We had a wonderful dinner together with my daughter, her husband, and my loved one. The restaurant was very busy, but the atmosphere was warm and the staff were friendly and attentive. A memorable evening
Atmosphere: 5
Food: 5
Service: 5
Owen Frank
We have never had a bad meal here. Food has come out perfect every time. Servers are super friendly and a pleasure to talk to. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Dan Simonson
We had excellent service, but would not go back. Had a $50 steak dinner that was meh at best, and such a small portion that I left still hungry. Premium pricing for a sub par meal.
Atmosphere: 2
Food: 2
Service: 4
Grant
Great place for half a beef dip!
Atmosphere: 2
Food: 1
Service: 2
Stephen Jennex
A Mike burger use to mean something. I’m actually sad to write this as Mr Mikes in Vernon should be closed down.
We showed up around 3pm. The place was very quiet. It took almost 10 minutes for the server to come seat us and started by saying. “Don’t worry, I saw you guys waiting.
We ordered ceasers and this was the only enjoyable part of our meal. I ordered the Mike lodge burger with garlic parm fries and my wife got the beef dip with onion rings. Our friend ordered the the quesadilla.
The food was prepared decently fast since there weren’t many people there. Some of our food was ready and just sat under the heat lamps. I watched as our server walked by them several time. It took another 5 minutes for the food to make it to our tables.
Now the food. My wife’s beef dip was supposed to be shaved beef but looked and tasted like ground up deli meat. Onion rings weren’t bad though. Our friends quesadilla had chicken so dry she couldn’t finish it. And my burger which has always been the staple of Mr mikes. 25 dollars. It was the equivalent of a size of a McDonald’s McDouble. One thing slice of bacon, one half soggy piece of lettuce with a stale bun and a dried out pickle sitting on top. The fries showed up like you guessed it. They had been sitting out under a heat lamp. So soggy they were almost inedible and had so much garlic it burned your eyes.
The server never came by until we were all done eating what we could. I explained how bad the fries were and you could tell she got this alot because she never asked how our food was and our discount was she took off the 2 dollar up charge for the fries so I guess it helps I still pay for the normal fries.
As soon as we left, our stomachs started turning like we were served old undercooked processed food. And I’m sure if the manager reads this. They will respond with “we will look into your concerns” and nothing will change because no one at this places cares.
You have ruined one of my favourite restaurants and I’d rather you close down than wreck the Mr Mikes name anymore.
Atmosphere: 1
Food: 1
Service: 1
P.J. Lajoie
Hey Abby 👋
Thank-You above and beyond for making our 08/15/25 evening the Most Magical it has ever been inside a restaurant . 🪄
Your warm smiles (both contagious and infectious) 😊☺️shined brighter than a effervescent star overlooking the midnight sky 🌟
Your unwavering professionalism and uncanny hospitality spoke volumes to Us at heart 💘
True That, you gave Karen & PJ the most sought-after memorable experience ever❕
Everything about it was Amazing as You - because you made it Amazingly Amazing from the time walking-in to the time walking-out 🥰
Speechless we felt, when we left
There are no such words to describe the sweet service rendered that warms the heart , yet melts the heart 💕
So Again , Thank-You For Being Y☺️U and don't never ever change .
We love you , We adore you ,
Atmosphere: 5
Food: 5
Service: 5
Dallas Sandmaier
Our waitress went above and beyond!
Atmosphere: 5
Food: 4
Service: 5
Brent
The serlion was terrific. Really good food, service and atmosphere on the bar side.
Atmosphere: 5
Food: 5
Service: 5
Jerald “Jerry” Fuller
Predictable. Butter chicken was good, quite spicy. Wife had a quesadilla which liked very good.
Small mix-up in order, but it was corrected promptly.
Atmosphere: 4
Food: 4
Service: 4
Bellows
Thought we try Mr.Mikes on Friday and took forever to get seated then asked the waitresses about the dish and was it’s just lobster so I ordered the hot pot but there was no lobster at all it was very plain and the chips were stale the waitress was never coming around to check on us took forever to get our order just not impressed at all. Won’t be back if your short staff I get it at the same time was never explained to us nor try to make it better for us:(
Extremely disappointing. Ordered two of their feature platters. $45 each. The shrimp and dip were inedible. The platter consisted mainly of tortilla chips. With the size of the lobster that wasn’t even seasoned I’m not sure how they were valued anywhere near that price. We left feeling very disappointed that we spent $100 on this quality and quantity of food. Save yourself the money and go next door and eat at the hotel at Cabanas. Phenomenal food and reasonably priced.
Atmosphere: 1
Food: 1
Service: 1
Charity K.
Place is a little dirty but the food is good
Atmosphere: 2
Food: 5
Service: 4
Starshine
Been goin here for years. Totally love this place. Food is amazing servers r quick and they even have board games. Love it!
Atmosphere: 5
Food: 5
Service: 5
Lana Rhodes
Had a delicious supper. Everything had great flavor.
Atmosphere: 5
Food: 5
Service: 5
Kare Gray
We ordered ribs at 35$ a plate with coleslaw and fries. The ribs were very low grade. Not meaty at all. The little meat on them was tough and not very tasty. You get about 2-3 tablespoons of coleslaw that was nothing to talk about. There were only a handful of fries that were ok. With a couple drinks bill was 70$ each. Low grade restaurant charging high grade prices.
