Tre Viet
1114 Denman St, Vancouver
(604) 423-5555
Customers' Favorites
Grilled Lemongrass Pork Slices and Saigon Imperial Spring Roll- Cơm Thịt Chả Giò
Grilled Lemongrass Chicken and Saigon Imperial Spring Roll – Cơm GÀ Chả Giò
Two Sunny-Side-Up Eggs with Grilled Lemongrass Pork Chop – Cơm Sườn Trứng
Tre Special Salted Superior Egg Beef Ball- Phở Bò Viên Trứng Muối
Bún Đậu Mắm Tôm – Vermicelli Noodle and Fermented Shrimp Paste
Lemongrass Pork Vermicelli with Spring Roll & Friend's Egg
Grilled Lemongrass Chicken and Prawn – Bún GÀ Tôm
Well Done Brisket and Beef Ball -Phở Nạm Bò Viên
Grilled Lemongrass Pork Slices- Bún Thịt Nướng
Grilled Lemongrass Chicken- Cơm Gà Nướng Xả
Starters
Deep Fried Young Cake (Chả Cốm)
Vong village's deep fry minced pork young cake. Served with pickled carrot, daikon, and the sweet and sour fish sauce.
Grill Pork Roll (2 Rolls) (Gỏi Cuốn Thịt Nướng)
Fresh soft rice paper rolls, vermicelli, lettuce, bean sprouts, Vietnamese herbs, and cucumber. Served with the peanut sauce.
Shrimp Salad Roll (2 Rolls) (Gỏi Cuốn)
Fresh soft rice paper rolls, vermicelli, lettuce, bean sprouts, Vietnamese herbs, and cucumber served with peanut sauce.
Grill Chicken Roll (2 Rolls) (Gỏi Cuốn Gà)
Fresh soft rice paper rolls, vermicelli, lettuce, bean sprouts, Vietnamese herbs, and cucumber. Served with Tre peanut sauce.
Beef Roll (2 Rolls) (Gỏi Cuốn Bò Xào)
Fresh soft rice paper rolls, vermicelli, lettuce, bean sprouts, Vietnamese herbs, and cucumber. Served with Tre peanut sauce.
Saigon Imperial Spring Roll (2 Rolls) (Chả Giò)
Ground pork with glass noodles, carrot, cabbage, taro, egg, and wood ear fungus. Served with Tre fish sauce.
Hanoi Crispy Crab Parcel (2 Rolls) (Nem Cua Bể)
Crab meat, prawn, grounded pork, glass noodles, shiitake mushroom, black fungus, carrot, jicama, onion, and shallot. Served with Tre fish sauce.
Shrimp Tempura (5 pcs) (Tôm Tẩm Bột Chiên)
Crispy Salt & Pepper Chicken Wing (6 pcs) (Cánh Gà Chiên Muối Tiêu)
Anchovied Chicken Wings (6 pcs) (Cánh Gà Chiên Mắm)
Deep-fried chicken wings tossed with house-made caramelized fish sauce.
Vietnamese Baguette (Bánh Mì)
Grill Chicken Baguette (Bánh Mì Gà Nướng)
Stuffed with Tre mayonnaise, pickle carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Tree House Special Baguette (Bánh Mì Đặc Biệt)
Housemade mayonnaise and pate, special bacon (pork belly), and Vietnamese ham with Tre spicy sauce. Stuffed with Tre mayonnaise, pickle carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Grilled Pork Baguette (Bánh Mì Thịt Nướng)
Stuffed with Tre mayonnaise, pickle carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Omelette & Ham Baguette (Bánh Mì Chả Trứng)
Stuffed with Tre mayonnaise, pickle carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Deep Fried Vietnamese Ham Baguette (Bánh Mì Chả Chiên)
Stuffed with Tre mayonnaise, pickle carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Salads
Rainbow Salad with Prawn Salad (Gỏi Ngũ Sắc)
Purple cabbage, carrot, onion, Vietnamese mint, roasted peanuts, fried onion, and finished with Tre chili sweet and sour sauce.
