Gerry's Grill

11710 South St #107, Artesia
(562) 403-1000

Recent Reviews

Sort by
Lynn Cartwright

Great staff who make you feel welcome. Awesome food

Atmosphere: 5

Food: 5

Service: 5

Hys

Caption not needed!

Atmosphere: 5

Food: 5

Service: 5

Reyjinifer Tgalan

The food was great, friendly and fast service from seattle wa

Atmosphere: 5

Food: 5

Service: 5

Gus

One of the Best Filipino gourmet restaurants if there is such a thing, this particular branch and staff from the cooks to the servers and greeters.

Atmosphere: 5

Food: 5

Service: 5

Greg Dekker

aMAZing! Food quality is super good! Food is tasty! Service is fast! Took me right home to the Phils.!

Rey Paradero

Expensive

Atmosphere: 3

Food: 3

Malene Bonete

The Filipino food is really good. We enjoy the food .

Atmosphere: 5

Food: 5

Service: 5

Khanh-Linh Duong

It's good for filipino food I guess 🤷‍♀️ Just ok.

Atmosphere: 5

Food: 3

Service: 5

Jeffrey Henry

Servers are not very attentive or happy

Atmosphere: 3

Food: 4

Service: 2

Nohline L'Ecuyer

The pork knuckles, their specialty, was overcooked and dry. Not good.

Atmosphere: 3

Food: 2

Service: 3

Norman Carpio

Excellent food, excellent service, but gets crowded and noisy during peak hours

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sizzling Pork Sisig with Egg, Banana Lumpia Ala Mode in Caramel Sauce, Sizzling Pork Sisig, Halo Halo, Crispy Pata, Beef Kare-Kare, Pinakbet, Adobo Shreds, Pork BBQ, Pansit Bihon, Bistek Pinoy, Tortang Talong

Ma Claudette

The food, service,atmosphere are really good…however the restroom is filthy and unsanitary..:-(

RB323SCLA

Food is great . I recommend the grilled milkfish. The lechon carnitas platter feed 3-4 people perfect for sharing over garlic rice. Don't get the crab fried rice is mid. And the karaoke on the weekends is awesome.

R.J. Panopio

They have possibly the worst customer service in all of the Filipino food restaurant industry…the food is great, if it wasn’t for that the family would probably never come back, but boy do they need to work on the service aspect. Always had issues when at the place, so decided to just get take out this time around, when I called they asked to put me on hold, no biggie I thought, ended up being on hold for 7 minutes before i decided to call back, asked if they were so busy as to why I didn’t get an answer back, they stated no, and I advised them do they look at their phone que as I was on hold to place and order, had I not called back they would have never got back to the call. Sheesh it’s the simple things Gerry’s grill.

Jason McKamy

Start with wait time for no reservations and wait was for them to clean dirty tables. Sat at three tables, like one has to table shop at a restuarant? The waiter was rude and un accommodating. Never once checked how everything was, even had a busser present the check and never an opportunity to order post entre items.

Steak dish way way over salted to point of not edible as served. Not the cleanest of establishments.

Suggestion - train staff in customer service and if they are rude to patrons let them go.... Kitchen - cut back on salt *cut way back.

This is a pass and not to be given a second chance. I was a guest had i been given a bill the tip would be 0 as this was a waisted meal experience.

Loading...