Not all Ramen is good around Los Angeles. This place in Arcadia was very good.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Tonkotsu Black Broth, Miso Ramen
Wenwei Li
Really solid spot with surprisingly large portions for the price. The char siu is the standout — thick, tender slices, several pieces in every ramen bowl, and they finish it with a quick blowtorch so you get that nice charred flavor on the edges. Very good. We tried all four inari: crab, bulgogi, char siu, and tofu. Each one was generously filled and tasty. The cold soba with green onion, garlic, nori, onsen egg, and char siu was also a nice combo — refreshing and flavorful. The katsu don (pork cutlet rice bowl) comes in a huge portion. The cutlet was crispy outside, juicy inside, and the house sauce was well balanced. Honestly, one order could easily feed two people if you’re not super hungry. Portions are genuinely big — four of us ordered multiple dishes and still had food to take home. Prices feel fair given how much you get. If you’re in the Arcadia area and want hearty Japanese food with good value, this place is worth checking out. Would come back for the char siu ramen and the katsu don.
Atmosphere: 5
Food: 5
Service: 5
Weston Leonard
After a long, wet morning at the rose parade and a hot shower to rinse the chill off, I was left with a simple mission. Find warmth. Real warmth. The kind you eat.
That search led me to Dashiwa Ramen.
The answer was obvious the moment I read the menu. Tonkotsu red ramen. A pork bone broth cooked long enough to surrender everything it had. Cloudy, creamy, and dense with flavor, this is not a broth you rush. Chili is folded in with restraint, bringing heat that wakes the palate without overpowering it. Each spoonful carried weight and intention, the kind of umami that fast food tries to imitate and never quite understands.
The chashu matters here. Grilled before it ever touches the bowl, the pork picks up a gentle smokiness and caramelized edge that plays against the richness of the broth. Tender inside, lightly crisped outside, the pork flavor pushes through subtly, confident enough not to shout.
The nori floats quietly at first, then softens and dissolves just enough to leave behind a faint ocean note. That subtle brininess deepens the broth, rounding out the pork with something darker and more complex. It is not garnish. It is structure.
Then there is the soy-marinated egg. Perfectly cooked. Whites just set, yolk creamy and silky, rich with flavor. When the yolk breaks, it melts into the broth, adding body and richness without tipping the bowl into excess. A small detail that tells you everything about the kitchen.
Before the ramen arrived, I started with the fried squid legs. Light batter, clean fry. The crunch gives way to a delicate chew, tender and unmistakably squid. A hint of lemon brightens the whole thing, pulling the natural sweetness forward instead of masking it. Simple, precise, and exactly what it should be.
I drank hibiscus tea alongside it all. Cold, tart, floral. A smart counterpoint that cut through the richness and heat, keeping the meal balanced and grounded.
This was not just lunch. It was a reset. A reminder that comfort food can still have depth, that warmth can come from patience and craft, and that a well-made bowl of ramen can say more than any meal rushed through a drive-thru window ever could. Rain or not, this was exactly where I needed to be.
Atmosphere: 5
Food: 5
Service: 5
Emi
No frills ramen spot that’s perfect for a quick, filling meal. Their lunch specials and happy hour deals offer great value, and the staff was happy to provide chili oil on request. I tried the black garlic ramen, which was very satisfying, though the chashu pork had a surprising sweetness to it that felt a bit out of place.
Atmosphere: 5
Food: 4
Service: 4
Zachary Rich
You know the ramen is going to be good when they are playing Miyazaki films in the background. Amazing broth, super flavorful with the perfect meat cuts. Definitely get the garlic edamame!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonkotsu Black Broth
Hyugyong Choi
If you’re anywhere near Arcadia, you really should stop by Dashiwa Ramen.
I had the Kimchi Beef Udon, which was listed as a winter seasonal item, but I ordered it in early fall — and honestly, it was absolutely fantastic. The flavor was deep, rich, and perfectly balanced.
We also tried the karaage, and it was top-notch — crispy outside, juicy inside, just the way it should be.
It’s definitely one of those places worth going out of your way for when you’re in the Arcadia area. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Angel DuDu
Authentic Japanese noodle eatery Specializing in Ramen 🍜 and Udon noodles Dry noodle Mazesoba is the signature As well as soup noodles with Tonkotsu, miso, shoyu, tan tan and cold choice Curry rice 🍛 and curry noodle, udon are also available I ordered the old school shoyu which is a light option with seared chashu 👍 Tan Tan noodle comes with ground pork which is a bite on the salty side Fried chicken 🍗 is a must! Add $3 for the ramen comb choice of fried tofu and ground pork rice Lunch special is available Monday to Friday
Atmosphere: 5
Food: 5
Service: 4
Lin Li
Surprisingly, this little ramen shop not only serves ramen and mazesoba but also has inari sushi and even a $4 curry rice! 🙌 Located near Pasadena/Arcadia, it’s a great spot for a casual weekday meal or some comforting weekend food.
