Wokitchen Food Truck

407 Old County Rd, Belmont
(650) 648-3965

Recent Reviews

Esmeralda Paez

Had the beef rice bowl. Stale rice, cold bok choy, vegetables with the beef tasted spoiled. Small portions, box was half filled.

Sandra Paez

ordered honey prawn and walnuts:-they didn't have walnuts, so they used cashews but didn't mention that until after we ordered and paid-prawn was not deveined-rice was stale-bok choy was cold, like they just took it out of the fridge-portion was too small for the price ($15 for a box less than half full)

Shih Fa K.

Ordered the Spicy Dan Dan Noodles, and it came with plenty of pork, cucumbers, and sauce. The noodles were also cooked well. And since it was the Spicy Food Fest, it came with Spicy Sichuan Sesame Sauce. It was indeed a little bit spicy, but otherwise, it was standard. They delivered the food fast for a food truck, and it was a food truck, so ambiance will be variable.

Christopher D.

At Oakland's OMCA Off The Grid last night. Grabbed some dim sum on my way out. Food poisoning. Didn't eat anything else. It was most certainly this place. 20 hours later and 5 pounds lighter, never again. Never ever again.

Tracy Brewer

Shrimp and invisible walnuts. Not much of a selection so, I really don't like anything they have. So for quasi-Chinese, I would be amazed if I liked it. They did not offer the dim-sum that you could pick from (shown on the truck menu on the website) which would have been better. Maybe.

Gareth W.

Went to this truck while at Levi Plaza. The line was long and so I thought that was a good sign.Most people were ordering dim sum, I chose Mongolian Beef rice bowl which was a bad choice: it was greasy and cold. I had to heat it up in the microwave to make it semi-edible. Very disappointing.

Cindy L.

I very much enjoyed the food we got from WoKitchen yesterday when the food truck came to our residence. We had the Mongolian Beef and the Black Bean Tofu, both over rice. Each dish was well-seasoned, savory and fresh! I like that the side vegetable was baby bok choi. Yum! Didn't try the dim sum yet but I might have to after these two dishes. I am already planning for their return :) If you get the chance, give them a try!

Sparkely K.

I had the generals chicken bowl and pork buns recently from a farmers market. This is some of the best Chinese food I have ever eaten. I have never heard of this business before but will seek them out at the farmers market in the future. Good service and pricing is fair. I was nervous about getting food from a truck, but it was quite appetizing and tasted like good quality food.

Jaimee B.

Got to try this food truck at an Off The Grid event at Foster City! We got the general chicken rice bowl, mongolian beef rice bowl, and a 4pk of charcoal lava buns! The general chicken rice bowl was ok, a little too sweet and doughy for me. Wouldn't get it again. The mongolian beef rice bowl was great. Loved how it came with some bok choy to even it out. The beef was on the mild spicy side which gave it great flavor especially in top if rice. I loved the charcoal lava buns! The inside was la egg yolk sweet custard and it was warm. Be careful biting into it because it's very runny. But so so good. And the design is cute and fancy with the gold dust. I will be keeping my eyes peeled for more.

Kristen S.

Better than expected. The charcoal lava buns were fluffy and delicious. Not too sweet. The black bean chicken rice bowl came packed with veggies. For $11 it was better than expected. I hope they stick around and become a stable at the new food truck scene in the East Cut.

RB

Such an amazing culinary experience from Wokitchen Food Truck! I had the opportunity to try it for the first time when they were stationed at “The Crossing,” in downtown San Francisco. When I went there was only one employee, who could have been the owner / manager, and they were very friendly. The menu was diverse and the Honey Walnut Prawns (which is what I ordered) was incredible. The sticky jasmine rice was awesome and the honey prawns with walnut was so good! If you ever see this food truck be sure to stop and buy something, you won’t be sorry!

Rhett B.

Such an amazing culinary experience from Wokitchen Food Truck! I had the opportunity to try it for the first time when they were stationed at "The Crossing," in downtown San Francisco. When I went there was only one employee, who could have been the owner / manager, and they were very friendly. The menu was diverse and the Honey Walnut Prawns (which is what I ordered) was incredible. The sticky jasmine rice was awesome and the honey prawns with walnut was so good! If you ever see this food truck be sure to stop and buy something, you won't be sorry!

Mj M.

Excellent Chinese food, friendly and helpful owner. I'm hoping Off the Grid SF can restart soon -- this will be one of my first stops.

Olive R.

Great dim sum food truck that travels throughout the bay area. I've been able to enjoy them at both Fort Mason and at the Soma food park locations. Love their original shrimp dumplings!!! You can mix and match your favorites and the employees are very sweet. I would also recommend the pork and shrimp siu mai. If they ever have them as a special, try the lava buns!!!

Tracey H.

Black bean chicken was lackluster but the orange chicken tasted awful. Really bad flavor and lukewarm. Soggy and small portion

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