Original Beef (Pho- Phở Bò)
Rare Beef (Phở Tái)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Well Done Brisket (Phở Nạm)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Beef Ball (Phở Bò Viên)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Rare Beef and Well Done Brisket (Phở Tái, Nạm)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Rare Beef and Beef Ball (Phở Tái, Bò Viên)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Well Done Brisket and Beef Ball (Phở Nạm, Bò Viên)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Rare Beef, Well Done Brisket, and Beef Ball (Phở Tái, Nạm, Bò Viên)
Served with fresh onion, cilantro, bean sprouts, lime, basil, and 12-hour-simmered pho broth.
Chicken Noodle Soup (Phở Gà)
Chicken Breast Noodle Soup (Phở Gà)
Grilled Lemongrass Chicken Noodle Soup (Phở Gà Nướng)
Chicken Ball Noodle Soup (Phở Gà Viên)
Tre's Special Soup
Tre Special Salted Superior Egg Beef Ball (Phở Bò Viên Trứng Muối)
Our one-of-a-kind signature homemade beef ball yields a springy, bouncy beef meatball with a twist of salted egg that pairs deliciously with rare beef and brisket in pho noodle soup.
Hue Inspired Spicy Noodle Soup (Bún Bò Huế)
Thick vermicelli with steamed pork hock slices, well-done brisket, and chicken ball.
Rice Plates
Grilled Lemongrass Chicken (Cơm Gà Nướng Sả)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Chicken and Pork Chops (Cơm Gà Sườn)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Pork Slices and Prawn Skewer (Cơm Thịt Tôm)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Pork Slices and Saigon Imperial Spring Roll (Cơm Thịt Chả Giò)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Two Sunny Side Up Eggs with Grilled Lemongrass Chicken (Cơm Gà Trứng)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Pork Chop (Cơm Sườn)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Pork Slices (Cơm Thịt Nướng)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Chicken and Pork Slices (Cơm Gà Thịt Nướng)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Chicken and Prawn Skewer (Cơm Gà Tôm)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Grilled Lemongrass Chicken and Saigon Imperial Spring Roll (Cơm Gà Chả Giò)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Two Sunny Side Up Eggs with Grilled Lemongrass Pork Chop (Cơm Sườn Trứng)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Two Sunny Side Up Eggs with Grilled Lemongrass Pork Slices (Cơm Thịt Trứng)
Served with jasmine rice, lettuce, cucumber, pickled carrots, daikon, tomato, small beef broth, Tre chili sweet, and sour sauce.
Vermicelli Bowls
Grilled Lemongrass Chicken (Bún Gà Nướng Sả)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Grilled Lemongrass Pork Slices (Bún Thịt Nướng)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Grilled Lemongrass Chicken and Saigon Imperial Spring Roll (Bún Gà Chả Giò)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Grilled Lemongrass Chicken and Prawn (Bún Gà Tôm)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Grilled Lemongrass Pork Slices and Saigon Imperial Spring Roll (Bún Thịt Chả Giò)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Grilled Lemongrass Pork Slices and Prawn (Bún Tôm Thịt Nướng)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Stir Fry Beef with Onion (Bún Bò Xào)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Tre Specialties
Hanoi Style Vermicelli Noodles with Charred & Caramelized Pork Grilled Over Hot Charcoal (Bún Chả)
Grilled pork, pork meatballs in Tre chili lime dipping sauce, vermicelli noodles, and fresh herbs. Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Vermicelli Noodle and Fermented Shrimp Paste (Bún Đậu Mắm Tôm)
Steamed pork hock slices, deep-fried tofu, deep-fried young rice cake with ground pork, vermicelli noodles, fresh herbs, and shrimp paste dipping sauce. Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Hanoi Style Vermicelli Noodles with Crispy Crab (Bún Nem Cua Bể)
Hanoi crispy crab parcel in Tre chili lime sauce, vermicelli noodles, and fresh herbs. Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Vegetarian Option (Món Chay)
Tofu Baguette (Bánh Mì Chay)
Stuffed with Tre mayonnaise, deep-fried tofu, pickled carrots and daikon, fresh cucumber, jalapeno, and cilantro.
Tofu Salad Roll (Gỏi Cuốn)
Fresh soft rice paper rolls, tofu, vermicelli, lettuce, bean sprouts, Vietnamese herbs, and cucumber. Served with Tre peanut sauce.
