Fleming's Prime Steakhouse & Wine Bar

1050 W Katella Ave, Anaheim
(657) 722-6038

Recent Reviews

Roxy D.

We've been to multiple locations in different states, this one is definitely a top favorite now! Our server Isaiah was amazing, he recommended all our favorite dishes of the night and was friendly and sweet! Service was quick and easy, and Isaiah really made our experience top tier. We will be back!

Josh Householderr

I should not be able to cook a steak better than a steakhouse. None of the food had very much flavor to it. Service was good and everyone was very nice.

Atmosphere: 4

Food: 2

Service: 4

Dennis T.

While the dinner was still good overall, this was our worst Fleming's experience ever! And it occurred when my daughter, granddaughter, and I gathered together to celebrate Diane's birthday. Everything started off well enough, with shiny and other decorations on our table to signify a birthday celebration. But I had to ask for Iced Tea twice and bread three times. The complimentary Bread Basket finally arrived with delectable Smoked Cheddar with Thyme Butter and Champagne Brie Butter. Two Colossal Shrimp Cocktails, a Bowl of French Onion Soup, Lobster Bisque, and a Modern Caesar Salad were all good. But things went downhill from here. When our entrees of Petite Filet & Lobster, Bone In Ribeye, and 16 oz. New York Strip arrived, Diane's Double Lobster Tails did not. It turned out that our waiter, who seemed to have a hard time hearing, forgot to note Diane's order of Double Lobster Tails, and instead claimed that she only ordered Double Cut French Fries for her meal. Once this error was pointed out, it took a long time to make the Lobster Tails and have them brought to our table. In fairness, this item was taken off the bill. The Bearnaise Sauce ordered for our steaks was of a type I had never encountered before. Instead of being flowable sauce, what we received was horribly congealed into a solidified mass. It neither looked nor tasted like appropriate Bearnaise Sauce. And Drawn Butter for the Lobster Tails was just very visibly half-melted pats of butter. Sides of a Baked Potato, Lobster Mashed Potatoes, Green Beans, and Sauteed Mushrooms were fine. And Carrot Cake and Fresh Berries with Chantilly Cream were tasty, with the Berries enhanced by pieces of Pineapple. Four complimentary Grand Marnier Truffles ended our meal on a good sweet note. But overall I expected better service and sauce and drawn butter preparation for an outlay of over $500 without any alcoholic beverages.

Janella S.

We had lobster bisque, french onion, beef carpaccio and prime tomahawk!! They were all delicious!!! Would def go back! I would recommend beef carpaccio as a starter. Ot was really good!

Doug amasio

It was me and my wifes 5 year anniversary and we decided to celebrate at flemings steakhouse. Food and service were great. My wife loved their 35 oz tomahawk steak and I had the bbq glazed salmon. Both entrees were delicious. The sides that came with our meal were out of this world!! I loved the chipotle mac and cheese and cream spinach. We got the carrot cake for dessert and it was on point. Thank you fleming for an unbelievable experience!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fleming's Salad, Carrot Cake, Lobster Mac N Cheese, Creamed Spinach, Fleming's Potatoes

Gwendolyn A-Crump

Highly recommend. HIGHLY ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

Atmosphere: 5

Food: 5

Service: 5

Kim T.

I went to Fleming's for my anniversary, and it was overall a great experience. We came on Tuesday for the Tomahawk for Two ($150), which comes with 2 salads, 2 shareable sides, and 2 desserts. To start off the meal, bread with 2 types of butter were brought out the table, and of course, the bread was warm and great. We also got the beef carpaccio appetizer (not included in the Tuesday deal), and it was okay. It came with cheesy bread, which did not really go with the carpaccio to me. For the salads, we got the caesar's salad and Fleming's salad. Both were well coated in dressing and a great start to the meal. Then, the tomahawk and shareable sizes, chipotle cheddar mac and cheese and Fleming's potatoes, came out. It took about 25-30 minutes for the entree to come out, and the server apologized and said the kitchen was backed up a bit. The steak was great, cooked perfectly to medium rare. The sides were also good, but we choose pretty heavy options, so we had to take them both to go, as we could not eat anymore. For dessert, we got the chocolate lava cake and the banana fosters bread pudding. Both were delicious. Our server was so great, he made our experience ten times better. Parking for Fleming's is in the hotel parking structure, and they validate for 2 hours. There is a small walk from the structure to the restaurant, and you are able to walk through the hotel to get to the restaurant. Definitely come hungry because everything is pretty heavy, and you will come out of your meal FULL.

