We are Italian. My husband couldn't eat the spaghetti in marina sauce due to the awful taste. The meatballs were good. My chicken parm was ok but the spaghetti was gag me dry. I asked for more sauce the guy rolled his eyes and brought me what equated to 2 tablespoons of sauce. DON'T WASTE YOUR MONEY AND EAT HERE!
Atmosphere: 5
Food: 1
Service: 2
Raul Chicas
The food was disappointing. The fried calamari was overcooked and oily. My child ordered pasta with marinara and meatballs, but the sauce tasted like it came from a can and was overly salty. The ribeye steak was cooked to my preference, but it was extremely salty and topped with a sauce that reminded me of A1, which I did not enjoy and could not finish. The aglio olio was bitter and salty, and the spaghetti bolognese had very little meat and was also too salty.
The only positive was the drink menu and the friendly service. I would not return for the food and recommend looking elsewhere.
Atmosphere: 5
Food: 1
Service: 5
Charles Lee
Disappointed. Twice the cost of other options in the park serving pasta. Recommend trying elsewhere. Pasta dinners for 3 and two glasses of wine with tip came to over $150 plus tip!!!
Atmosphere: 1
Food: 1
Service: 1
Haylee Rodriguez
Next time my boyfriend and I are eating outside of the park. Service was horrible, and we had a hair in our food and no sincere apology. I was more mortified telling our server than I believe she was when I told her. Save your money and eat outside. Everyone was rude and food wasn't good for the price. 2 glasses of wine and one chicken parm $76 + hair
Atmosphere: 2
Food: 2
Service: 1
Brittany Cummings
Food was just ok- a little bland. The bread was the best part of the meal. Decent place for a lunch stop and right in the middle of all the attractions so good location.
Atmosphere: 5
Food: 4
Service: 4
Adam Marin
One of the better full-service dining options in DCA.
Atmosphere: 5
Food: 4
Service: 4
Eric Stankovitz
Had a very good dinner here at Wine Country. We sat outside which was an absolute delight. Just a perfect evening chillin outside eating dinner and enjoying the sights of California Adventure.
I had the Chicken Parmigiana over pasta which was as expected. A good decent meal at a theme park. My White Sangria was tasty and I finished it off with a little Tiramisu Bread Pudding, which was a great way to end the meal.
Atmosphere: 5
Food: 4
Service: 5
C C
We had a reservation for 3:30, they made us wait half an hour longer even tho the restaurant was nowhere near full, we asked for our food and drinks and everything was good, service was great, but my sister and mom asked for the shrimp alfredo and both of them have been sick for three days. my mom had to leave another park earlier because she was feeling unwell and my sister had to board a flight with explosive diarrhea. the one and only thing that could have made them sick was that damn shrimp alfredo.
Atmosphere: 2
Food: 1
Service: 3
Leah V
Amazing chicken parm! Great and rich wine. When we were there, it was raining very badly but it was cozy and pleasant in the restaurant. Make sure you have reservations.
Atmosphere: 5
Food: 5
Service: 5
Andrew
I should have asked for a refund. The only redeeming aspect of this meal was the outdoor seating which was enjoyable until the evening; unfortunately, they didn’t turn on the overhead heaters and our party all felt quite cold. We were constantly pestered by staff throughout our meal which was adequate at best. We ordered a wine flight which was brought out with minimal explanation and, only upon question, had one of the wines substituted without us having been notified. One of the glasses had hints of cork taint as well. Sorry, but you can easily find better food options elsewhere within the parks.
This restaurant offers both indoor and outdoor seating, but does not have a bathroom. The salad was ok, but the Chicken Parmesan was pretty good. The tiramisu bread pudding was just average. The server I had was Ruben and he was great.
Gary Dundon
This is a kind of mediocre Italian place. The food isn't bad, but it isn't anything special. Recommend eating at one of the festival booths instead. You'll usually get better food at a lower price. It does have a nice view though.
Atmosphere: 4
Food: 3
Service: 4
Eugene
Great everything! Food and drink! Disney always hits the spot for food. Great value, service, and cleanliness. One of the top spots for dining.
Atmosphere: 5
Food: 5
Service: 5
Dave Kidd
We went here for our anniversary dinner. We made a reservation but you we.disnt really need to. We had the ribeye, chicken parmesan, pull apart cheese bread, and the peach creme brulee. The food overall was really good. My ribeye was pretty dang good and I've had many steaks in many different places. Don't eat the red peppers though unless you want your face to melt. I've had some pretty hot food in my life and been ok but holy crap that red pepper brought a couple of tears to my eyes it was so freaking hot and nowhere on the menu does it say it will almost kill you. My wife's chicken parmesan was really good. No complaints there at all. The pull apart bread was great. The creme brulee was small and over priced and a little bland. Overall the food was really good but really expensive. Our waitress was great, they kept our waters filled and everyone was nice. It was a good experience with good food.
Atmosphere: 4
Food: 4
Service: 4
Amo CA
The food was well-seasoned, but the wait time for the dishes was too long. I ordered pasta and it took 48 minutes.
