main is actually all rightbut everything else is so spectacularly bad I'm in shock. The black bean veg tasted burnt and the pan fried dumplings some how has a soapy aftertaste which made me a little sickThere was beef that was alright but was a very small portion like literally barely there. Which is fine if it was a little cheaper.There was a lot of char flakes on my food which tells me the pan had burnt food on it.
Food: 1
Service: 1