Brian C.

Went to Fleming's. In Newport center for dinner. Food well below par Service nearly unavailable Stupidly expensive Will never return Brian Chisick

Rene C.

One of my favorite steak house! I came here before for my bf's bday and the service was amazing so decided to come here for my bday. My bday landed on a Tuesday so it was perfect. We did the Tomahawk Tuesdays deal. Parking is in the structure and they will validate your ticket. The inside of the restaurant is nice and fancy. People dress casual nice and some dress formal. It depends on you but it is nice to dress up sometimes! We got the Chef's Reserve for two, asparagus, mushrooms, fleming's salad and caesar salad, and the two desserts. Everything was soooo good and soo worth the price! I would recommend coming here on Tuesdays for their Tomahawk Tuesdays deal!

Norma S.

The service, ambiance, and food was excellent. We were celebrating our 33rd wedding anniversary and Flemings made it extra special for us. We will most definitely return to this location.

Peter P.

We come here just about every birthday we have among family members. My wife and I typically have New York steak medium rare and never failed. Very flavorful and tender. Lobster Mac and cheese is super good too. We normally order calamari and shrimp cocktail as appetizers, have lobster bisques-not so overwhelmingly rich and quite tasty. For entrees, my kids have Filets and they are always good. They are thoughtful in preparing the table for each occasion-especially the birthday. And a free dessert for the birthday person with candle. We enjoy coming here.

Dmitro H.

If I could rate my experience 1/100 I would. My mother came to this place for her birthday. Her friend reserved a table, they got a spot at a bar upon arrival and not a booth as requested. Bless her heart, she still gave this place a chance after that and they made the wrong choice every chance they got. For example, when wine was provided, the waiter opened the bottle, poured it, and never returned to top off, not once. A BJ's or Arby's has better service for 3x less. Oh and the Ribeye, how do you even mess up a steak this badly. My favorite part was when we complained about the food, the steak, the Brussel sprouts, and mash potatoes, the manager was called over and 100% no bs told us "oh yeah our kitchen must have ran out of mash potatoes so they improvised". OH MY GOD. What kind of place yet alone at this price point does that stuff without even consulting their customers? I love how the manager just threw the kitchen under the bus but clearly if you have to tell the customers so nonchalantly, "oops we probably just gave you whatever we could", yeah that is an example of a systemic issue and as a customer that's when you get out and never look back. Oh and the managers resolution was to compensate the $3 mash potato side, not even address anything else we mentioned, and left his business card, telling us come back next time we will take care of you. lol you are offering to take care of us next time but not now? If I didn't know better I would have just assumed everyone was high when we arrived. Honestly so laughable I can't even stay mad. Like a real life version of a sitcom. I knew Fleming was massively overrated but from now until my last breath, I will condone this place to anyone who asks. Just go behind the back alley, eat out of the garbage can and you got yourself a genuine Fleming experience. I will bet anyone here $100 that my experience was not uncommon by the amount of incompetence and response of management. Thanks for the laugh and really bad food/service. Good luck with that and sorry to anyone feeling brave enough to give this place a shot after reading this. I certainly will not be giving that place any other chance.

Mike H

Excellent overall experience. Service was great, attentive friendly and great recommendations. Starters we had the calamari and burrata, both great, notably the calamari. Filet was cooked to the requested temperature and sea bass was great. All seasoned well, cooked to the right levels and great flavor. Accompanied with Fleming’s potatoes and Brussels sprouts. Desert choice was crème brûlée which was good, big serving so only mistake we made was ordering two! Overall great family dinner out

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burrata with Prosciutto, Fleming's Potatoes

Carlo Sandoval

As with every time I go to Fleming’s…great service, great food, great vibes. Can’t wait to go back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fleming's Potatoes

Tatiana R.

It was amazing service ambiance food. I recommended and on Tuesday day have dinner for two.

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Fleming's Prime Steakhouse & Wine Bar

1050 W Katella Ave, Anaheim, CA 92802
(657) 722-6038