(Translated by Google) Unscrupulous, most prod. We must count before checking out clear, tall waiter garbage
Chelsea Josette Dy
Meats and broth were tasty and had decent quality, however, service was very slow. We kept asking for water and the waitress kept forgetting. I do like the vibe of the place as it's unique and it does give you the feel for like the streets in Beijing.
Yixue Li
Very authentic!! Smoothie jelly is a must!!
Sikun
Beef is way too salty, and feels not so fresh. Veggies are good tho! We loved the tomato base!
X Liao
Ok taste, good service. Not bad
Pa YE
Not a fan and its kinda pricey
Feng You
Their food tastes great but there are more bad comments than good. Because of this, I don't think I'll be coming back anytime soon.
Yunshiyuan Xu
(Translated by Google) Very bad business! I suggest that you count the number after the checkout, the last time I counted my 40 and the sign!
Trisha Tran
Such an experience at this place. Will definitely stop by again for other options. The menus are in Chinese, but the staff try their best to explain. Each skewer cost $ .25-$.28/ each. The beef options were around 3-4 skewers.
Sean Mitchell
Great new little place. No English menus yet but the hostess did her best to explain the concept. I wish had known cost before hand as it can get pretty expensive really quick. The food is really really good though
Tastes mediocre, the meat is not fresh. When you open the fridge, it smells bad, kinda sour, so you know they're not fresh. Flies over dipping dishes. What I didn't like most is how they over charge you. They didn't even count the sticks and quoted me a price twice as much. I was in a rush so didn't confront them and left. But I know for what I ate, it's definitely not $35. For one person, small amount, a girl, get prepared to be charged $35 before tips. I also noticed many empty sticks mixed in between skewers of food in the fridge. For careless people that take multiple skewers at a time, they'll carry these empty sticks and get charged. Sneaky owners.
Kendra Vander Vliet
So goooooood. I love both broths, the spicy and the tomato one.
(Translated by Google) Unscrupulous, most prod. We must count before checking out clear, tall waiter garbage
Meats and broth were tasty and had decent quality, however, service was very slow. We kept asking for water and the waitress kept forgetting. I do like the vibe of the place as it's unique and it does give you the feel for like the streets in Beijing.
Very authentic!! Smoothie jelly is a must!!
Beef is way too salty, and feels not so fresh. Veggies are good tho! We loved the tomato base!
Ok taste, good service. Not bad
Not a fan and its kinda pricey
Their food tastes great but there are more bad comments than good. Because of this, I don't think I'll be coming back anytime soon.
(Translated by Google) Very bad business! I suggest that you count the number after the checkout, the last time I counted my 40 and the sign!
Such an experience at this place. Will definitely stop by again for other options. The menus are in Chinese, but the staff try their best to explain. Each skewer cost $ .25-$.28/ each. The beef options were around 3-4 skewers.
Great new little place. No English menus yet but the hostess did her best to explain the concept. I wish had known cost before hand as it can get pretty expensive really quick. The food is really really good though
Restaurantji Recommends
Tastes mediocre, the meat is not fresh. When you open the fridge, it smells bad, kinda sour, so you know they're not fresh. Flies over dipping dishes. What I didn't like most is how they over charge you. They didn't even count the sticks and quoted me a price twice as much. I was in a rush so didn't confront them and left. But I know for what I ate, it's definitely not $35. For one person, small amount, a girl, get prepared to be charged $35 before tips. I also noticed many empty sticks mixed in between skewers of food in the fridge. For careless people that take multiple skewers at a time, they'll carry these empty sticks and get charged. Sneaky owners.
So goooooood. I love both broths, the spicy and the tomato one.
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