Curry Club Victoria
980 Blanshard St, Victoria
(778) 433-3696
Customers' Favorites
Chicken Tikka Masala
Vegetable Manchurian
Chicken Pasanda Curry
Paneer Butter Masala
Tandoori Chicken
Amritsari Kulcha
Chicken Biryani
Tandoori Fish
Paneer Tikka
Chana Masala
Appetizers
Gobi Garlic
Crispy cauliflower florets in garlic and soya sauce. Served with tamarind and mint chutney.
Dahi Bhalla
Crispy flakes mixed with dahi bhalla (lentil dumplings), chickpeas, potatoes, dipped in yogurt, and topped with sweet and sour chutney. Served with tamarind and mint chutney.
Jackfruit Pakora
Jackfruit marinated with lemon juice, ginger, garlic, and batter fried. Served with tamarind and mint chutney.
Golgappa Shots (6 pcs)
Golgappas with tamarind and mint water. Served with tamarind and mint chutney.
Chicken Wings
Marinated chicken wings cooked in traditional clay oven. Served with tamarind and mint chutney.
Fish Pakoras
Batter fried basa fillets. Served with tamarind and mint chutney.
Hariyali Kebabs
Ground chicken breast or lamb marinated with mint, ginger, garlic, and chili paste. Served with tamarind and mint chutney.
Crispy Calamari
Garlic flavored calamari a fusion of East and West. Served with tamarind and mint chutney.
Fried Coconut Prawns
Prawns batter fried with fresh coconut and served on baby greens with a touch of mango. Served with tamarind and mint chutney.
Vegetable Samosa
Fried savoury pastries filled with chickpeas and potatoes. Served with tamarind and mint chutney.
Samosa Chat
Samosa, topped with chickpeas, yogurt, minced onions, tomatoes, and chutney. Served with tamarind and mint chutney.
Vegetable Pakora
Cauliflower, potatoes, onions, and spinach fried chickpea flour batter. Served with tamarind and mint chutney.
Paneer Pakoras
Batter fried homemade cheese. Served with tamarind and mint chutney.
Onion Bhaji
Fried onion slices marinated with chickpea batter. Served with tamarind and mint chutney.
Curry Club Subz Khazana
Combination of vegetable fritters, samosas, paneer pakoras, and aloo tikki. Served with tamarind and mint chutney.
Papri Chaat
Crispy flakes mixed with chickpeas, potatoes, dipped in yogurt, and topped with sweet and sour chutney. Served with tamarind and mint chutney.
Keema Samosa
Pastries filled with minced lamb, green peas, and spices. Served with tamarind and mint chutney.
Chicken Pakoras
Batter fried marinated boneless chicken. Served with tamarind and mint chutney.
Aloo Tikki Chaat
Crispy potatoes patties served with chickpea masala. Served with tamarind and mint chutney.
CHICKEN 65
DEEP FRIED MARINATED CHICKEN WITH EXOTIC SPICES & SERVED WITH MINT YOGURT CHUTNEY
Masala Mussels
Fresh mussels tossed with garlic, curry leaves, and coconut milk. Served with tamarind and mint chutney.
HARA BARA KEBABS
POPULAR NORTH INDIAN SNACK PATIES MADE WITH PLENTY OF LEAFY GREENS & VEGETABLES
CHICKEN NUGGETS (6PCS)
DEBONED CHICKEN THAT IS BATTERED AND DEEP FRIED & SERVED WITH MINT YOUGURT CHUTNEY
Tandoori Sizzlers
Paneer Tikka Masala
Cottage cheese cubes grilled and finished in tomato base curry. On a sizzling bed of onions and bell peppers.
Palak Paneer
Cottage cheese cooked with pureed fresh spinach, herbs, and spices. On a sizzling bed of onions and bell peppers.
Malai Kofta
Vegetables and potato dumplings in homemade creamy tomato sauce. On a sizzling bed of onions and bell peppers.
Daal Makhni
Black lentils cooked on slow fire finished with cream and butter
Paneer Makhani
Indian cheese cooked in rich tomato and cream sauce. On a sizzling bed of onions and bell peppers.