🍜 Spicy Tonkotsu Ramen Perfect for chilly mornings—rich, flavorful pork broth with a touch of spice. The noodles have a nice chew, the chashu is fragrant, and the soft-boiled egg is spot on.
🍝 Mazesoba Chashu Noodles Loaded with toppings and a runny egg in the center. Mixing it all together coats the thick noodles in a slightly sweet sauce—super satisfying in every bite.
🍛 $4 Potato Curry Rice Got this as a small add-on, but the portion was bigger than expected. Classic Japanese-style veggie curry—perfect if you’re like me and want to try a bit of everything.
🍘 Inari Sushi Sampler Comes with four flavors: crab stick, tamago, chashu, and roasted beef. The sweet tofu skin pairs really well—I especially loved the tamago and beef ones!
Atmosphere: 5
Food: 5
Service: 5
ZHE CHEN
GOOD. Enviroment is good and the noodle is good . will come back next time.
Atmosphere: 5
Food: 5
Service: 5
夏夏
good. Service is good. Environment is decent. With good food. I will come back next time.
I had such an amazing experience here! The staff were incredibly welcoming and attentive from the moment I walked in. The atmosphere felt cozy yet modern, making it a perfect spot to relax and enjoy. The food came out quickly, beautifully presented, and tasted absolutely fresh and delicious. Every detail, from the plating to the flavors, was thoughtfully done. I will definitely be recommending this place to friends and can’t wait to come back myself!
Atmosphere: 5
Food: 5
Service: 5
Lucia Yu
Stopped by Dashiwa Ramen and was pleasantly surprised by their sides! Inari 4 for 20 are huge and worth it—highly recommend the chashu and beef flavors. Musubi and the beef donburi are super tasty and filling. Veggie curry works great as a side, only 4! Soba was refreshing and flavorful. Definitely more than just ramen—great value and variety!
Atmosphere: 5
Food: 5
Service: 5
Heng Xu
If you’re craving authentic ramen, this place is a must-visit! The broth is rich, flavorful, and clearly simmered for hours — full of depth without being too salty. The noodles had just the right springy texture, and each bowl was perfectly balanced with toppings (the chashu pork practically melts in your mouth).
Service was fast and friendly, and the staff were attentive without being pushy. The ambiance is cozy and casual, perfect for a quick lunch or a relaxed dinner.
Atmosphere: 5
Food: 5
Service: 5
Mingyue Shao
Craving ramen in Arcadia? This spot truly made my day! Highly recommended!
The restaurant has such a cozy and inviting vibe! The wooden-style décor feels warm and relaxing, and everything is spotless. Service was absolutely fantastic, and parking is super easy -- that alone deserves extra points! I'll definitely be back. Highly recommend! Special shoutout to our amazing server, Fina! She was incredibly kind and patient, explained every dish in detail, kept our water refilled without us even asking, and checked in on us at just the right times. She's so sweet and welcoming -- truly made the dining experience even better!
Now let's talk food -- everything was delicious! ✅ Tan Tan Ramen The winner of the night! The broth was rich and flavorful, and the noodles were perfectly chewy. Honestly, I couldn't stop eating it! ✅ Tonkotsu Black Ramen This black garlic tonkotsu ramen was amazing! The broth was rich with a subtle garlic aroma and had great depth of flavor. We tried the spicy version too, and the heat level was just right -- flavorful without overpowering. The broth isn't too salty, but it is a bit oily, which is normal for this style. ✅ Chicken Cutlet Curry Loved this dish! The chicken was crispy on the outside, juicy inside -- and came with plenty of curry. They even included a small side of tonkatsu sauce, which gave us two flavor profiles in one dish. The curry was thick and comforting, a perfect pairing. ✅ Pork Curry with Udon This one was another winner! The combination of savory curry and chewy udon was amazing. I took it to go, so didn't get the picture. The curry was flavorful with lots of depth, and the udon had that perfect bite. Every mouthful was pure comfort!
If you're in the area and craving ramen or Japanese comfort food, this place is a must-visit!
Atmosphere: 5
Food: 5
Service: 5
Cassie
Another hidden gem for mazesoba!! 10/10 reasonable prices with amazing food and super nice owner what more can I ask for🥹I would definitely come back tho you just have to try it yourself!!
