Erik's DeliCafé

1777 S Bascom Ave, Campbell
(408) 371-8282

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Customers' Favorites

Raging Bull Sandwich

Menu

Featured items
Square Meal
Whole sandwich with character with a cup of soup or house salad or deli salad.
Pilgrim's Progress
Turkey, avocado, onions, tomato, clover sprouts and Erik's Secret Goo® on hearty 9-grain bread. 550 cal.
New England Clam Chowder
Rich, creamy New England-style clam chowder made with chopped sea clams, fresh Yukon potatoes, garlic, onions, carrots and celery, then finished with fresh herbs, spices and a hint of cayenne. 200 - 920 cal.
Half Sandwich Combo
Half sandwich with character with a bowl of soup or house salad or deli salad.
Chicken Pesto
Chicken breast, pepper jack, onions, tomato, clover sprouts and Erik's basil pesto on an onion roll. Served warm. 550 cal.
Chicken Vegetable Rice
Fresh roasted chicken, brown rice, and potatoes in a savory broth of vegetables and herbs. 80 - 760 cal.
Farmer's Market
Avocado, mushrooms, red bell peppers, carrots, sliced pickles, sunflower seeds, lettuce, sweet hot mustard, onions, tomato, clover sprouts on 9-grain wheat. 620 cal.
Erik's Carrot Cake
Our famous carrot cake is made from Grammie's time-tested family recipe filled with carrots and pineapples, topped with sprinkled walnuts on a lightly sweetened cream cheese frosting. 630 cal.
Bag Lunch
A whole Sandwich with Character, a bag of chips and a canned soda or bottled water.
Vegetarian Vegetable
Crisp fresh vegetables in a savory broth. Gluten Free. 40 - 710 cal.
Erik's Reuben
Pastrami, Swiss, sauerkraut, Erik's Thousand Island, on swirl rye bread. Served Warm. 670 cal.
Turkey with Pesto
Turkey, avocado, Monterey jack, pesto dressing, onions, tomato, and clover sprouts on hearty 9-grain bread. 760 cal.
Dub Club
Ham, turkey, bacon, cheddar, avocado, onions, tomato, clover sprouts, Secret Goo, on sourdough. 890 cal.
Pot Belly
Pastrami, turkey, Monterey jack, onions, tomato, clover sprouts, Secret Goo, on sourdough. 670 cal.
Baja Fiesta Salad
Chicken, romaine, baja bean salad, cheddar, avocado, red bell pepper, tomato, with jalapeño ranch dressing and tri-color tortilla strips. 280 cal (no dressing). 2oz dressing = 200 cal.
Abbott's Habit
USDA Choice Seasoned Roast Beef, Swiss, mushrooms, Secret Goo, on a French roll. Served Warm. 600 cal.
Natural High
Monterey jack, cheddar, avocado, mushrooms, sunflower seeds, onions, tomato, clover sprouts, Secret Goo, in a wheat pita. Served warm. 1050 cal.
Erik "Berger"
Ham, Monterey jack, onions, tomato, clover sprouts, Secret Goo on an onion roll. Served warm. 560 cal.
Rio Grande Club
Turkey, bacon, pepper jack, avocado, tomato, lettuce, Secret Goo, on ciabatta roll. 960 cal.
Butternut Squash
Roasted squash and herbs pureed into creamy richness. Gluten Free. 190 - 900 cal.

Specials
Vegan Market Wrap
***ONLINE ONLY***Avocado, mushrooms, red bell peppers, carrots, sliced pickles, sunflower seeds, lettuce, vegan dressing, onions, tomato, clover sprouts in a wheat wrap.
Total Turkey Feast
Roasted turkey breast piled high and served with traditional stuffing, whole cranberry sauce and Erik's Secret Goo on sliced rosemary sourdough bread. 810 cal.
Baja Kickin' Chicken Club
Chicken breast, bacon, pepper jack, avocado, hot cherry peppers, red bell peppers, onions, tomato, lettuce and jalapeno ranch on a peppered onion roll. Served warm.
Sweet Beet Salad
Arcadian lettuce, beets, Gorgonzola, honey maple walnuts, shredded carrots, blueberry pomegranate vinaigrette. 560 cal.

Combos
Square Meal
Whole sandwich with character with a cup of soup or house salad or deli salad.
Half Sandwich Combo
Half sandwich with character with a bowl of soup or house salad or deli salad.
Bag Lunch
A whole Sandwich with Character, a bag of chips and a canned soda or bottled water.

