Customers` Favorites
Customers` Favorites
“Very pleasant/professional staff. Great choices on their menu. Delicious food (five of us; each agree with different meals). Very nice ambiance. Fun history of the location.“
Customers` Favorites
“I went for take out. I had a $100 gift card a client gave me. I ordered the FAMILY STYLE Chicken Picatta. It said it feeds (4). I got garlic mashed potatoes and a green side salad. It came w/(2) squaw bread loaves and butter. While it states Feeds (4), I SAY it’ll feed (8) EASILY!! Just add a bag of salad to the portion they gave you and you have a full meal for under $100 that feeds (8)!! The portions are so big and I had a ton of leftovers because I only fed (3). We ate on it all week!! Good choice and soooo delicious!“
Customers` Favorites
“AWESome experience . We had as AWESome very attentive waiter. Especially with our huge party of 30 celebrating my G’son’s BIRTHday. Every dish in our party was soooo delicious.“
Customers` Favorites
“Apparently my first review didn't post and those that waited on me and prepared my delicious meal deserve a glowing review and gratitude. Visiting Bakersfield, I decided to enjoy a steak dinner with lobster. I rarely eat shellfish but this entire meal was past a 10 and off the charts with deliciousness! ??? Major yummmmm!! I also enjoyed the brownie dessert that was topped with ice cream and scooped whipped cream. Oh my goodness gracious delectable. I also decided to order a slice of carrot cake to go and enjoy for the next 2 days. I was pleasantly surprised by the dessert being sent home with me as compliments from the management. The carrot cake slice was huge and sweet and delicious and I ate off of it for the 2 days of my visit. I know this is long but y'all must try the Stockdale location of Outback in Bakersfield, CA. As they say....G'day mates.“
Customers` Favorites
“We had dinner there last night, one of the best fillets I’ve had in quite some time, lobster was excellent, service, off the charts. That folks is why we keep coming back!!!“
Customers` Favorites
“Our last visit to Black Angus was about 7-8 years ago in Valencia, CA. Tonight, my husband made a dinner reservation at Black Angus in Bakersfield, CA. The whole experience was truly wonderful—from the perfect temperature and presentation of the food to the wide variety of main courses and side dishes that suited most appetites. Our server, Maya, was absolutely fantastic; she genuinely cared about making sure we had a great time. Her attentive service when taking our orders, her knowledge of the menu, and quick drink refills truly showed her dedication. Mr. Nathaniel even stopped by our table to check on us, providing thoughtful and sincere service that added a personal, caring touch. While other staff members are likely to offer similar kindness, I especially recommend asking for Maya and Mr. Nathaniel for a truly memorable meal. Don’t forget to sign up for their rewards program, as Maya suggested—you can start earning rewards on your visit and use them right away! The atmosphere here is warm, friendly, and inviting, from the moment you park in a clean, well-lit parking lot to when you head to the clean, well-stocked bathroom. Even tonight, when the place was busy, they still made us feel special with their personal attention and had no delay in serving us.
You might like … the delicious Ribeye with loaded Baked Potato freshly salad and Crispy Zucchini , for the dessert ask Maya she is the dessert fairy“
Customers` Favorites
“Good food ! Not a disappointment“
“My family ate there today and it was wonderful! Great food and service“
Customers` Favorites
“For a steakhouse, I find that their grilled shrimp on a skewer was very impressive! I look forward to eating here again!“
Customers` Favorites
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“My husband took me out for dinner to celebrate my birthday and let me tell you...as soon as you step in the atmosphere is very pleasant. While we sat to wait for our table the aroma was amazing. The food is delicious, the service is great but what I liked most is that the owners came by our table and asked my husband and I about the service and food. At first we thought he was a manager...he was very humble and I appreciate the birthday card I received. May God bless this family owned restaurant. Thank you for bringing a taste of Brazil cuisine and experience to Bakersfield. God bless“