Not all Ramen is good around Los Angeles. This place in Arcadia was very good.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Tonkotsu Black Broth, Miso Ramen
Really solid spot with surprisingly large portions for the price.
The char siu is the standout — thick, tender slices, several pieces in every ramen bowl, and they finish it with a quick blowtorch so you get that nice charred flavor on the edges. Very good.
We tried all four inari: crab, bulgogi, char siu, and tofu. Each one was generously filled and tasty. The cold soba with green onion, garlic, nori, onsen egg, and char siu was also a nice combo — refreshing and flavorful.
The katsu don (pork cutlet rice bowl) comes in a huge portion. The cutlet was crispy outside, juicy inside, and the house sauce was well balanced. Honestly, one order could easily feed two people if you’re not super hungry.
Portions are genuinely big — four of us ordered multiple dishes and still had food to take home. Prices feel fair given how much you get.
If you’re in the Arcadia area and want hearty Japanese food with good value, this place is worth checking out.
Would come back for the char siu ramen and the katsu don.
Atmosphere: 5
Food: 5
Service: 5
After a long, wet morning at the rose parade and a hot shower to rinse the chill off, I was left with a simple mission. Find warmth. Real warmth. The kind you eat.
That search led me to Dashiwa Ramen.
The answer was obvious the moment I read the menu. Tonkotsu red ramen. A pork bone broth cooked long enough to surrender everything it had. Cloudy, creamy, and dense with flavor, this is not a broth you rush. Chili is folded in with restraint, bringing heat that wakes the palate without overpowering it. Each spoonful carried weight and intention, the kind of umami that fast food tries to imitate and never quite understands.
The chashu matters here. Grilled before it ever touches the bowl, the pork picks up a gentle smokiness and caramelized edge that plays against the richness of the broth. Tender inside, lightly crisped outside, the pork flavor pushes through subtly, confident enough not to shout.
The nori floats quietly at first, then softens and dissolves just enough to leave behind a faint ocean note. That subtle brininess deepens the broth, rounding out the pork with something darker and more complex. It is not garnish. It is structure.
Then there is the soy-marinated egg. Perfectly cooked. Whites just set, yolk creamy and silky, rich with flavor. When the yolk breaks, it melts into the broth, adding body and richness without tipping the bowl into excess. A small detail that tells you everything about the kitchen.
Before the ramen arrived, I started with the fried squid legs. Light batter, clean fry. The crunch gives way to a delicate chew, tender and unmistakably squid. A hint of lemon brightens the whole thing, pulling the natural sweetness forward instead of masking it. Simple, precise, and exactly what it should be.
I drank hibiscus tea alongside it all. Cold, tart, floral. A smart counterpoint that cut through the richness and heat, keeping the meal balanced and grounded.
This was not just lunch. It was a reset. A reminder that comfort food can still have depth, that warmth can come from patience and craft, and that a well-made bowl of ramen can say more than any meal rushed through a drive-thru window ever could. Rain or not, this was exactly where I needed to be.
Atmosphere: 5
Food: 5
Service: 5
No frills ramen spot that’s perfect for a quick, filling meal. Their lunch specials and happy hour deals offer great value, and the staff was happy to provide chili oil on request. I tried the black garlic ramen, which was very satisfying, though the chashu pork had a surprising sweetness to it that felt a bit out of place.
Atmosphere: 5
Food: 4
Service: 4
You know the ramen is going to be good when they are playing Miyazaki films in the background. Amazing broth, super flavorful with the perfect meat cuts. Definitely get the garlic edamame!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonkotsu Black Broth
If you’re anywhere near Arcadia, you really should stop by Dashiwa Ramen.
I had the Kimchi Beef Udon, which was listed as a winter seasonal item, but I ordered it in early fall — and honestly, it was absolutely fantastic. The flavor was deep, rich, and perfectly balanced.
We also tried the karaage, and it was top-notch — crispy outside, juicy inside, just the way it should be.
It’s definitely one of those places worth going out of your way for when you’re in the Arcadia area. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Authentic Japanese noodle eatery Specializing in Ramen 🍜 and Udon noodles
Dry noodle Mazesoba is the signature
As well as soup noodles with Tonkotsu, miso, shoyu, tan tan and cold choice
Curry rice 🍛 and curry noodle, udon are also available
I ordered the old school shoyu which is a light option with seared chashu 👍
Tan Tan noodle comes with ground pork which is a bite on the salty side
Fried chicken 🍗 is a must!