Paneer Lababdar
Cottage cheese cubes in a creamy, mildly tangy and faintly sweet gravy
Daal Tarka
Yellow lentils cooked on slow fire with Indian spices
Chana Masala
Chickpeas cooked in onions and tomatoes spiced with ginger and garlic.
Kadhai Paneer
Homemade cheese cooked with onions, garlic, ginger, and tomato sauce. On a sizzling bed of onions and bell peppers.
Lamb Boti Kebabs
Boneless lamb marinated with ginger, garlic and spices and cooked in clay oven.
Aloo Gobi
A unique combination of cauliflower, potatoes cooked in ginger, garlic, and spices. On a sizzling bed of onions and bell peppers.
Shahi Paneer
Cottage cheese dices cooked in smooth tomato sauce with saffron. On a sizzling bed of onions and bell peppers.
Chili Paneer
Marinated cheese deep fried, cooked with red chilies, onions, and bell peppers. On a sizzling bed of onions and bell peppers.
Curry Pakora
Vegetable dumplings simmered in our chickpea battered yogurt sauce
Navratan Korma (Mixed Veggies)
A blend of fresh vegetables and nuts. On a sizzling bed of onions and bell peppers.
Aloo Matar
A unique combination of green peas, potatoes cooked in ginger, garlic, and spices. On a sizzling bed of onions and bell peppers.
Okra Masala
Okra sauteed with onion, ginger, red bell peppers, green bell peppers, tomatoes, and herbs. On a sizzling bed of onions and bell peppers.
Paneer Pasanda
Stuffed paneer sandwiches in creamy onion-tomato gravy. On a sizzling bed of onions and bell peppers.
Tandoori Chicken
Chicken marinated with authentic Indian spices and char broiled in tandoor. On a sizzling bed of onions and bell peppers.
Chicken Tikka
Boneless chicken breasts marinated in ginger and exotic spices. On a sizzling bed of onions and bell peppers.
Tandoori Fish
De-boned fish marinated in yogurt and baked in tandoor. On a sizzling bed of onions and bell peppers.
Vegetable Vindaloo
Amalgam of vegetables cooked with flavorful tamarind based ginger and spices. On a sizzling bed of onions and bell peppers.
Paneer Handi
Delicious homemade cottage cheese and creamy gravy cooked in a handi. On a sizzling bed of onions and bell peppers.
Matar Paneer
Indian cheese cooked with green peas, onion, and tomato in a curry sauce. On a sizzling bed of onions and bell peppers.
Tandoori Malai Soya chaap
Tender soya chaap marinated with cream cheese, ginger ,garlic, exotic spices served on sizzler.
Portobello Mushrooms
With red bell peppers and fenuGreek cream. On a sizzling bed of onions and bell peppers.
Sarson Ka Saag
Finely minced mustard leaves deliciously mixed with coriander, ginger, and spices. On a sizzling bed of onions and bell peppers.
Mixed Vegetable
Fresh vegetables with Indian spices and herbs. On a sizzling bed of onions and bell peppers.
Palak Kofta
Spinach dumplings in homemade creamy tomato sauce. On a sizzling bed of onions and bell peppers.
Seekh Kebab
Delicious juicy kebabs made with lambs meat. On a sizzling bed of onions and bell peppers.
Curry Club Assorted Platter
Three pieces each of tandoori fish, lamb, chicken & prawns served with chutney.
Soya chaap lababdar
Tender veg soya chaap simmered in onion tomato based gravy with creamy touch.
Coconut Vegetable
Curry made with fresh produce, canned tomatoes, and simmered in coconut curry sauce. On a sizzling bed of onions and bell peppers.
Eggplant Mash
Tandoori smoked eggplant (mashed) with green peas, onions and tomatoes
Malai Chicken Tikka
Chicken marinated in cream cheese, ginger, garlic, and spices. On a sizzling bed of onions and bell peppers.
Malai Paneer Tikka
Paneer marinated in cream cheese, ginger, garlic, and spices. On a sizzling bed of onions and bell peppers.
Paneer Tikka
Marinated homemade cheese pcs cooked in traditional clay oven. On a sizzling bed of onions and bell peppers.
Tandoori Masala Soya chaap
Tender soya chaap marinated with yogurt, ginger ,garlic, exotic spices served on sizzler.
