This place lost us as customers tonight. We ordered the halibut and chips to go. We only live 10 minutes away but the chips and fish were not at all hot when we got home. And that's not even talking about the dryness of the fish, over-frying, and bad chips (although there were an extreme amount of them. This was an expensive meal, too, so we are very disappointed in a place we have been to before and liked.
Phil Arnot
The pizza was straight trash. I ordered a Hawaiian and the crust was so thin, the pizza could not support its own weight.
Althea Grimes
What the heck happened to their Margherita pie?? š I've always really enjoyed APD's Margherita pieāand appreciate that this is one of the relatively uncommon joints where it's even a menu offeringābut this looks absolutely NOTHING like the advertised photo (picture #2) nor comparable to anything I've received in various past orders here. The tomatoes here are thick, uncooked, and seemingly thrown on top as afterthoughts, while the cheese slices look laughably cheap and hardly cover a cumulative ~60% of the pizza. You missed a spot, y'all! At the very least, the experience wasn't entirely inoffensive thanks to the still well-crafted crust (though it's plausible to worry when they'll cut corners on this, too) and natural pleasant potency of fresh basil... these ingredients will always go well together even at their worst, but that's a really unfortunate way to feel about a $40 delivery from a (formerly) reputable local favorite!! If this is how APD does their pizza now... fine, I guess, but I certainly would have considered my patronage differently had I known. This just isn't the standard I've come to expect from APD. Guess it's time to hunt down a new favorite Margherita pie :(
Bryan
Well went in late drove for 3 to pickup my daughter's boyfriend who is going to college there. Before heading home the 3 hour ride home we stop in to fill up for a nonstop drive home.
š was fabulous thanks guys. It did take a bit long to make but well worth it. Just don't lag on getting to good out
David Shinabarger
Sandwiches are a 10/10 and the Smoked Salmon Soup was some of the best soup I've ever had.
nichole hoge
Local place big servings good food
Jacob āBurritoā Thornburg
The pizza has a little more bread than cheese for my preference, but itās pizza. So itās still pretty good.
Elizabeth Hadden
My partner and I went here to celebrate a birthday, we had to wait 20 minutes for our food and they never called our names. When we finally got the food it was cold and the fries were terrible. None of it was fresh. The service was poor, we asked to dine in and the order was given to go. Not worth it for the high prices. Wonāt be returning.
Good serving sizes, burgers are better at lunch time. I always get the Swiss mushroom
Ryu Xi
Be careful of multiple charges! I paid for my order. The manager Maggie argued with me that it didn't go through. I showed her my phone confirmations. She wanted me to pay again! I refused and she told the kitchen to not make my order. Long story short, 4 days later the charge did show up on my credit card. I had to go out of my way to get a refund. And I will never ever forget the horrible customer experience provided by Maggie, one of the most incompetent managers I have ever met.
Ahren Haedrich
Food is great but why don't they heat? It's freezing in here!!
Caroline Buster-Brown
Fish and chips were awesome, everybody loved their pizza, and the specialty craft beer menu is something else. They'll even let you try what's on tap if you haven't had it. The raspberry lambic was great.
Stellar pizza by the slice!
This place lost us as customers tonight. We ordered the halibut and chips to go. We only live 10 minutes away but the chips and fish were not at all hot when we got home. And that's not even talking about the dryness of the fish, over-frying, and bad chips (although there were an extreme amount of them. This was an expensive meal, too, so we are very disappointed in a place we have been to before and liked.
The pizza was straight trash. I ordered a Hawaiian and the crust was so thin, the pizza could not support its own weight.
What the heck happened to their Margherita pie?? š I've always really enjoyed APD's Margherita pieāand appreciate that this is one of the relatively uncommon joints where it's even a menu offeringābut this looks absolutely NOTHING like the advertised photo (picture #2) nor comparable to anything I've received in various past orders here. The tomatoes here are thick, uncooked, and seemingly thrown on top as afterthoughts, while the cheese slices look laughably cheap and hardly cover a cumulative ~60% of the pizza. You missed a spot, y'all!
At the very least, the experience wasn't entirely inoffensive thanks to the still well-crafted crust (though it's plausible to worry when they'll cut corners on this, too) and natural pleasant potency of fresh basil... these ingredients will always go well together even at their worst, but that's a really unfortunate way to feel about a $40 delivery from a (formerly) reputable local favorite!!
If this is how APD does their pizza now... fine, I guess, but I certainly would have considered my patronage differently had I known. This just isn't the standard I've come to expect from APD.
Guess it's time to hunt down a new favorite Margherita pie :(
Well went in late drove for 3 to pickup my daughter's boyfriend who is going to college there.
Before heading home the 3 hour ride home we stop in to fill up for a nonstop drive home.
š was fabulous thanks guys.
It did take a bit long to make but well worth it. Just don't lag on getting to good out
Sandwiches are a 10/10 and the Smoked Salmon Soup was some of the best soup I've ever had.
Local place big servings good food
The pizza has a little more bread than cheese for my preference, but itās pizza. So itās still pretty good.
My partner and I went here to celebrate a birthday, we had to wait 20 minutes for our food and they never called our names. When we finally got the food it was cold and the fries were terrible. None of it was fresh. The service was poor, we asked to dine in and the order was given to go. Not worth it for the high prices. Wonāt be returning.
Philly cheese to die for.
Restaurantji Recommends
Good serving sizes, burgers are better at lunch time. I always get the Swiss mushroom
Be careful of multiple charges! I paid for my order. The manager Maggie argued with me that it didn't go through. I showed her my phone confirmations. She wanted me to pay again! I refused and she told the kitchen to not make my order. Long story short, 4 days later the charge did show up on my credit card. I had to go out of my way to get a refund. And I will never ever forget the horrible customer experience provided by Maggie, one of the most incompetent managers I have ever met.
Food is great but why don't they heat? It's freezing in here!!
Fish and chips were awesome, everybody loved their pizza, and the specialty craft beer menu is something else. They'll even let you try what's on tap if you haven't had it. The raspberry lambic was great.
Best pizza ever!
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