Wool Growers Restaurant
620 E 19th St, Bakersfield
(661) 327-9584
Customers' Favorites
Fillet of Sole with Lemon Butter and Pickled Tongue
Fried Chicken with Garlic
Vegetable Soup with Beans
Scampi or Filet of Sole
Pickled Tongue Sandwich
Cabbage Soup and Salad
Basque Soup with Beans
Large Plate of Tongue
Food Just Kept Coming
Pickled Beef Tongue
Recent Reviews
This place honestly surprised me in the best way. The food was amazing and the whole experience was just really enjoyable. The service was great — friendly, quick, and very attentive without being over the top. When the food came out, it totally lived up to the hype. Everything tasted fresh and full of flavor, and you could tell a lot of care went into the dishes. It’s not often a place impresses me this much on the first visit. The prices were also pretty fair, which is always...
This was my first time dining here, but I can confidently say it won't be my last! This restaurant is literally a hidden gem.
The moment I tried the food, it was a genuine teleportation back to my grandma's house. It truly doesn't taste like typical restaurant food—it feels like HOME😍😋.
If you're looking for authentic, comforting, and soul-satisfying dishes, look no further. Highly recommended!
The moment I tried the food, it was a genuine teleportation back to my grandma's house. It truly doesn't taste like typical restaurant food—it feels like HOME😍😋.
If you're looking for authentic, comforting, and soul-satisfying dishes, look no further. Highly recommended!
I finally found an excuse to stay overnight in Bakersfield so I could try out Wool Growers. I have heard about this historical gem for years. It is listed in a number of Basque sources as one of the top Basque restaurants in the West. It just marked its 70th year of operation, through several generations of owners. There are a number of YouTube videos, including Huell Howsers (California Gold) review of the restaurant 20+ years ago.\nWe were lucky we were able to get a table right...