MaKin Vegan Sushi
30313 Canwood St unit 35, Agoura Hills
(818) 699-6716
Customers' Favorites
Hell Fire Roll Minus Jalapenos
Spicy Shrimp Tempura Cut Roll
Spicy Miso Mushroom Soup
Vegan Chicken Katsu
California Cut Roll
Portobello Tempura
California Tempura
Shrimp Katsu Curry
Matcha Cheesecake
California Roll
Appetizer
Edamame
Garlic Edamame
This dish is plant-based with gluten-free option.
Spicy Garlic Edamame
Gluten-free
Agedashi Tofu
This dish is plant-based.
Chicken Karaage
This dish is plant-based.
Fried Gyoza
Portobello Tempura
Gluten-free options
Shrimp Pop
This dish is plant-based with gluten-free option
Vegetable Tempura
Onion, Broccoli, Carrot, Eggplant, Pumkin, Shishito
Shishito Pepper
Gluten-free
Crispy Brussel Sprout Truffle
Lightly tempura Brussel sprout with truffle oil and sweet and sour sauce with seaweed on top.
Shrimp Tempura
Gluten-free options
Steamed Gyoza
Salad
Avocado Salad
Avocado, Kale, spring mix, tomatoes, Japanese sprouts, red cabbage, cucumber, pepitas, sunflower seeds, almond, dried cranberry, Pecan, dates, Ginger dressing
Cucumber Sunomono
Salmon Sashimi Salad
Salmon, Spring mix, gobo, Japanese sprouts, yellow pickle radish, avocado with Ginger dressing
Salmon Skin Salad
Crispy seaweed, Spring mix, gobo, Japanese sprout, red cabbage, tomatoes, cucumber with Yuzu sesame dressing
Seaweed Salad
Gluten-free options
Spicy Tuna Salad
Spicy tuna, Spring mix, gobo, Japanese sprout, red cabbage, tomatoes, cucumber with yuzu sesame dressing
Entrée
Beyond Teriyaki
Chicken Katsu Curry
Come with rice and sweet pickle radish. This dish is plant-based.
Chicken Teriyaki
Orange Tofu
Come with rice and steam vegetables .This dish is plant-based.
Orange Chicken
Come with rice and steam vegetables .This dish is plant-based..
Orange Shrimp
Come with rice and steam vegetables .This dish is plant-based.
Shrimp Katsu Curry
Come with rice and sweet pickle radish. This dish is plant-based.
Tofu Teriyaki
Come with rice , steam vegetables and teriyaki sauce .This dish is plant-based.
Soup
Udon Tempura
Kin-Ramen
Creamy vegan tonkatsu broth, Ramen noodle, corn, bamboo shoots, mushrooms, spicy ground soy beef, tofu, vegan half Egg, green onions, seaweed. * contains : wheat, sesame, cashew nuts.
Miso Soup
Spicy Miso Soup
Miso Mushroom
Spicy Miso Mushroom
Sushi
Bluefin Tuna Sushi
Hotate Sushi (Mushroom)
Salmon Sushi
Seared Tuna Sushi
Unagi Sushi
Avocado Sushi
Cucumber Sushi
Grilled King Oyster Mushroom Sushi
IKA Sushi (Yam Squid)
Seaweed Salad Sushi
Spicy Tuna Sushi
Sweet Egg Sushi (Tamago)
Sweet Tofu Sushi (Inari)
Hand Roll
Avocado (Hand Roll)
Avocado & Cucumber (Hand Roll)
Baked Crab (Hand roll)
Comes with soy paper and cucumber
Bluefin (Hand Roll)
California (Hand Roll)
Cucumber (Hand Roll)
King Oyster Mushroom (Hand Roll)
Come with eel sauce . This dish is plant-based.
Salmon Avocado (Hand Roll)
Spicy Crab (Hand Roll)
Spicy Shrimp Tempura (Hand Roll)
Spicy Tuna (Hand Roll)
Sweet Egg (Hand Roll)
Veggies Mixed (Hand Roll)
Avocado, Cucumber, gobo, Kaware sprout, yellow pickle radish, sesame seed. This dish is plant-based.
Veggies Mixed Tempura (Hand Roll)
Avocado, carrot, broccoli Tempura in the roll. This dish is plant-based.
Yellow Pickle Radish (Hand Roll)
Side Order
White rice (16 oz)
Brown rice (16 oz)
Sushi rice (16 oz)
Steamed Mixed Vegetable
Carrot, broccoli, cabbage
Steamed Tofu (5 pcs)
Side Udon Noodle
Side Eel sauce
extra GINGER 3 oz
Kizami Wasabi
Side Ginger Dressing
Side Ponzu sauce
4 Pcs Side of Rice cake
Side Spicy Mayo
Side Sesame Dressing
Side Sriracha
Slice Jalapeno
Steamed Broccoli
Teriyaki sauce
Totillas chips 8 pcs.
