Nice staff and food was good.The prices are acceptable, although not extremely cheap. The cheese was especially good.The fries were also very tasty.
Atmosphere: 4
Food: 5
Service: 5
Hakan Soglu
It was beautiful. It wasn't very tasty. It's something to try. It's like our döner kebab. Portions are large, affordable.
Atmosphere: 3
Food: 4
Service: 3
Ricardo Martinez
Why have a phone number if you don't answer it. Try calling this location. Go ahead, they don't answer the phone. Tried ordering online and it said order can't be placed and to call this location. So now I can't order online, I can't call. Just do us all a favor and shut this place down.
Susy Q.
My local Charleys closed, so I was happy to see that there was a location in Camarillo. The first time I went at lunchtime, I waited for a while before the staff came out from the back room area and took my order. No explanation; no apology. They were out of pickles, and my cheesesteak missed it! I went again recently, and this time they had pickles, so my cheesesteak was tasty. The problem, however, lies with the staff. They are obviously miserable people. The woman used the same gloves she had on for handling food on the register. And she was just sour. I ran to a store while my food was prepared, and when I returned, there was a guy on his phone. My food was on the counter and I asked that it be put in a to-go container. He looked up from his phone -- clearly bothered -- put my food in a box, and walked away, back to his phone. I don't expect a red carpet, but I also don't expect to be treated rudely. I have options when it comes to where I spend my money, and it won't be at Charleys at the outlet.
michael loraas
Was not paying close enough attention, ordered a Philly cheese steak, came with lettuce tomatoes and pickles....ughhhhh has no one been to Philadelphia?????
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Original Philly Cheesesteak
Moshe L.
Love me some real cheesesteak. I am afraid that the smaller rolls and the paltry amount of meat reminds me how expensive things have become and I got a little depressed for them. Beef is expensive - So, If I come here again, I will order with double meat and ignore the prices - so I can make sure the meat to bun to cheese ratio is done right. Eating should be a joyous occasion, not one that makes you stress about the economy.
Elaine Moore Prioleau
Charley's is a favorite of mine and my daughter's. At 13, she can be a picky eater but she loves the Buffalo Chicken Cheesesteak. The strawberry lemonade makes it even better with the gourmet fries.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Original Philly Cheesesteak, Cheese Gourmet Fries
LeLani Resnick
I never get to eat here because it's so far away, but when I do. No regerts! ? Yes, that was an intentional misspelling!
Atmosphere: 5
Food: 5
Service: 5
Daniel S.
Wow. What a cluster fck. I've order via DoorDash and Grubhub with no problems. Ordered today via their own app. Supposedly to a large chicken with extra Wiz. Come home, it's a steak with barely any Wiz. Over $15 from the wrong item isn't going to cut it.
D L.
I always stop by when I'm at the Camarillo outlets. Years ago, Charleys had a "cordon bleu" on the menu - nothing but turkey, ham & Swiss, but they don't have it on the menu anymore. When it's not busy, I ask for one & always have to explain it. Sometimes, it's like I'm not speaking any language they have ever heard. "OK, give me a turkey & cheddar, but replace 1 slice of turkey w/ 1 slice of ham & instead of cheaddar, use Swiss" - this is usually what works & they look very proud of themselves when they get it right. Which is sort of sweet. I'm always frustrated that they make the sandwich & then the fries, so that while the fries are flesh-searingly hot, the sandwich gets sort of lukewarm, sometimes worse. I do love that they have malt vinegar for your fries. But, the staff is usually very patient, which can turn around to "the staff has no concept of urgency", depending on my mood. It's in a food court, so the cleanliness of the eating area & availability of space is variable.
I really like the fries. Crispy on the outside soft o the inside. Every sandwich I have had so far is good.
Janis Moss
I came here on a Charleys Cheesesteaks with a group of friends for breakfast. We ate outside in front of the restaurant, they do have seats in the back area as well.
Tony N.
Well. Tried my second attempt of getting a good Philly Cheesesteak after the failed attempt at Juicy's. I saw Charleys who's always trusted menu every where. Boy was I wrong. You cannot miss the flavor of a franchise taste more than this location. Another victim of pandemic ingredients pull back? Even a little bit of salt would have help. Oh well. Bland $12/sandwich. Atleast my dog liked it.
Cree M.
Great food! I loved it all... my cheesesteak tasted very authentic and the owner Was a very friendly/patient man, in these hard times.
Jess P.
Standing in line today and watched the server pour an iced tea for a customer. When she asked for extra ice he dumped some in but it was too much. He then stuck his bare handed fingers into the ice tea up to his 2nd knuckles to scoop the excess ice out of the customers drink!!!!!! He then tried to serve it to her! I walked away at that point. Can't trust anything they make after seeing that!