Chicken Kebabs
Chicken with sour cream and mint chutney. On a sizzling bed of onions and bell peppers.
Tandoori Prawns
Prawns marinated in a special homemade sauce and cooked in clay oven.
MUSHROOM DO PYAZA
FLAVOURFUL DELIGHTFUL DISH FEATURING BUTTON MUSHROOMS COOKED WITH ONIONS,TOMATOES AND GROUND SPICES
Non-Vegetarian Dishes
Traditional Indian Butter Chicken
Boneless chicken broiled in tandoor then simmered in a butter cream sauce.
PUNJABI RARA CHICKEN WITH CHICKEN KEEMA NAAN
CHICKEN PIECES COOKED IN CHICKEN MINCED GRAVEY & SERVED WITH KEEMA NAAN
Chicken Tikka Masala
Tender chicken tikka cooked with onions, tomatoes, pepper, and ginger.
Lamb Rogan Josh
Traditional style preparation of lamb in onion, tomatoes, and homemade spices.
PUNJABI RARA LAMB WITH LAMB KEEMA NAAN
LAMB PIECES COOKED IN LAMB MINCED GRAVEY & SERVED WITH LAMB KEEMA NAAN
Chicken Curry
Sautéed with kalonji seeds and fresh cilantro.
Chicken Lababdar
Chicken in onion, tomato, and cream curry.
Neil Giri Korma
Chili Chicken
Chicken cooked in Indian style vinaigrette sauce with bell peppers and onions.
Goat Curry
Bone-in goat meat with cinnamon and cumin.
Chili Fish
Fish cooked in Indian style vinaigrette sauce with bell peppers and onions.
Kadai Chicken
Boneless chicken finished in onion and tomato curry.
Curry Club Chef's Specialities
Tikka Masala
Creamy tikka tomato sauce with traditional Indian spices. With your choice of meat and seafood.
Coconut Curry
Coconut garam masala cream curry. With your choice of meat and seafood.
Vindaloo Curry
Sauce of vinegar, red chilies, garlic, tamarind, and spices. With your choice of meat and seafood.
Cashew Curry
Creamy cashew paste blended with spices. With your choice of meat and seafood.
Masala Curry
Onion chop masala with ginger, garlic, and traditional spices. With your choice of meat and seafood.
Spinach Curry
Pureed fresh spinach flavored with herbs and spices. With your choice of meat and seafood.
Mango Curry
Mango infused with onion gravy. With your choice of meat and seafood.
Pasanda Curry
Mild curry sauce made with cream, coconut milk, and almonds. With your choice of meat and seafood.
Pomegranate Curry
Pomegranate infused with onion gravy. With your choice of meat and seafood.
Kashmiri Curry
Onion-tomato gravy with mild spice, cream in dry fruits, and cherries. With your choice of meat and seafood.
Achari Curry
Curry infused with onion-pickle gravy. With your choice of meat and seafood.
Rice Dishes and Biryani
Steamed Basmati Rice
Biryani
A spicy Indian dish of rice with meat or vegetables, with saffron, and turmeric served with raita.
Coconut Rice
Jeera Rice
Rice tossed with cumin seeds.
Saffron Pea Pulao
Sauteed cumin and peas tossed with rice.
Steamed Brown Rice
Breads
Garlic Naan
Tandoori bread topped with garlic, rosemary, and basil flavor.
Garlic Family Naan
Family sized leavened bread topped with garlic and basil flavor baked in clay oven.
Plain Naan
Leavened bread baked in clay oven.
Tandoori Roti
Whole wheat bread baked in clay oven.
Tava Roti
Whole wheat bread baked in tava.
RUMALI ROTI
AN EXOTIC THIN INDIAN FLAT BREAD
Butter Naan
Tandoori bread topped with garlic, rosemary, and basil flavor.
Peshwari Naan
Stuffed with pistachio, coconut, clarified butter, and sugar.
Stuffed Paratha
Potato, cauliflower, onion, and Indian herbs.
Cheese garlic naaan
Flattened naan bread stuffed with mozzarella cheese and garnished with chili flakes and exotic spices.
Paneer Naan
Bread stuffed with spinach and cheese.