Special Roll
911 ROLL
IN: Spicy tuna, Cucumber. TOP: Avocado, Chili oil, Chili powder, Sriracha, Eel sauce, Sesame seeds. (GFO)
BAKED LOBSTER (BAKED ROLLS)
IN : Crab, Avocado, Cucumber. TOP : Lobster, Mayo, Eel sauce, Green onion, Masago egg, Sesame seeds. (GFO)
CALIFORNIA TEMPURA
IN : Crab, Avocado, Cucumber. TOP : Eel sauce, Green onion, Sesame seeds. (GFO)
CRUNCH ROLL
IN : Crab, Cream cheese, Avocado, Cucumber. TOP: Crunchy, Eel sauce.
DAISY ROLL
IN : Salmon, Crab, Avocado, Cucumber In SOY PAPER. With Spring Mix, Tomato, Ginger dressing, Sesame seeds.
DRAGON ROLL
IN : Shrimp tempura, Crab. TOP: Seared sweet tofu, Avocado, Crunchy, Eel sauce.
DYNAMITE (BAKED ROLLS)
IN : Crab, Avocado, Cucumber. TOP : Oyster mushroom, mayo, eel sauce, Green onion, Masago egg, Sesame seeds. (GFO)
JALAPEÑO (TEMPURA ROLLS)
IN : Crab, Avocado, Pickles jalapeño, Cream cheese. TOP : Spicy mayo, Eel sauce, Chili oil, Chili powder, Crispy onion, Green onion, Sesame seeds. (GFO)
PHILLY ROLL
IN : Avocado, Cream cheese. TOP : Salmon, Green onion, Sesame seeds. (GFO)
PHILLY TEMPURA ROLL
IN : Salmon, Avocado, Cream cheese. TOP : Eel sauce, Spicy mayo, Green onion, Sesame seeds. (GFO)
RAINBOW ROLL
IN : Crab, Cucumber, Avocado. TOP : Salmon, Sweet egg, Sweet tofu, Bluefin Tuna, Lightly eel sauce. (GFO)
RED DRAGON ROLL
IN : Fried oyster mushroom, Shrimp tempura, Yellow pickle radish. TOP: Spicy tuna, Crispy onion, Avocado, Chili oil, Eel sauce. (GFO)
ROCK SHRIMP TEMPURA ROLL
IN : Crab, Avocado, Cucumber. Top : Shrimp pop tempura, Mayo, Lemon juice, Eel sauce, Green onion, Sesame seeds. (GFO)
ROLLS ROYCE ROLL
IN : Crab, Avocado, Cucumber. TOP : Salmon, King oyster mushroom, Sweet egg, Makin special sauce, Green onion, Sesame seeds. (GFO)
SEXY LADY ROLL
IN : Spicy crab, Shrimp tempura. TOP : Salmon, Avocado, Chili oil, Mayo dropped, Eel sauce, Crispy onion. (GFO)
SPICY TUNA TEMPURA
IN : Spicy tuna, Cucumber. TOP : Eel sauce, Spicy mayo, Green onion, Sesame seeds. (GFO)
SPIDER ROLL
IN : Enoki mushroom tempura, Cucumber, Avocado, Gobo, Kaiware sprout. TOP : Yukari shiso, Ponzu sauce on the side. (GFO)
VALENCIA (TEMPURA ROLLS)
IN : Spicy shrimp, Cucumber In SOY PAPER. TOP : Spicy tuna, Avocado, Spicy mayo, Eel sauce, Sesame seeds. (GFO)
VEGAN HOT LOVER ROLL
IN : Avocado, Cucumber, Gobo, Seaweed salad. TOP : Sliced avocado, Eel sauce, Spicy mayo, Sliced jalapeño, Sriracha, Crunchy. (GFO)
VOLCANO (BAKED ROLLS)
IN : Spicy tuna, Cucumber, Cream cheese. TOP : Lobster, King oyster mushroom, Mayo, Chili oil, Chili powder, Sriracha, Eel sauce, Green onion, Masago egg, Sesame seeds. (GFO)
3 AMIGO ROLL
IN : Salmon, Bluefin tuna, King oyster mushroom, Avocado, Crispy onion Mixed with Makin special sauce. TOP : Green onion. (GFO)
ALASKA (BAKED ROLLS)
IN : Crab, Avocado, Cucumber. TOP : Baked mayo on top of salmon, Spicy mayo, Eel sauce, Green onion, Masago egg, Sesame seeds. (GFO)
CATERPILLAR ROLLS
IN : Sweet Tofu, Cucumber. TOP : Sliced avocado, Eel sauce, Sesame seeds.
