The Rooftop Beverly Hills

We had such a great experience! Our waitress was incredibly nice, super friendly, and made us feel truly welcomed from the moment we sat down. A special shout-out to the amazing manager, Yousef — his positive energy, fun personality, and great conversation really made our day. He created an atmosphere full of excitement and good vibes.

Unreal! I came for the views, had a couple of drinks and the octopus appetizer which was sensational. Would recommend every time!

Atmosphere: 5

Food: 5

Service: 5

Took our cousin from New York to lunch. Beautiful weather and view. Ladies had burgers, they were pleased. I did not like the dressing on my Asian Chicken salad. I am not a fan of Cilantro. The desserts were very good. The server (Dan) was excellent. Overall it was a very enjoyable experience.

Excellent service from the valet to all of the restaurant staff. Food was excellent. I had the tomahawk steak, the caviar and crispy sushi. I made reservations to sit at the edge and the view there was wonderful.

The food and views are always superb in this lovely rooftop cafe. But, the service Ssturday was especially wonderful. We were there to celebrate the 80th birthday of my friend. The staff is always friendly, but each person greeted her with birthday wishes and it made it very special for her.

The Rooftop pairs sweeping 360° views of Beverly Hills and the Hollywood Hills with a polished, resort‑like vibe. Expect elegant Mediterranean‑leaning dishes, fresh cocktails, and attentive, discreet service. The design is airy and upscale without feeling stuffy—ideal for golden‑hour drinks or a celebratory lunch. Prices are premium (as expected), and reservations are wise, especially at sunset. Highlights: excellent seafood options, a solid spritz and mezcal lineup, comfy lounge seating, and one of the best skyline sunsets on the Westside. Minor downsides: occasional wait even with a booking and a lively scene that can get windy/chilly—bring a layer. Overall, a luxe, quintessential LA rooftop experience.

Nick was my server and he was amazing. The restaraunt has a cool chill vibe. Weather was amazing. The staff was so good to me, they picked up all of my plates as soon as I was done, brought all my meals to me with new silverware as if it was a Michellen star restaraunt. They boxed all of my food and it was all so tasty. I order the Hachi slices of fish, the fish on a fried rice, the chicken tacos, and the Thai curry, and the apple pie with ice cream. Literally in the food just kept getting better and I was stuffed at the end of it!

Atmosphere: 5

Food: 5

Service: 5

Be careful if you get Dan as your server, and make sure you tip him more than 18%.. not just 18 when you only had a small appetizer and a drink. Guy went running to his manager crying that he only got 18%. The manager then approached me. As a business, you are COOKED, when you pressure consumers regardless of whether it’s in Beverly Hills or not, but to then approach them is seriously unprofessional.

Atmosphere: 5

Food: 2

Service: 2

The view was outstanding, door lush, service friendly and fast. I'd go again.

Atmosphere: 5

Food: 5

Service: 5

The views and vibe here rank highly from your elevated perch at the WA. The curry was sound, the caviar service perfect. Service as ex[ected top notch.

Atmosphere: 5

Food: 4

Service: 5

I would like to express my sincere appreciation to Mr. Yousef for his kindness and the wonderful hospitality he showed during my visit to the rooftop restaurant at the Waldorf Astoria. His professionalism, warm welcome, and graceful farewell made the evening truly memorable.

The dinner was absolutely delicious, and his elegant manner added a special touch to my experience. Thank you for making my evening exceptional — I truly enjoyed every moment.

Atmosphere: 5

Food: 5

Service: 5

Food is solid but on the extremely high side ($28 for guacamole). While the server was excellent, the attitude of the hosts felt snobby and like there is a clear seating preference for guests of the hotel versus outside guests. When I came in, there were about (5) tables against the edge of the rooftop that were sat empty, and yet we were set at the back middle part of the dining area with a view of the wall. When I asked if we could sit against the edge for a better view, we were told that these tables were reserved for larger parties. I then pointed out that in addition to five of these tables sitting empty, there were (8) other tables in the same arrangement seating couples. The gentleman then said he needed to check; he came back and said “sorry, we seat according to the arrangement auto generated by Open Table.” For a place belonging to a Five Start hotel, selling $40 hamburgers and $30 guacamole, I was shocked by this answer. I then proceeded to press fairly relentlessly, pointing out the eight other couples who they’d allowed the preferred seating to. Finally, the host seemed tired and and gave in, and we got a nice seat. The rest of the experience was lovely, but I was pretty disappointed with this interaction.

Atmosphere: 4

Food: 4

Service: 3

Great food. Great Service. Great views of the city at night. Great for date nights. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

The place is stunning — the seating is super elegant, and the view over Beverly Hills is incredible! The service, food, and drinks were all perfect.

Atmosphere: 5

Food: 5

Service: 5

We went for my birthday and it was a wonderful experience. I got the chicken Shwarma and my boyfriend got the chicken schitznel both delicious. The waiter Jaye was very nice and brought us out a complimentary fudge bday cake. The views were SPECTACULAR! Thank you remarking this special !