BackAYard Caribbean Grill
$ • Caribbean, American, Vegan
Hours:
1740 S Winchester Blvd, Campbell
(408) 866-2666
About BackAYard Caribbean Grill
Customers' Favorites
Jerk Chicken and Salmon Combo
Curried Goat & Beef Oxtails
Fried Plantains Side Order
Yard Combo and BBQ Plate
Beef Oxtails Yard Plate
Side of Collard Greens
Jerk Salmon Yard Plate
BBQ Chicken and Ribs
Jerk Chicken Plate
Side of Plantains
BackAYard Caribbean Grill Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | Closed |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
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BackAYard Caribbean Grill offers delicious Caribbean cuisine, focusing on flavorful meat dishes. The menu features popular options like jerk chicken and pork, oxtail, curry goat, and ribs. Prices are reasonable, making it a great choice for those seeking authentic Caribbean flavors. While the tofu dish may not appeal to everyone, the oxtail and curry goat combo is a standout favorite among reviewers.
The restaurant is described as a "hidden gem" and the "best BBQ place in the South Bay." The jerk chicken is praised for its perfect balance of tenderness and crispiness, with a great sauce. The oxtail is also highly regarded, being braised well and full of flavor. Even the fried plantain is said to be perfectly caramelized.
Customers appreciate the welcoming atmosphere, with the cashier greeting them and providing recommendations for first-time visitors. The music and overall ambiance create a vibrant, enjoyable dining experience. The menu caters to a variety of tastes, with the chicken and oxtail combo being a popular choice, complemented by the Jamaican drink Ting.