Hang Ten Boiler
$$ • Cajun, HawaiianAbout Hang Ten Boiler
Customers' Favorites
Fried Catfish with Cajun Fries
Janelle's Loco Moco GF Go
Oysters on the Half Shell
Side of Garlic Noodles Go
Northshore Garlic Shrimp
Garlic Butter Shrimps
Teriyaki Steak Plate
Side Garlic Noodles
Fried Oysters Plate
Hang Ten Fries Go
Hang Ten Boiler Reviews
the food was amazing!! service was great and the food came out quick!! u definitely recommend this place!!
The food is good and tasty especially the seafood boil. I wish the restaurant will be cleaner and although I understand they serve seafood, I wish the restaurant smell can be improved.
We had seafood boil and gumbo and the food was delicious.
We had seafood boil and gumbo and the food was delicious.
Awesome lunch and I would come back for dinner. Great vibe, with very Bay Area mix of Hawaiian, Filipino, and local dishes like garlic noodles with crab.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Hang Ten Boiler is a locally owned Bay Area restaurant serving Hawaiian-inspired food. The seafood boil is excellent, out of this world, generous, tasty, and flavorful. Favorites include the crab, shrimp, crawfish, and the Lady Dub special. The garlic noodles are a must-try. Other recommended items are the Lumpia, Garlic Shrimp, BBQ Chicken, Kalua pork, and fried catfish. Portions are good, satisfying, and well-portioned. They have beer, games on TV, and sell their boil sauce separately. The service is often described as perfect, great, and friendly, though it can sometimes be slow for dining in. Takeout is a solid option with great packaging. It is a local gem worth coming back to and is highly recommended.