Sandwiches
Pilgrim's Progress
Turkey, avocado, onions, tomato, clover sprouts and Erik's Secret Goo® on hearty 9-grain bread. 550 cal.
Chicken Pesto
Chicken breast, pepper jack, onions, tomato, clover sprouts and Erik's basil pesto on an onion roll. Served warm. 550 cal.
R.E.O. Speedwagon
Ham, turkey and Monterey jack with onions, tomato, clover sprouts and Secret Goo on fresh baked sourdough. 690 cal.
Farmer's Market
Avocado, mushrooms, red bell peppers, carrots, sliced pickles, sunflower seeds, lettuce, sweet hot mustard, onions, tomato, clover sprouts on 9-grain wheat. 620 cal.
Del Monte Special
Avocado, Monterey jack, onions, tomato, clover sprouts and Secret Goo, on 9-grain wheat. 660 cal.
Dub Club
Ham, turkey, bacon, cheddar, avocado, onions, tomato, clover sprouts, Secret Goo, on sourdough. 890 cal.
Abbott's Habit
USDA Choice Seasoned Roast Beef, Swiss, mushrooms, Secret Goo, on a French roll. Served Warm. 600 cal.
Erik "Berger"
Ham, Monterey jack, onions, tomato, clover sprouts, Secret Goo on an onion roll. Served warm. 560 cal.
Natural High
Monterey jack, cheddar, avocado, mushrooms, sunflower seeds, onions, tomato, clover sprouts, Secret Goo, in a wheat pita. Served warm. 1050 cal.
Sweet Liberty
Turkey, Swiss, red bell pepper, onions, tomato, clover sprouts and Erik's sweet hot mustard on hearty 9-grain bread. 590 cal.
Pot Belly
Pastrami, turkey, Monterey jack, onions, tomato, clover sprouts, Secret Goo, on sourdough. 670 cal.
Turkey with Pesto
Turkey, avocado, Monterey jack, pesto dressing, onions, tomato, and clover sprouts on hearty 9-grain bread. 760 cal.
Sea Dog
Tuna salad, cheddar, avocado, onions, tomato, Secret Goo, on sourdough. Served Warm. 800 cal.
Chicken Durango
Chicken, bacon, cheddar, onions, tomato, clover sprouts, ranch dressing, on a ciabatta roll. Served Warm. 920 cal.
Rio Grande Club
Turkey, bacon, pepper jack, avocado, tomato, lettuce, Secret Goo, on ciabatta roll. 960 cal.
Raging Bull
USDA Choice Seasoned Roast Beef, pepper jack, mild green peppers, onions, tomato, clover sprouts, Secret Goo, on an onion roll. Served Warm. 580 cal.
Erik's Reuben
Pastrami, Swiss, sauerkraut, Erik's Thousand Island, on swirl rye bread. Served Warm. 670 cal.
Ciao Down
Traditional salami, turkey, Swiss, hot cherry peppers, Erik's basil pesto, on a Dutch crunch roll. Spicy. 990 cal.
Cali Clasico
Sliced turkey breast, hickory smoked bacon, avocado, mozzarella, artichoke pesto aioli, lettuce, tomato and red onion heated on a Dutch crunch roll. 1080 cal.
Isle of Capri
Fresh mozzarella, sliced tomato, onions, clover sprouts and Erik's basil pesto on fresh baked sourdough. 740 cal.

Wraps
Cleopatra Wrap
Chicken breast, romaine, avocado, tomato, Asiago, and croutons with Caesar dressing in a wheat wrap. 1240 cal.
Hail Caesar Wrap
Chicken Caesar Salad in a wheat wrap. 1160 cal.
Farmer's Medley Wrap
A Farmer's Market sandwich in a wheat wrap. 590 cal.

Salads
Caesar Salad
Fresh romaine lettuce tossed with Asiago cheese, croutons, and Caesar dressing. 410 cal.
Mandarin Tree Salad
Chicken, romaine, red bell pepper, Mandarin oranges, cucumber, wonton strips, sesame dressing. 280 cal (no dressing). 2oz dressing = 230 cal.
Chicken Gorgonzola Salad
Chicken, Arcadian lettuce, Gorgonzola, Craisins®, honey maple walnuts, blueberry pomegranate vinaigrette. 550 cal (no dressing). 2oz dressing = 230 cal.
Baja Fiesta Salad
Chicken, romaine, baja bean salad, cheddar, avocado, red bell pepper, tomato, with jalapeño ranch dressing and tri-color tortilla strips. 280 cal (no dressing). 2oz dressing = 200 cal.
House Salad
Garden salad mix with tomato, cucumber, red bell pepper, clover sprouts, croutons and balsamic vinaigrette. 100 cal (no dressing). 2oz dressing = 110 cal.
Sweet Beet Salad
Arcadian lettuce, beets, Gorgonzola, honey maple walnuts, shredded carrots, blueberry pomegranate vinaigrette. 500 cal (no dressing). 2oz dressing = 230 cal.