Spinach Naan
Bread stuffed with spinach and cheese.
Onion Kulcha
Bread stuffed with onions and cilantro.
Chicken Naan
Bread stuffed with pcs of chicken tikka and onion.
Kashmiri Naan
Stuffed with cashew, raisin, and cherry.
Rosemary Naan
Tandoori bread topped with garlic, rosemary, and basil flavor.
Plain Paratha
Layered whole wheat bread.
Keema Naan
Stuffed with lamb or chicken.
Keema Naan
Bread stuffed with pcs of keema and onion.
Desserts
Gulab Jamun
Deep fried cottage cheese balls and dipped in sweet sugar syrup.
Moti Choor Ladoo
Indian sweet
Assorted Cheesecake
Mousse-like creamy filling and mango jelly topping.
Chocolate Roti
Whole wheat bread with dark chocolate, cashews, and almonds.
Rasmalai
Sweet cream cheese patties immersed in cool cream syrup.
Desi Barfi
Indian sweet
Traditional Milk Cake
Traditional Indian sweet
Matka Kulfi
Indian style ice cream with nuts.
Saffron Rice Pudding (Kheer)
Indian sweet made with rice milk flavored in cardamom and saffron.
Carrot Halwa
Shredded sweet carrots simmered in milk and cream.
Spongy Rasgulla
Spongy cottage cheese dessert in sugar syrup.
Ice Cream
Side Orders
Raita
Plain, boondi, or pineapple yogurt mixed with shredded veggies.
Papadum (2 pcs of Crispy Lentil Flour Wafers)
Mint Chutney
Mixed Pickle
MINT YOGURT CHUTNEY
Tamarind Chutney
VINEGAR ONION
Mango Chutney
Butter Sauce
Plain Yogurt
Desi Style Salad
Classics
Amritsari Kulcha
Indian flatbread made in clay oven. Served with chickpea curry, pickle, and raita.
Plain Chana Bhatura
Chickpea curry served with all-purpose flour bread.
Vegetable Manchurian
Fried veg or non-veg dumplings in onion masala with bell peppers.
Vegetable Noodle
Vegetable oil, garlic, spring onions, carrots, snap pea, brown sugar, soy sauce, and dried rice noodles.
HONEY CHILLI POTATO
DEEP FRIED POTRATO FINGERS COOKED WITH TOMATO CHILLI SAUCE, HONEY AND CHILLI FLAKES
Butter Chicken Poutine
Creamy, tasty butter chicken served on top of hot French fries, and melting cheese curds.
Stuffed Chana Bhatura
Chickpea curry served with paneer stuffed crispy all-purpose flour bread.
Paneer Bhurji
Spicy and a flavorful scrambled paneer served with naan bread.
Aloo Puri
Puffed whole wheat bread served with potato gravy.
Vegetable Fried Rice
Made with rice, frozen corn, peas, cream, fresh herbs, garlic, and ginger.
Chicken Noodle
Vegetable oil, garlic, spring onions, carrots, snap pea, brown sugar, soy sauce, and dried rice noodles.
Bombay Aloo
Indian-style potatoes nuggets with juicy tomato and cumin.
Vegetable Spring Rolls
Loaded with vegetables in a crispy wrapper.
Pasta with Butter Sauce
Pasta cooked with vegetable and tossed in creamy butter sauce.
Masala Fries
Fries loaded with spicy and scrumptious flavors.
LAMB POUTINE
TASTY LAMB SERVED ON TOP OF HOT FRENCH NFRIES AND MELTING CHEESE CURDS
Salads
Kachumber Salad
Dried Cucumbers, tomatoes & onions tossed with lemon dressing.
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Recent Reviews
I ordered daal makhni without cream and I was served with super quality and exactly the way I wanted my food to be. Full mark tasty food served with rice. Will be visiting again to try more menu items.👌
October 2025
I just had my first tiffin delivery, and the food is incredible. Raj was easy to communicate with and accommodated vegetarian options no problem. It’s a great price for a fantastic service.
September 2025
This place is a hidden gem. Had the Mattar Panner and nan which were both super tasty. I usually feel overly stuffed after a big Indian meal but this place was just right. Super reasonably priced too. Would definitely go back.
December 2024
