Giaola Italian Kitchen

2668 Gateway Rd Suite 180, Carlsbad
(858) 400-4555

Recent Reviews

Jeff Holmes

Omg. Best Italian ever. Jose, Manager sat us for a special birthday for 86 year old birthday, and had the most special evening ever. She was so surprised and smiled all night long. Thank you!!

Atmosphere: 5

Food: 5

Service: 5

Raymond Diciccio

Great food and live entertainment what more could you ask for

Oscar Rodriguez

Real gem in Carlsbad, love the atmosphere, and the food is awesome. Check out the BAR and try the Martinis. My favorite place to relax and have a meal and drinks with friends. Great wine selection!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scarface

Lynette Martin

My new favorite Italian place. Not all typical dishes so had fun tasting and sharing some of their unique meals.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meatballs Al Forno, Caprese Summer Roll

Shilpa Jain

Beautiful place. Best Italian restaurant . Great

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fire Roasted Broccolini, Three Cheese Garlic Bread, Caprese, Bruschetta

Ricardo M Gonzalez

Great place for fresh pasta. Portions and service are great!

Atmosphere: 4

Food: 5

Service: 5

John Kritzer

Great service and great food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lasagna, Scarface, Meatballs, Caprese Summer Roll

Angela B.

Excellent food and atmosphere. Go, you don't be sorry. I luv the fact they also have some live music there.

Kim O.

My family and I are in town for my son's soccer game and we randomly picked this restaurant and we were very pleasantly surprised by how great it was! The service was wonderful and were the only ones there. It was beautiful on the patio and very relaxing. The food was very good, everyone liked their meal which never happens in my family! I would certainly recommend.

Jeff

Chicken Parm not good at all. chicken was over cooked and tough to cut. an over abundance of pasta filled up the plate probably to make the portion appear larger. Garlic bread was excellent. Service non attentive. I had to get up severl times to gain the attention of the only 2 servers in the restaurant. My wife and I would not recommend and will definitely NOT RETURN. all in all very disappointing experience. We should have sent the chicken dishes back and ordered something else.

A Smith

A Culinary Revelation at Giaola Italian Kitchen: A Top 5 Dinner ExperienceMy recent dining experience at [Restaurant Name] left an indelible mark on my palate, catapulting it to the ranks of my top 5 dinners for the year. Nestled in the heart of the city, this establishment proved to be a culinary haven that exceeded all expectations.Despite visiting on a weeknight, the atmosphere was buzzing with energy as coworkers gathered to unwind over drinks and food. Opting to sit outside, even amidst the rain, added a unique charm to the evening, complemented by the cleanliness and impeccable organization of the venue. However, parking proved to be a slight challenge, with some of my companions having to trek a block or more to find a spot.From the moment we stepped in, the warmth and friendliness of the staff set the tone for a memorable evening. Our waitress, in particular, deserves commendation for her exceptional service, effortlessly catering to our party of 15 with speed and grace. Another staff member also lent a hand, ensuring that we felt well taken care of throughout the meal.Now, onto the highlight of the evening – the food. Our culinary journey commenced with the Meatballs Al Forno, tender morsels bathed in a cheesy marinara sauce bursting with flavor. The Grilled Whole Artichoke, while not a personal favorite, was elevated by a delectable dipping sauce, adding a burst of tangy goodness.The Caprese Summer Roll, a creative twist on a classic, offered a refreshing interlude, though it didn't quite captivate my taste buds like the other dishes. However, the Three Cheese Garlic Bread proved to be a comforting indulgence, with its soft, cheesy goodness.Finally, the pièce de résistance – the Herb Crusted Shrimp served over Taranto Risotto. While the shrimp were slightly overcooked, the star of the dish was undoubtedly the risotto, a symphony of flavors featuring prosciutto, peas, mascarpone, and roasted tomatoes. Each bite was a revelation, showcasing the chef's mastery in blending ingredients to perfection.In conclusion, Giaola Italian Kitchen delivered a dining experience that surpassed all expectations, leaving me eager to return for more culinary delights. With rave reviews about the Jidori Chicken Piccata echoing in my ears, I have no doubt that my next visit will be equally unforgettable.

Atmosphere: 5

Food: 5

Service: 5

Mary Zaragoza

Food and ambiance is great. Service was not the best took forever to get our food. Then they forgot about one of us. Received my food after every was done so had to ask for it to go...

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Caprese

Alexia M.

Went here for Valentine's Dinner because we heard good things. Night started off by being told our reservation for the private room was taken so we had to be moved inside. We had our reservation set over two weeks in advanced. After sitting, we got our drinks ordered but no food orders. We waited 30 minutes to even put in an appetizer. We didn't actually get our food until over an hour after our reservation time. Seemed super understaffed. Really bummed out at this experience since we had high hopes for the date.

JamesG

Good and bad. Will try again before writing it off. Think it could be pretty good. We went Valentine's Day and were seated in a room with a very loud singer making conversation difficult. Annoying but not a dealbreaker. Waiter very friendly, but we hardly saw him. The service was very, very slow but some tables seemed much more prompt. They brought bread to some of the tables, but not ours. It was Valentine's Day, and they gave a rose to many of the ladies but not us. Again, annoying but not a dealbreaker. Salad was very good. Entrées maybe a step above mediocre. We want to like this place. Time will tell.

Irma Martinez

Food Is wholesome and delicious! Service is Over The top,, and the Ambience is beautiful. The best chicken fettuccine Alfredo I’ve tasted!Thank you!Vegetarian options: I did not look at the vegetarian menu, but one can create a delicious plate that’s vegetarian easily with the choices you offer

Recommended dishes: Chicken Piccata, Meatballs Al Forno, Scarface, Caprese, Garlic Fries

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