Mini Spring Rolls (Chả Giò Chay)
Glass noodles, mung beans, kohlrabi, yam, shiitake mushrooms, and wood ear fungus. Served with sweet chili sauce.
Deep Fried Young Rice Cake (Chả Cốm Chay)
Vong village's deep-fried young rice cake. Served with pickled carrot, daikon, and sweet soy sauce.
Deep Fried Tofu Served with Sweet Chili Sauce (đậu Hũ Chiên)
Rainbow Salad (Gỏi Ngũ Sắc)
Deep-fried tofu, carrot, onion, purple cabbage, Vietnamese mint, roasted peanuts, fried onion, and finished with Tre chili sweet and sour sauce.
Vegetarian Noodle Soup (Phở Chay)
Tofu, king oyster mushrooms, broccoli, carrot, and aromatic house-made vegan broth.
Vermicelli Bowl (Bún Chay)
Vermicelli with tofu and vegetarian spring rolls, crunchy carrot and mooli daikon, crisp lettuce, beansprout, roasted peanuts, sesame seed, and fried shallots. Served with sweet soy sauce.
Vegetarian Vermicelli Noodle Platter (Bún Mẹt Chay)
Deep-fried young rice cake, tofu, vegetarian spring rolls, vermicelli noodles, cucumber, and fresh herbs. Served with sweet soy sauce.
Extra
Rice
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Rice Noodle
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Vermicelli
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Thick Noodle
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Fried Egg
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Salted Egg Beef Ball
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Sous Vide Eggs
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Beef Ball
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Chicken Ball
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Steamed Veggies
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Tofu
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Beef Broth
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Chicken Broth
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Saigon Imperial Spring Roll
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Crispy Crab Parcel
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Deep Fried Young Rice Cake
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Bean Sprout
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Sauce (Choices of Hoisin/Hot Sauce/Chilli oil)
Served with rice vermicelli noodles, cucumber, crunchy carrot, mooli daikon, crisp lettuce, bean sprouts, roasted peanuts, sesame, and fried shallots garnish.
Vietnamese Coffee
Vietnamese Iced Coffee with Condensed Milk (Cà Phê Sữa Đá)
Vietnamese Egg Coffee (Cà Phê Trứng)
Vietnamese Salted Iced Coffee (Cà Phê Muối)
Vietnamese Hot Coffee with Condensed Milk (Cà Phê Sữa Nóng)
Non-Alcoholic Drinks
Calamansi Iced Tea (Trà Tắc)
Fresh Sugar Cane Juice (Nước Mía)
Fresh Squeezed Lemonade (Nước Đá Chanh)
Mint Lime Soda (Soda Chanh)
Fresh Orange Juice (Nước Cam Vắt)
Strawberry Smoothie (Sinh Tố Dâu)
Avocado Smoothie (Sinh Tố Bơ)
Mango Smoothie (Sinh Tố Xoài)
Blueberries Smoothie (Sinh Tố Việt Quất)
Soft Drinks
Bottle of Water
Dessert
Vietnamese Caramel Flan
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Recent Reviews
BEAUTIFUL food and a lovely patios, we stopped after a bike ride around Stanley park and this place did not miss on anything, we ordered the rare beef pho, they’re signature banh mi and the lemongrass pork and spring roll vermicelli bowl and everything was a smash
October 2024
We’ve heard great things about this authentic Vietnamese restaurant but rarely find ourselves in the area. Today, however, we finally made it for lunch, and it was a truly positive experience—from the atmosphere to the food and service. Most of our family loved their Pho, especially the unique egg-yolk beef balls and the noodle. As for me, I had the best Bún Đậu Mắm Tôm I’ve had in a very long time in Canada. (A word of caution: the mắm tôm may be too strong for...
October 2024
Nestled in the heart of downtown Vancouver, this Vietnamese eatery stands unrivaled. I indulged in their signature offering, a dish featuring exquisitely grilled pork atop a bed of delicate rice noodles—a culinary delight that truly embodied authenticity. The portions were generous, striking the perfect balance between satisfaction and value. The staff were the epitome of hospitality, courteous and attentive, enhancing the dining experience with their warm demeanor. The ambiance...
September 2024
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