Add $3 for the ramen comb choice of fried tofu and ground pork rice
Lunch special is available Monday to Friday
Atmosphere: 5
Food: 5
Service: 4
Surprisingly, this little ramen shop not only serves ramen and mazesoba but also has inari sushi and even a $4 curry rice! 🙌 Located near Pasadena/Arcadia, it’s a great spot for a casual weekday meal or some comforting weekend food.
🍜 Spicy Tonkotsu Ramen
Perfect for chilly mornings—rich, flavorful pork broth with a touch of spice. The noodles have a nice chew, the chashu is fragrant, and the soft-boiled egg is spot on.
🍝 Mazesoba Chashu Noodles
Loaded with toppings and a runny egg in the center. Mixing it all together coats the thick noodles in a slightly sweet sauce—super satisfying in every bite.
🍛 $4 Potato Curry Rice
Got this as a small add-on, but the portion was bigger than expected. Classic Japanese-style veggie curry—perfect if you’re like me and want to try a bit of everything.
🍘 Inari Sushi Sampler
Comes with four flavors: crab stick, tamago, chashu, and roasted beef. The sweet tofu skin pairs really well—I especially loved the tamago and beef ones!
Atmosphere: 5
Food: 5
Service: 5
GOOD. Enviroment is good and the noodle is good . will come back next time.
Atmosphere: 5
Food: 5
Service: 5
good. Service is good. Environment is decent. With good food. I will come back next time.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I had such an amazing experience here! The staff were incredibly welcoming and attentive from the moment I walked in. The atmosphere felt cozy yet modern, making it a perfect spot to relax and enjoy. The food came out quickly, beautifully presented, and tasted absolutely fresh and delicious. Every detail, from the plating to the flavors, was thoughtfully done. I will definitely be recommending this place to friends and can’t wait to come back myself!
Atmosphere: 5
Food: 5
Service: 5
Stopped by Dashiwa Ramen and was pleasantly surprised by their sides! Inari 4 for 20 are huge and worth it—highly recommend the chashu and beef flavors. Musubi and the beef donburi are super tasty and filling. Veggie curry works great as a side, only 4! Soba was refreshing and flavorful. Definitely more than just ramen—great value and variety!
Atmosphere: 5
Food: 5
Service: 5
If you’re craving authentic ramen, this place is a must-visit! The broth is rich, flavorful, and clearly simmered for hours — full of depth without being too salty. The noodles had just the right springy texture, and each bowl was perfectly balanced with toppings (the chashu pork practically melts in your mouth).
Service was fast and friendly, and the staff were attentive without being pushy. The ambiance is cozy and casual, perfect for a quick lunch or a relaxed dinner.
Atmosphere: 5
Food: 5
Service: 5
Craving ramen in Arcadia? This spot truly made my day! Highly recommended!
The restaurant has such a cozy and inviting vibe! The wooden-style décor feels warm and relaxing, and everything is spotless. Service was absolutely fantastic, and parking is super easy -- that alone deserves extra points! I'll definitely be back. Highly recommend!
Special shoutout to our amazing server, Fina! She was incredibly kind and patient, explained every dish in detail, kept our water refilled without us even asking, and checked in on us at just the right times. She's so sweet and welcoming -- truly made the dining experience even better!
Now let's talk food -- everything was delicious!
✅ Tan Tan Ramen
The winner of the night! The broth was rich and flavorful, and the noodles were perfectly chewy. Honestly, I couldn't stop eating it!
✅ Tonkotsu Black Ramen
This black garlic tonkotsu ramen was amazing! The broth was rich with a subtle garlic aroma and had great depth of flavor. We tried the spicy version too, and the heat level was just right -- flavorful without overpowering. The broth isn't too salty, but it is a bit oily, which is normal for this style.
✅ Chicken Cutlet Curry
Loved this dish! The chicken was crispy on the outside, juicy inside -- and came with plenty of curry. They even included a small side of tonkatsu sauce, which gave us two flavor profiles in one dish. The curry was thick and comforting, a perfect pairing.
✅ Pork Curry with Udon
This one was another winner! The combination of savory curry and chewy udon was amazing. I took it to go, so didn't get the picture. The curry was flavorful with lots of depth, and the udon had that perfect bite. Every mouthful was pure comfort!
If you're in the area and craving ramen or Japanese comfort food, this place is a must-visit!
Atmosphere: 5
Food: 5
Service: 5
Another hidden gem for mazesoba!! 10/10 reasonable prices with amazing food and super nice owner what more can I ask for🥹I would definitely come back tho you just have to try it yourself!!
Atmosphere: 5
Food: 5
Service: 5
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