It's good place to hangout with friends and family too
Geneva Bailey
The food is awesome here! The only reason why I would rate a 4 instead of a 5 is because if your total is based on a scale they rounded off to the nearest dollar. So if your total is $20.64 they will charge you for $21. Normally I wouldn't mind that they take away the 76 cents but it is kind of shady. I would rather tip them what I want to tip them. But other than that the service is good and so is the food. It is a little slow here but the food is still great. I do kind of wonder why they do have children working as the cook here. Kind of sad.
Douglas Obando
I have never seen a restaurant that seldom opened, what's up with that?
Placed is closed and they came to be open not even 1am
We arrived late. Holiday hungry for Disneyland, exquisite food, I live in San Diego, I will return. It's worth
Atmosphere: 4
Food: 4
Service: 4
Food is Delicious ? music was great & very friendly staff
Good food, good music great service.
Perfect place to go and chill.
Atmosphere: 5
Food: 5
Service: 5
Food is Delicious ? music was great & very friendly staff
rricas micheldas y de platillo el posole muy rrico
Cash only, but food and beverages were delicious and amazingly on point at every level from service to taste! Well done.
The food is not so good
Food is Delicious ? music was great & very friendly staff
Restaurantji Recommends
The food was good!!
muy bien ambiente al 100
It's good place to hangout with friends and family too
The food is awesome here! The only reason why I would rate a 4 instead of a 5 is because if your total is based on a scale they rounded off to the nearest dollar. So if your total is $20.64 they will charge you for $21. Normally I wouldn't mind that they take away the 76 cents but it is kind of shady. I would rather tip them what I want to tip them. But other than that the service is good and so is the food. It is a little slow here but the food is still great. I do kind of wonder why they do have children working as the cook here. Kind of sad.
I have never seen a restaurant that seldom opened, what's up with that?