Working Culture Bread

2506 Douglas St, Victoria
(250) 388-7774

Recent Reviews

Marc Harutunyan

They sure know how to make a heck of a sandwich. Ruben slab was a hit!

Atmosphere: 5

Food: 5

Service: 5

S&ME

Wonderful staff with exceptional communication skills that does their best to accommodate out of town customers! Thank you so much Jess and Adam, you guys are remarkable!The olive loaf was one of the best we have ever had, definitely a must try for olive lovers! Great crust, soft and chewy middle with an abundance of savoury olives, yum!

Atmosphere: 5

Food: 5

Service: 5

Nabil Bennett

5/5 stars, great

Atmosphere: 5

Food: 5

Service: 5

Stephanie

We came on a Saturday morning at around 9:30AM and the place was absolutely packed. There was a small line waiting to order but there were lots of people waiting inside for coffee and breakfast sandwiches.We ordered the cinnamon bun, asparagus brie grainy mustard bundle and cheese pretzel. We started with the cheese pretzel and omg, it definitely became a must get. The cheese is super savoury and addicting. The pretzel itself was chewy and had a great charr to it. Pretzel is a must getThe asparagus brie grainy mustard bundle was very creative. It had mustard seed in it which gave it a nice tang. The only fault on this pastry was the that because there was so much filling the bottom got A TAD soggy and could have been crisper. The pastry itself on the sides was nice and flaky. The brie gave it that extra luciousness. This is I believe a seasonal item and for the steep price it seems like a bit much but if you like brie mustard and asparagus you will love thisThe cinnamon bun was most likely my least favorite of the three. Their cinnamon bun was fluffy and had a lot of cinnamon flavour which I loved. But it was a bit too sweet for me. They seem to prefer their cinnamon buns with more liquidy caramelized sugar I guess in place of any need for frosting but as a personal preference I kind of like crispy topped cinnamon buns. This is not it if that's what you are looking forOverall I want to keep this as a hidden gem in my books as their goods are so delicious and I don't want more competition when buying their goods. They sell out before the end of the day so make sure to check their Instagram. Their baked goods are definitely on the pricier side but for the quality of the goods I don't mind paying a bit extra.

Atmosphere: 5

Food: 5

Service: 5

Emilien MAUREL

I’ve tried The sourdough loaf, cinnamon bun and chocolate cookie and everything is to die for!

Atmosphere: 5

Food: 5

Service: 5

Helen Merlot

Real bread! Get ready to chew - this stuff doesn't just dissolve instantly in your mouth.

Piper Noble

Best food, best people, and best atmosphere.An absolute non-negotiable stop for me when visiting Victoria.

Atmosphere: 5

Food: 5

Service: 5

Kasen Ibaran

It was a delicious cinnamon bun! Friendly staff. Thank you!

Atmosphere: 5

Food: 5

Service: 5

Eliška Šrámková

The best bakery in Victoria!

Atmosphere: 5

Food: 5

Service: 5

H North

Best bakery in the city! The consistency and quality of their baked goods is amazing! The bread and goodies are always delicious and their team is so lovely. The only place we go to for our croissants!Our standards are high for bakeries as we’ve lived in Europe and Working Culture are definitely a 5* bakery!

Atmosphere: 5

Food: 5

Service: 5

Seth Cooper

This is a really fun bakery to visit. I love the open, airy, bright space, bustling with workers in w aprons. There is always a line up of interesting looking people waiting for treats.I’ve never had anything here that I disliked (except the coffee). The vegan and vegetarian sandwiches are incredible and I’m not usually one to order a vegan sandwich. The breakfast sandwich here sets a new standard IMO.The coffee I had here was bad, like really bad. You can’t be perfect at everything…

Atmosphere: 5

Food: 5

Service: 5

Grace Cantle

The best bread I've ever had in my entire life!! I bite into the olive loaf like an apple, it's that good! The staff are so friendly and the vegan BLT is sublime. They use quality ingrediants and find amazing flavor combinations. The Rugbrod loaf is packed with seeds and full of hearty rye. Thanks to the crew of WC for being amazing. :) :)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Raisin Bread

Aya Alafyouni

Best bread and pastries in town! Lovely owner and

Atmosphere: 5

Food: 5

Service: 5

Abid A

What more needs to be said, the quality is world class. Incredible baking and the owners see genuinely the most beautiful people. Thank you for being a part of this

Atmosphere: 5

Food: 5

Service: 5

stephanie morris

BEST RAISIN BREAD

Atmosphere: 5

Food: 5

Service: 5

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