Nice staff and food was good.The prices are acceptable, although not extremely cheap. The cheese was especially good.The fries were also very tasty.
Atmosphere: 4
Food: 5
Service: 5
It was beautiful. It wasn't very tasty. It's something to try. It's like our döner kebab. Portions are large, affordable.
Atmosphere: 3
Food: 4
Service: 3
Why have a phone number if you don't answer it. Try calling this location. Go ahead, they don't answer the phone. Tried ordering online and it said order can't be placed and to call this location. So now I can't order online, I can't call. Just do us all a favor and shut this place down.
My local Charleys closed, so I was happy to see that there was a location in Camarillo. The first time I went at lunchtime, I waited for a while before the staff came out from the back room area and took my order. No explanation; no apology. They were out of pickles, and my cheesesteak missed it! I went again recently, and this time they had pickles, so my cheesesteak was tasty. The problem, however, lies with the staff. They are obviously miserable people. The woman used the same gloves she had on for handling food on the register. And she was just sour. I ran to a store while my food was prepared, and when I returned, there was a guy on his phone. My food was on the counter and I asked that it be put in a to-go container. He looked up from his phone -- clearly bothered -- put my food in a box, and walked away, back to his phone. I don't expect a red carpet, but I also don't expect to be treated rudely. I have options when it comes to where I spend my money, and it won't be at Charleys at the outlet.
Was not paying close enough attention, ordered a Philly cheese steak, came with lettuce tomatoes and pickles....ughhhhh has no one been to Philadelphia?????
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Original Philly Cheesesteak
Love me some real cheesesteak. I am afraid that the smaller rolls and the paltry amount of meat reminds me how expensive things have become and I got a little depressed for them. Beef is expensive - So, If I come here again, I will order with double meat and ignore the prices - so I can make sure the meat to bun to cheese ratio is done right. Eating should be a joyous occasion, not one that makes you stress about the economy.
Charley's is a favorite of mine and my daughter's. At 13, she can be a picky eater but she loves the Buffalo Chicken Cheesesteak. The strawberry lemonade makes it even better with the gourmet fries.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Original Philly Cheesesteak, Cheese Gourmet Fries
I never get to eat here because it's so far away, but when I do. No regerts! ? Yes, that was an intentional misspelling!
Atmosphere: 5
Food: 5
Service: 5
Wow. What a cluster fck. I've order via DoorDash and Grubhub with no problems. Ordered today via their own app. Supposedly to a large chicken with extra Wiz. Come home, it's a steak with barely any Wiz. Over $15 from the wrong item isn't going to cut it.
I always stop by when I'm at the Camarillo outlets. Years ago, Charleys had a "cordon bleu" on the menu - nothing but turkey, ham & Swiss, but they don't have it on the menu anymore. When it's not busy, I ask for one & always have to explain it. Sometimes, it's like I'm not speaking any language they have ever heard. "OK, give me a turkey & cheddar, but replace 1 slice of turkey w/ 1 slice of ham & instead of cheaddar, use Swiss" - this is usually what works & they look very proud of themselves when they get it right. Which is sort of sweet. I'm always frustrated that they make the sandwich & then the fries, so that while the fries are flesh-searingly hot, the sandwich gets sort of lukewarm, sometimes worse. I do love that they have malt vinegar for your fries. But, the staff is usually very patient, which can turn around to "the staff has no concept of urgency", depending on my mood. It's in a food court, so the cleanliness of the eating area & availability of space is variable.
Restaurantji Recommends
I really like the fries. Crispy on the outside soft o the inside. Every sandwich I have had so far is good.
I came here on a Charleys Cheesesteaks with a group of friends for breakfast. We ate outside in front of the restaurant, they do have seats in the back area as well.
Well. Tried my second attempt of getting a good Philly Cheesesteak after the failed attempt at Juicy's. I saw Charleys who's always trusted menu every where. Boy was I wrong. You cannot miss the flavor of a franchise taste more than this location. Another victim of pandemic ingredients pull back? Even a little bit of salt would have help. Oh well. Bland $12/sandwich. Atleast my dog liked it.
Great food! I loved it all... my cheesesteak tasted very authentic and the owner Was a very friendly/patient man, in these hard times.
Standing in line today and watched the server pour an iced tea for a customer. When she asked for extra ice he dumped some in but it was too much. He then stuck his bare handed fingers into the ice tea up to his 2nd knuckles to scoop the excess ice out of the customers drink!!!!!! He then tried to serve it to her! I walked away at that point. Can't trust anything they make after seeing that!