I feel bad because the staff was kind, but definitely one of the worst experiences I’ve had out. Came on a Friday night and there was seemingly 3 people working FOH. Spent lots of time with empty drinks and finding staff to even order food was a challenge that took nearly 40 minutes. After a full hour went by and we had still not even received our food, we opted to take our burgers to-go, which tasted just as disappointing as the experience. Have been several times, but this time was awful enough to be my last.
Anahi Valenxia
Absolutely loved it! We came on a Tuesday evening and there was no wait. We still made it for happy hour. Great food, the servers were great and friendly. Super clean, already planning on coming again! (Highly recommend the brisket sliders!)
Jacob Long
Stopped by to try out your beers. Absolutely the best beers I’ve had in a while. Your Oatmeal Cookie Brown Ale knocked my socks off and if it wasn’t for me needing to drive home I would have stayed all day long. By the way that barrel aged version is heaven in a glass. Keep up the world class brewing.
Mike Orr
The service is excellent. The food and the brews were awesome, too. Exceeded my hopes, loved everything about it.
Kelly McCumber
Good food, really nice staff
Deana Miller
I thought the Happy Hour deal was pretty good, but the portion is small. Food was good and the service was friendly. They also have an extensive list of beer.
Josh Yeager
Brisket was tough to eat, wish I ordered a burger instead. Fried pickles were a bust too I wish they were the slices but this was different. Atmosphere was great staff is friendly.
Estefany Hernandez
Very disappointed. We visited the place with my sister and brother-in-law; it was their first time, and they were excited. We brought our kids, two boys, for whom we had bought Chick-fil-A kids' meals, knowing it was outside food. However: 1. We did it discreetly. 2. Our table was very hidden; no one could see. 3. We didn’t know they sold kids' meals—maybe that was our mistake. But the problem started when the waitress served us. She seemed rushed and in a very bad mood. Upon seeing the kids’ food, she said, "You can't do that; the owner will fire me." We responded, "That’s not our intention; sorry. Tell the owner to come talk to us. We would never do anything to affect you." We ordered beers and meals, but a few minutes later, she returned with only 2 out of the 5 beers we ordered and said, "The owner says you have to close your tab and leave." Somewhat surprised, we said, "Okay." We had already placed food orders, which we asked her to cancel—we weren’t going to pay for something we didn’t consume. We closed the tab and, of course, left.I feel they were very drastic. I understand their point, but it was our first time there, and our bill would have been much higher. They lost 5 customers for sure.
Mike B
House brews are mid, garlic fries are mushy, but the sliders were pretty tasty!
Fun spot not too far from the studios. They're banking on the fact they're in a craft beer desert.
Food was decent, but nothing inspiring. I was excited there were items marked as "spicy" and opted for the buffalo wrap which was "spicy spicy". There wasn't anything spicy about it at all.
The home beers taste like the ones your uncle who's "really into beer" home brewed with a library book for reference. Skip the house beers and try the guest taps for a much better experience.
Dat Nguyen
Came in with my wife and 3yr old son. They took over an hour to get our food, and when it finally came wings were burnt, and my sons burger was undercook lot of pink in it, when I asked the waitress she said our burgers come like that… my tuna melt was also burnt! Won’t be back.
Truyen Vu
Good microbrew!
Luis Pineda
I definitely loved the pub. The beer was good, the bartenders were amazing. Emma and David helped us out throughout our stay and we will most definitely be back. Try the fried pickles, they're great
B King
Service stands out, I cannot remember our servers name but she was fantastic. She was working hard, was kind and helpful.
I’m not a beer person however when asking about the ciders/meads they offered a tasting. I decided on the Prickly Pear Cider! Out of this world delicious and refreshing.
Happy hour snacks- Fish Tacos- 8/10 Sliders- while simple just so good 10/10 Quesadilla - 8/10
Fish and Chips- 9/10 their chips are banging, the fish is little and while good just a bit over fried.
Yummy food
I feel bad because the staff was kind, but definitely one of the worst experiences I’ve had out. Came on a Friday night and there was seemingly 3 people working FOH. Spent lots of time with empty drinks and finding staff to even order food was a challenge that took nearly 40 minutes. After a full hour went by and we had still not even received our food, we opted to take our burgers to-go, which tasted just as disappointing as the experience. Have been several times, but this time was awful enough to be my last.
Absolutely loved it! We came on a Tuesday evening and there was no wait. We still made it for happy hour. Great food, the servers were great and friendly. Super clean, already planning on coming again! (Highly recommend the brisket sliders!)
Stopped by to try out your beers. Absolutely the best beers I’ve had in a while. Your Oatmeal Cookie Brown Ale knocked my socks off and if it wasn’t for me needing to drive home I would have stayed all day long. By the way that barrel aged version is heaven in a glass. Keep up the world class brewing.
The service is excellent. The food and the brews were awesome, too. Exceeded my hopes, loved everything about it.
Good food, really nice staff
I thought the Happy Hour deal was pretty good, but the portion is small. Food was good and the service was friendly. They also have an extensive list of beer.
Brisket was tough to eat, wish I ordered a burger instead. Fried pickles were a bust too I wish they were the slices but this was different. Atmosphere was great staff is friendly.
Very disappointed. We visited the place with my sister and brother-in-law; it was their first time, and they were excited. We brought our kids, two boys, for whom we had bought Chick-fil-A kids' meals, knowing it was outside food. However:
1. We did it discreetly. 2. Our table was very hidden; no one could see. 3. We didn’t know they sold kids' meals—maybe that was our mistake.
But the problem started when the waitress served us. She seemed rushed and in a very bad mood. Upon seeing the kids’ food, she said, "You can't do that; the owner will fire me." We responded, "That’s not our intention; sorry. Tell the owner to come talk to us. We would never do anything to affect you." We ordered beers and meals, but a few minutes later, she returned with only 2 out of the 5 beers we ordered and said, "The owner says you have to close your tab and leave." Somewhat surprised, we said, "Okay."
We had already placed food orders, which we asked her to cancel—we weren’t going to pay for something we didn’t consume. We closed the tab and, of course, left.I feel they were very drastic. I understand their point, but it was our first time there, and our bill would have been much higher. They lost 5 customers for sure.
House brews are mid, garlic fries are mushy, but the sliders were pretty tasty!
Restaurantji Recommends
Fun spot not too far from the studios. They're banking on the fact they're in a craft beer desert.
Food was decent, but nothing inspiring. I was excited there were items marked as "spicy" and opted for the buffalo wrap which was "spicy spicy". There wasn't anything spicy about it at all.
The home beers taste like the ones your uncle who's "really into beer" home brewed with a library book for reference. Skip the house beers and try the guest taps for a much better experience.
Came in with my wife and 3yr old son. They took over an hour to get our food, and when it finally came wings were burnt, and my sons burger was undercook lot of pink in it, when I asked the waitress she said our burgers come like that… my tuna melt was also burnt! Won’t be back.
Good microbrew!
I definitely loved the pub. The beer was good, the bartenders were amazing. Emma and David helped us out throughout our stay and we will most definitely be back. Try the fried pickles, they're great
Service stands out, I cannot remember our servers name but she was fantastic. She was working hard, was kind and helpful.
I’m not a beer person however when asking about the ciders/meads they offered a tasting. I decided on the Prickly Pear Cider! Out of this world delicious and refreshing.
Happy hour snacks-
Fish Tacos- 8/10
Sliders- while simple just so good 10/10
Quesadilla - 8/10
Fish and Chips- 9/10 their chips are banging, the fish is little and while good just a bit over fried.
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