Tlaxcala Bakery

3174 W Lincoln Ave # 104, Anaheim
(714) 827-8653

Recent Reviews

Sort by
Arturo Reyna

It's a good local Mexican bakery.

Atmosphere: 4

Food: 4

Service: 4

Declicous (Senpaai)

Food was good but I went on my lunch break for a couple of coworkers and I and it took nearly 40 minutes for 2 Italians and one French Dip. I don't think it was worth the wait. There were also several people who got their food before I did when I ordered before them.

Atmosphere: 5

Food: 4

Service: 3

Troy Tanner

The absolute most amazing tamales ever.
I passed several out over the last holiday season and I had everyone asking where i purchased them.

Cynthia T

Pan dulce was really 👌 good 💯

Atmosphere: 5

Food: 5

Service: 5

Roberto Cabrera

I went to buy the Kings' Rosca, which was very expensive by the way compared to other bakeries and the lady was very rude, yelling at the customers. I didn't buy anything, I went to another place and I got the same Rosca for 5 dollars less.

Atmosphere: 1

Food: 4

Service: 1

Isaac N

Not much variety on sweet bread during later hours

Atmosphere: 4

Food: 5

Service: 4

Jose Prado

I grew up in panaderias. I come from 4 generations of panaderos. The bread at this bakery is one of the best tasting I have found in oc. I try not to each alot of pan, but when I decide to splurge I always come here. Oh yea they have incredible savory empanadas, my family can't get enough of them. Highly recommend this bakery.

Atmosphere: 4

Food: 5

Service: 4

Fernando Tena

Auntentic Mexican bread

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Birthday Cake

Noel Lazo

??????

Susana Galanakis

I tried them today and not the same? at all as the ones that used to owned La Colema. ?.

Daniel Ayala-Quezada

Good place for sweet bread and other goodies. They also offer tamales and tortas. The quality of the items sold are pretty good since they bake fresh daily.

Richard Bugarin

Cakes are A+++

Carmen Vazquez

I really like bread

pluto bars

If your the owner please bring back one of the original bakers or ask the family of the previous owners to teach your new baker how to make the bolios, everytime I come in the bolios are over done and they don't taste the same. The beans are good right now but the bolios were were so good. I can't count how many people I brought to the bakery from sharing with them. I use to buy like 3 or 4 rows of the square bolios and share them at work. Everytime someone tasted them they immediately asked me where I bought them and I would tell them. My family from LA would even drive over to get them. Please bring them back, I promise you won't regret it and that the people will appreciate and your business would sell more.

paulina ramirez

Good tasting pan.The chicken tamal: The filing is absolutely delicious! The masa needed a little more time steaming; it was a bit mushy.

Loading...