Black Angus Steakhouse

We all have come to the conclusion that Black Angus is top notch for a chain restaurant. The only downside is the drinks seem a little bland/weak compared to other spots nearby. Our server Genesis was very attentive for the majority of the night but we realized she had a good amount of tables to cover too.

We don't usually go out like this on a Thursday night. What a fun and exciting evening. The place was filled with excitement. Everywhere people were enjoying such a different and fun night. The best part for me was kind of knowing but not really knowing what they were going to bring out. I was thrilled and surprised with each offering. I really enjoyed the atmosphere and the familiar surroundings of the Black Angus, just like an old friend it was great to back in their company. We have already booked the next event.

Mom and I tried to go to Black Angus once a month. She usually orders the same thing. Grilled chicken Caesar salad salad. She did mention that they cooked it a little bit different this time. I ordered something new. I had the grilled chicken, avocado, bacon sandwich. It was very delicious yummy but I did need extra napkins. Our server was very attentive to our needs. 

We usually celebrate birthdays at Black Angus and the food has always been excellent. However this last visit, our steaks were under seasoned (filet mignons and ribeyes). We do not usually add salt and pepper to our steaks, but they were either not seasoned at all or barely seasoned that we had to add seasoning, which changes the taste. I don't know what changed at the Black Angus kitchen, but I was disappointed with the steaks this time. Also, the side dishes were good except for the potato wedges, which were overcooked and dry. I really hope they figure it out, so we can continue dining there. The staff and ambience were great, though.

Excellent dinner! Everything was delicious. The brussels sprouts were amazing. My steak was perfection. And the crème brûlée topped it off.

The food was superb, staff excellent - drink choice was excellent: great value for the money - 5 of us had steak and sides and drinks under $300, best prime rib included in this. Though the restaurant itself in areas was tired but the Food was sublime, we had a late dinner due to arriving late to the area.

First we were told we had to wait 2 hours so I looked them up on open table. Found a reservation available within the next 30 minutes and lo and behold suddenly the 2 hour wait turned to a 45 minute wait. Our waitress was super nice and very attentive. Refills and asked if we wanted more drinks from the bar. Our only concern was that one of the meals was never brought to us. We were almost done when we notified the waitress of the missing meal. She then asked if we wanted it to go, we said yes. But no apologies or discount for their error. Overall the birthday girl was happy just not happy about her meal.

Best baby back ribs in the United States. No comparison anywhere else. I have been a customer for over sixty years. Service was outstanding. They cater to all needs. Highly recommend.

Ordered Rib Eye medium rare....I would suggest more basting in butter and more marbled meat, meat was just ok and not amazing. Had strange flavor and was not so marbled.

Had a great time with coworkers after shift and celebrate my birthday!!

I’ve been coming to this place for years and me and my husband just walked out of this place again because the service is just terrible now.
It’s such a shame because the food is great. All the servers act like they’re hungover and don’t care.
Smh it’s too bad because I just officially gave up on this place & won’t be coming back.

Have always loved Black Angus. Very relaxing and great food.

Good service with good food.

Can’t believe the steakhouse chili nachos are gone

Kinda pricey but honestly great portions for said amount and they offer good deals for two people. Great for date nights, our waitress was wonderful :)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Square Cow Crispy Shrimp, Entrees