Edgar's at Quail Lodge

8000 Valley Greens Dr, Carmel-By-The-Sea
(831) 277-4633

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Recent Reviews

The service was good, but nothing outstanding. The food was mediocre. The street tacos were very basic, and the carne asada meat was extremely chewy. I could not easily consume my taco with my hands, but rather had to cut the meat up.
You could throw all the old reviews since new management made massive positive changes to this old faithful. The new menu is great with good choices for everyone. They have specials on the weekends. The new chef upgraded the food so you feel like you are getting good food at a fair price. The atmosphere is sports golf casual. The staff are welcoming and on a super busy night it could get a little slow but they always make you feel good. After a few times, the bartender remembers...
We hadn't been here in quite some time so decided to try it. I couldn't decide what to order but got the gnocchi. It was okay but I wouldn't order it again. The Brussels sprouts were good and my husband's penne bolognese also good. I'd probably go back for lunch but not dinner.

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