High Sierra Bakery

172 Main St, Bridgeport
(760) 914-4002

Recent Reviews

Sort by
619 OG

It's a quaint little place and I was looking forward to trying it but it left much to be desired . My wife was served an egg quiche type thing that was cold , that should be served warm . The bigger issue was the apple Danish I started eating, took one bite and FOUND A HAIR in it! So much for that meal . People , save your money and just find somewhere else .

Atmosphere: 5

Food: 2

Service: 4

Brian Hausknecht

Very friendly atmosphere! Great coffee and croissants were awesome.

Atmosphere: 5

Food: 5

Service: 5

Brett J

A good place for breakfast

Atmosphere: 4

Food: 5

Service: 5

Alicia Pharr

Not a donut person...or should I say wasn't a donut person until today. Wow wow wow their Crumb buttermilk/cake donuts are incredible! Don't skip this spot.

Atmosphere: 5

Food: 5

Service: 5

B

Nice place, Friendly staff. Pretty overpriced, items aren't labeled with a price so you find out at Checkout that the Spinach Feta Croissant is $7. They also are 99% sweets based, nothing savory here other than the sandwiches which weren't available

Atmosphere: 3

Food: 3

Service: 3

Lukasz Janda

Great place! Excellent cinnamon sticks, good coffee. Atmospheric and clean

Atmosphere: 4

Food: 5

Service: 5

Nick Sweeting

Awesome iced cold fruit smoothie and coffee!

Atmosphere: 5

Food: 5

Service: 5

Eric Milliken

The Persian and maple bars were fresh out of the oven and otherworldly. Do yourself a favor, get one.

Akshay kanduri

We got spinach feta croissant. Taste itself was exceptional but I am concerned about the hygiene they maintain. They lady who gave us the croissant was caughing using bare hands and used the same hands for serving people. Service was bad too. We got coffee and they dont provide lids because they dont have them handy.

3 stars only for the delicious taste

Atmosphere: 2

Food: 5

Service: 1

Elois ambrosia

Loved everything in this place

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sierra Bakery Break with Bishop Bacon and Eggs Benedict

Thierry Simondet

Had the ham and cheese croissant and a cup of their coffee du jour. Croissant was very good with a touch of jalapeño inside. Coffee was a medium roast. Good but a bit weak for my taste. I prefer dark roast. Only 2 tables inside and 2 outside. People were friendly. Good place to go as there are not many choices in town. Choices do donuts, muffins, quiches and other pastries. A bit expensive, $12 for my 2 items.

Atmosphere: 3

Food: 4

Service: 4

Daniel Ranson

You missed out if you passed through and didnt stop. Always sad times when they are closed after summer.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Sandwiches

Jim Ponchetti

I don't think I have been to high Sierra bakery

Atmosphere: 1

Food: 1

Service: 1

Laura Scarselli

We had the blueberry cream cheese croissant for breakfast. It was delicious, still light, airy, and flaky, perfectly sweet with a light dusting of powdered sugar on top. We had coffee that was brewed there from a local roasting company. They had a long line but were quick and friendly. They do not have espresso but honestly it would have made the wait pretty long so I was happy with fresh brewed coffee.

Atmosphere: 5

Food: 5

Service: 4

Jerry Duncan

Opened today May 22nd for the season. Food is amazing. Makes getting up worth it. Their apple fritter is ENORMOUS!

Atmosphere: 4

Food: 5

Service: 5

Loading...