We are Italian. My husband couldn't eat the spaghetti in marina sauce due to the awful taste. The meatballs were good. My chicken parm was ok but the spaghetti was gag me dry. I asked for more sauce the guy rolled his eyes and brought me what equated to 2 tablespoons of sauce. DON'T WASTE YOUR MONEY AND EAT HERE!
Atmosphere: 5
Food: 1
Service: 2
The food was disappointing. The fried calamari was overcooked and oily. My child ordered pasta with marinara and meatballs, but the sauce tasted like it came from a can and was overly salty. The ribeye steak was cooked to my preference, but it was extremely salty and topped with a sauce that reminded me of A1, which I did not enjoy and could not finish. The aglio olio was bitter and salty, and the spaghetti bolognese had very little meat and was also too salty.
The only positive was the drink menu and the friendly service. I would not return for the food and recommend looking elsewhere.
Atmosphere: 5
Food: 1
Service: 5
Disappointed. Twice the cost of other options in the park serving pasta. Recommend trying elsewhere. Pasta dinners for 3 and two glasses of wine with tip came to over $150 plus tip!!!
Atmosphere: 1
Food: 1
Service: 1
Next time my boyfriend and I are eating outside of the park. Service was horrible, and we had a hair in our food and no sincere apology. I was more mortified telling our server than I believe she was when I told her. Save your money and eat outside. Everyone was rude and food wasn't good for the price. 2 glasses of wine and one chicken parm $76 + hair
Atmosphere: 2
Food: 2
Service: 1
Food was just ok- a little bland. The bread was the best part of the meal. Decent place for a lunch stop and right in the middle of all the attractions so good location.
Atmosphere: 5
Food: 4
Service: 4
One of the better full-service dining options in DCA.
Atmosphere: 5
Food: 4
Service: 4
Had a very good dinner here at Wine Country. We sat outside which was an absolute delight. Just a perfect evening chillin outside eating dinner and enjoying the sights of California Adventure.
I had the Chicken Parmigiana over pasta which was as expected. A good decent meal at a theme park. My White Sangria was tasty and I finished it off with a little Tiramisu Bread Pudding, which was a great way to end the meal.
Atmosphere: 5
Food: 4
Service: 5
We had a reservation for 3:30, they made us wait half an hour longer even tho the restaurant was nowhere near full, we asked for our food and drinks and everything was good, service was great, but my sister and mom asked for the shrimp alfredo and both of them have been sick for three days. my mom had to leave another park earlier because she was feeling unwell and my sister had to board a flight with explosive diarrhea. the one and only thing that could have made them sick was that damn shrimp alfredo.
Atmosphere: 2
Food: 1
Service: 3
Amazing chicken parm! Great and rich wine. When we were there, it was raining very badly but it was cozy and pleasant in the restaurant. Make sure you have reservations.
Atmosphere: 5
Food: 5
Service: 5
I should have asked for a refund. The only redeeming aspect of this meal was the outdoor seating which was enjoyable until the evening; unfortunately, they didn’t turn on the overhead heaters and our party all felt quite cold. We were constantly pestered by staff throughout our meal which was adequate at best. We ordered a wine flight which was brought out with minimal explanation and, only upon question, had one of the wines substituted without us having been notified. One of the glasses had hints of cork taint as well. Sorry, but you can easily find better food options elsewhere within the parks.
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
This restaurant offers both indoor and outdoor seating, but does not have a bathroom. The salad was ok, but the Chicken Parmesan was pretty good. The tiramisu bread pudding was just average. The server I had was Ruben and he was great.
This is a kind of mediocre Italian place. The food isn't bad, but it isn't anything special. Recommend eating at one of the festival booths instead. You'll usually get better food at a lower price. It does have a nice view though.
Atmosphere: 4
Food: 3
Service: 4
Great everything! Food and drink! Disney always hits the spot for food. Great value, service, and cleanliness. One of the top spots for dining.
Atmosphere: 5
Food: 5
Service: 5
We went here for our anniversary dinner. We made a reservation but you we.disnt really need to. We had the ribeye, chicken parmesan, pull apart cheese bread, and the peach creme brulee. The food overall was really good. My ribeye was pretty dang good and I've had many steaks in many different places. Don't eat the red peppers though unless you want your face to melt. I've had some pretty hot food in my life and been ok but holy crap that red pepper brought a couple of tears to my eyes it was so freaking hot and nowhere on the menu does it say it will almost kill you. My wife's chicken parmesan was really good. No complaints there at all. The pull apart bread was great. The creme brulee was small and over priced and a little bland. Overall the food was really good but really expensive. Our waitress was great, they kept our waters filled and everyone was nice. It was a good experience with good food.
Atmosphere: 4
Food: 4
Service: 4
The food was well-seasoned, but the wait time for the dishes was too long. I ordered pasta and it took 48 minutes.
Atmosphere: 5
Food: 4
Service: 4
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