Matu
239 S Beverly Dr Suite 100, Beverly Hills
(424) 317-5031
Customers' Favorites
Maitake Mushrooms with Butter and Thyme Cooked over the Wood Fire
Beef Broth Made from Simmering Wagyu Bones for 24 Hours
Braised Beef Croquetas Served over Celeriac Puree
Lobster Tails Wood Fire Yuzu-Kosho Garlic Butter
Arturo's Panna Cotta with Macerated Strawberries
8-Hour Braised Beef Cheek Celeriac Puree
Hand-Cut Tartare with a Japanese Accent
Picanha Skewers Tahini Sauce and Zhoug
Beef Tallow French Fries with Parsley
Broccolini Garlic Red Pepper Flakes
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Recent Reviews
One of my favorite vibes walking in. Indoor trees looking like a small arboretum. Perfect dinner lightning. Not dim and orange but moderately dim and naturally lit, cooler lighting when sun’s down. Feels more contemporary.
The food was as good as it can get, honestly. I love this place. And I don’t think I’m biased just because it’s close to me 😏.
The food was as good as it can get, honestly. I love this place. And I don’t think I’m biased just because it’s close to me 😏.
One of the best steakhouses I've ever eaten at (and the beef is halal, for anyone interested!). Absolutely delicious. Pricey for sure, but left satisfied and feeling like I got my money's worth. Great spot for special occasions.
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You can get the matu cheesesteak during lunch or dinner hours, but ONLY at the bar!!! So first come first serve seating (waitlist). Or, you can order it to go if you don’t want to wait for a spot at the bar.
Beautiful restaurant and ambience. Great drinks and customer service. Though I’ve never dined during dinner to try other items on...