We had a wonderful dinner together with my daughter, her husband, and my loved one. The restaurant was very busy, but the atmosphere was warm and the staff were friendly and attentive. A memorable evening
Atmosphere: 5
Food: 5
Service: 5
We have never had a bad meal here. Food has come out perfect every time. Servers are super friendly and a pleasure to talk to. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
We had excellent service, but would not go back. Had a $50 steak dinner that was meh at best, and such a small portion that I left still hungry. Premium pricing for a sub par meal.
Atmosphere: 2
Food: 2
Service: 4
Great place for half a beef dip!
Atmosphere: 2
Food: 1
Service: 2
A Mike burger use to mean something. I’m actually sad to write this as Mr Mikes in Vernon should be closed down.
We showed up around 3pm. The place was very quiet. It took almost 10 minutes for the server to come seat us and started by saying. “Don’t worry, I saw you guys waiting.
We ordered ceasers and this was the only enjoyable part of our meal. I ordered the Mike lodge burger with garlic parm fries and my wife got the beef dip with onion rings. Our friend ordered the the quesadilla.
The food was prepared decently fast since there weren’t many people there. Some of our food was ready and just sat under the heat lamps. I watched as our server walked by them several time. It took another 5 minutes for the food to make it to our tables.
Now the food. My wife’s beef dip was supposed to be shaved beef but looked and tasted like ground up deli meat. Onion rings weren’t bad though. Our friends quesadilla had chicken so dry she couldn’t finish it. And my burger which has always been the staple of Mr mikes. 25 dollars. It was the equivalent of a size of a McDonald’s McDouble. One thing slice of bacon, one half soggy piece of lettuce with a stale bun and a dried out pickle sitting on top. The fries showed up like you guessed it. They had been sitting out under a heat lamp. So soggy they were almost inedible and had so much garlic it burned your eyes.
The server never came by until we were all done eating what we could. I explained how bad the fries were and you could tell she got this alot because she never asked how our food was and our discount was she took off the 2 dollar up charge for the fries so I guess it helps I still pay for the normal fries.
As soon as we left, our stomachs started turning like we were served old undercooked processed food. And I’m sure if the manager reads this. They will respond with “we will look into your concerns” and nothing will change because no one at this places cares.
You have ruined one of my favourite restaurants and I’d rather you close down than wreck the Mr Mikes name anymore.
Atmosphere: 1
Food: 1
Service: 1
Hey Abby 👋
Thank-You above and beyond for making our 08/15/25 evening the Most Magical it has ever been inside a restaurant . 🪄
Your warm smiles (both contagious and infectious) 😊☺️shined brighter than a effervescent star overlooking the midnight sky 🌟
Your unwavering professionalism and uncanny hospitality spoke volumes to Us at heart 💘
True That, you gave Karen & PJ the most sought-after memorable experience ever❕
Everything about it was Amazing as You - because you made it Amazingly Amazing from the time walking-in to the time walking-out 🥰
Speechless we felt, when we left
There are no such words to describe the sweet service rendered that warms the heart , yet melts the heart 💕
So Again , Thank-You For Being
Y☺️U and don't never ever change .
We love you ,
We adore you ,
Atmosphere: 5
Food: 5
Service: 5
Our waitress went above and beyond!
Atmosphere: 5
Food: 4
Service: 5
The serlion was terrific. Really good food, service and atmosphere on the bar side.
Atmosphere: 5
Food: 5
Service: 5
Predictable. Butter chicken was good, quite spicy. Wife had a quesadilla which liked very good.
Small mix-up in order, but it was corrected promptly.
Atmosphere: 4
Food: 4
Service: 4
Thought we try Mr.Mikes on Friday and took forever to get seated then asked the waitresses about the dish and was it’s just lobster so I ordered the hot pot but there was no lobster at all it was very plain and the chips were stale the waitress was never coming around to check on us took forever to get our order just not impressed at all. Won’t be back if your short staff I get it at the same time was never explained to us nor try to make it better for us:(
Atmosphere: 5
Food: 2
Service: 1
Restaurantji Recommends
Extremely disappointing. Ordered two of their feature platters. $45 each. The shrimp and dip were inedible. The platter consisted mainly of tortilla chips. With the size of the lobster that wasn’t even seasoned I’m not sure how they were valued anywhere near that price. We left feeling very disappointed that we spent $100 on this quality and quantity of food. Save yourself the money and go next door and eat at the hotel at Cabanas. Phenomenal food and reasonably priced.
Atmosphere: 1
Food: 1
Service: 1
Place is a little dirty but the food is good
Atmosphere: 2
Food: 5
Service: 4
Been goin here for years. Totally love this place. Food is amazing servers r quick and they even have board games. Love it!
Atmosphere: 5
Food: 5
Service: 5
Had a delicious supper. Everything had great flavor.
Atmosphere: 5
Food: 5
Service: 5
We ordered ribs at 35$ a plate with coleslaw and fries. The ribs were very low grade. Not meaty at all. The little meat on them was tough and not very tasty. You get about 2-3 tablespoons of coleslaw that was nothing to talk about. There were only a handful of fries that were ok. With a couple drinks bill was 70$ each. Low grade restaurant charging high grade prices.
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