HELL FIRE
IN : Spicy tuna, Avocado. TOP : Beet root, Avocado, Eel sauce, Chili oil, Sriracha, Chopped jalapeño, Crunchy. (GFO)
JERRY RUN HOME
IN : Spicy Tuna, Cucumber. TOP : Salmon, Avocado, Ginger dressing, Ponzu, Sriracha, Chili oil, Chopped jalapeño, Crispy onion. (GFO)
LOW RIDER ROLLS
IN : Enoki mushroom tempura, Cucumber, Avocado, Gobo, Kaiware sprout. TOP : Seared tuna, Salmon, Ponzu, Eel sauce, Chili oil, Chili powder, Crispy onion, Green onion (GFO)
RED LADY
IN : Spicy tuna, Shrimp tempura, Cucumber TOP : Seared tuna, Avocado, Crispy onion, Ponzu, Sesame creamy, Green onion.
RO ROLLS
IN : Crab mixed with Spicy tuna, Chopped jalapeño. TOP : Salmon, Sliced Jalapeño, Yuzu dressing, Sriracha Drop, Crunchy. (GFO)
RUFFMAN ROLLS
IN : Shrimp tempura, Cucumber, Avocado TOP : Seared tuna, Salmon, Slice jalapeño, Crispy onion, Yuzu dressing, Ponzu. (GFO)
SIX SEVEN ROLL
IN : Shrimp tempura, Crab. TOP : Sliced avocado, Spicy crab, Eel sauce, Spicy mayo, Green onion. (GFO)
SUMO ROLL
IN : Shrimp tempura, Avocado. TOP : Spicy tuna, Makin special sauce, Crunchy, Sesame seeds. (GFO)
THIRD DRAGON
IN : Crab, Shrimp tempura TOP : Sliced avocado, Eel sauce, Spicy mayo, white mayo, Green onion, Sesame seeds. (GFO)
I Love You Roll
Super TAMMY Roll
Dessert
MATCHA CHEESECAKE
CHOCOLATE CHEESECAKE
Plain Cheese cake
Chef's Special
Chirashi
Salmon, bluefin tuna, sweet egg, spicy tuna, crab, seaweed salad, avocado, cucumber, pickle radish, gobo, japanese sprout over sushi rice. Gluten-free options
Jalapeño Poppers
Salmon Carpaccio
Sashimi Sampler
Spicy Tuna Rice Cake
Gluten-free options
Unagi Bowl
Unagi, avocado over sushi rice. Gluten-free options
Bun Bun
Poke Dip
Comes with corn tortillas chips
Sushi Sampler
Avocado, bluefin tuna, Ika(Yam squid), sweet tofu, sweet egg, and salmon. This dish is plant-based.
Drinks
Coke (CAN)
Diet Coke
Orange Soda
Sprite
LEMONADE
ICED GREEN TEA
ICED MATCHA LATTE with oat milk
REGULAR ICED TEA
ARNOLD PALMER
HARMLESS COCONUT WATER
KOMBUCHA
(Health-Ade)
PERRIER
Moshi Yuzu (Original )
Cut Roll
Avocado (Cut Roll)
Salmon Avocado (Cut Roll)
Spicy Tuna (Cut Roll)
Avocado & Cucumber (Cut Roll)
Spicy Salmon on Crispy Rice Cake
Spicy Salmon on Crispy rice . With jalapeño, sriracha, eel sauce, spicy mayo, truffle oil, sesame seeds
Bluefin Tuna (Cut Roll)
California (Cut Roll)
Cucumber (Cut Roll)
King Oyster Mushroom Tempura (Cut Roll)
Spicy Crab (Cut Roll)
Spicy Shrimp Tempura (Cut Roll)
Sweet Egg (Cut Roll)
Veggies Mix Tempura (Cut Roll)
Veggies Mixed (Cut Roll)
Avocado, Cucumber, gobo, Kaware sprout, yellow pickle radish, sesame seed. This dish is plant-based.
Yellow Pickle Radish (Cut Roll)
Sashimi
Bluefin Tuna Sashimi
Hotate Sashimi (Mushroom)
IKA Sashimi (Yam Squid)
Salmon Sashimi
Seared Tuna Sashimi
Sweet Egg Sashimi (Tamago)
Sweet Tofu Sashimi (Inari)
Unagi Sashimi
Recent Reviews
I saw that it was on the list of top rated restaurants globally, so I thought I'd give it a try. Everything was delicious and high quality. The service was great, and the dining room works if you are looking for a night out
Updated from previous review on 2025-04-28
April 2025
MAK-KIN has mastered the art of serving sushi favorites but vegan, which is no little feat. The taste, texture, colors, and quality are excellent and the presentation is such that it’s an experience. Worth the drive from LA proper.
January 2025
🌶️ Jalapeño Roll:
This roll has a great kick! The “crab”, avocado, and pickled jalapeños mix perfectly with the creamy cream cheese. A must-try!
🍚 Spicy Tofu Rice Cakes:
The crispy rice cakes are topped with spicy tofu, avocado, and jalapeño for a perfect balance of creamy and spicy.
🌱Overall: Both dishes are full of flavor and spice. Highly recommend for anyone who loves bold tastes! #Veganuary
January 2025
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