Soup's On!®
Chicken Vegetable Rice
Fresh roasted chicken, brown rice, and potatoes in a savory broth of vegetables and herbs. 80 - 760 cal.
Tomato Basil Bisque
Rich tomato and fresh basil flavors. Gluten Free. 140 - 840 cal.
New England Clam Chowder
Rich, creamy New England-style clam chowder made with chopped sea clams, fresh Yukon potatoes, garlic, onions, carrots and celery, then finished with fresh herbs, spices and a hint of cayenne. 200 - 920 cal.
"Texas Jailhouse" Chili®
Hearty chili with chopped red onions and cheddar cheese. Gluten Free. 220 - 940 cal.
Vegetarian Vegetable
Crisp fresh vegetables in a savory broth. Gluten Free. 40 - 710 cal.
Butternut Squash
Roasted squash and herbs pureed into creamy richness. Gluten Free. 190 - 900 cal.

Deli Salads
Pasta Salad
Spiral tricolor rotelli egg pasta, artichoke pieces and fresh mushroom slices dressed with our special oil and vinegar marinade. 510-1020 cal.
Macaroni Salad
Semolina wheat noodles gently tossed with carrots, onions, celery and a creamy top-shelf mayonnaise dressing. 670 -1330 cal.
Potato Salad
An Erik's family recipe. A classic diced potato salad, made with bell peppers, fresh celery and onions, dressed with a whole egg mayo mixed together with the perfect blend of light spices. Gluten Free. 280-570 cal.

Kid's Meals
Annie Ankle Biter
Half of a peanut butter and strawberry preservessandwich on hearty 9-grain bread. 360 cal.
Charlie Cheesepocket
Melted Monterey jack and cheddar cheese served in a half wheat pocket.310 cal
Tommy Turkey
Half of a turkey breast sandwich with lettuce and Secret Goo on hearty 9-grain bread. 190 cal.

Sweets
Erik's Carrot Cake
Our famous carrot cake is made from Grammie's time-tested family recipe filled with carrots and pineapples, topped with sprinkled walnuts on a lightly sweetened cream cheese frosting. 630 cal.
Chewy Marshmallow Manifesto Bar
Homemade mini-marshmallows with gluten-free, crispy rice puffs, brown butter and a hint of sea salt. 250 cal.
Peruvian Chocolate Chip Manifesto Brownie
Rich, dense chocolate brownie with sustainably-sourced Peruvian chocolate. 350 cal.
Sandy's Amazing Chocolate Chunk Manifesto Cookie
Chunks of sustainable chocolates grown in the Peruvian Andes and pretzel bits in every bite. 390 cal.
Salted Caramel Manifesto Cookie
Toffee, white chocolate chunks, pretzel bits and sea salt topped with pretzel salt and golden demerara sugar. 350 cal.

Chips & Drinks
Chips
BBQ, Jalapeno, Potato, Salt & Vinegar, Sun Chips.
Fountain Drinks
Coke, Diet Coke, Sprite, Dr. Pepper.
Canned Sodas
Coke, Diet Coke or Sprite.
Bottled Water
Martinelli's Sparkling Apple Juice
Boylan Sodas
Black Cherry, Cream Soda, Orange Soda.
Martinelli's Apple Juice
Sarsaparilla

Utensils & Straws
Fork
Spoon
Straw
Knife

Photos

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Recent Reviews

It is a very calm atmosphere, I love it, and the customer service is 10/10, the food is always on point.
Thanks to Jorge for making this experience easy, fast and efficient.

Parking: Parking is easy and accessible
October 2024
I stopped to eat here to burn some times while awaiting an appointment. I was not disappointed. I had the raging bull roast beef. Everything about my sandwich was very good. It was warm, as described on the menu, and tasted very fresh.
The two men behind the counter were very attentive to me and the steady stream of customers that strolled in.
The building is neat and clean and well-maintained. I enjoyed the historic photos placed on the hallway wall.
I...
June 2024
They offer interesting and unique sandwiches and soups. I tried the chicken pesto with some beef stew. This is now one of my favorite sandwich shops, bravo to the team behind this establishment.
February 2024

More Reviews

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Erik's DeliCafé

1777 S Bascom Ave, Campbell, CA 95008
(408) 371-8282