ETHAN'S BELLY BOINK

21620 S Figueroa St, Carson
(424) 318-2060

Recent Reviews

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Jared Rhodes

had a blast, went for dinner with family Saturday night and ended up karaoke and some dancing somehow ... food,staff and environment was awesome

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Half Chicken Rotisserie, Java Rice, Chicken Rotisserie, Garlic Rice, 1 2 Tray Beef Short Ribs, Crispy Pork Belly, Crispy Pork Sisig Half Tray

miramikaa

Their 3 rice meals are delicious, a pair, a lechon pan and a pair. The menu is small but delicious. It's like going home to the

Food: 5

Service: 5

Recommended dishes: Garlic Rice, Beef Pares Combo

neftron

The food is just good. You should try it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Rotisserie, Crispy Pork Sisig Half Tray, Lechon Pork Belly, Garlic Rice

rhea alidon

Overall it was not worth my money! Thumbs down ?

Atmosphere: 1

Food: 1

Service: 1

Juan Garcia

Best pork belly and lechon in town.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Garlic Rice

Jean

Crispylicious cebu lechon??❤

Phillip

The fried plantains are the

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crispy Pork Belly

Jared Cohee

?? PHILIPPINES (via Eat the World Los Angeles) - The lechon belly combo ($14.99) is what unlocks that shining cebuchon you see when you walk in. A section is cut off the roll and hacked down into smaller pieces that includes everything from ultra-crispy skin to meat to soft silky fat. A combination of all of these in your mouth at once is the sweet spot that causes your eyes to close and a string of m's to verbalize.

Sharion Matthews

The best pork belly I’ve had in a long time

RICK

Ordered crispy pork belly and sisig to-go... order I got once Im home is grilled pork belly and sisig. I know its too late to go back and bring back the food. But honestly the cashier and cook should stop flirting with each other to get the order right

nahid sotoodeh

They are nice but if you want to order something specific, don’t waste your time. I don’t think they speak English?! If your read this post and speak their language can you please tell them what part of a chicken is “Dark Meat”. I’ve tried several times and am ready to give up. Food is delicious, service is frustrating.

Isabel Cisneros

I LOVE THEIR LECHON AND GARLIC RICE! THIS IS ONE OF MY FAVORITE PLACES TO GET FOOD.

Ivan Esteban

Not bad, the food feels like home cooked by your Filipino mom. Hate the fact they dont give free water. Asked for a napkin and the guy literally gave me 1 napkin haha! Loved the vibe when their relatives came when we ate. Will come back, love the pares, highly recommend. The crispy pork sisig is not warm, wish they had sizzling pork sisig instead. Garlic rice over java rice any day of the week. Mabait yung owner.

Alejandro Cruz

Oh so much porky goodness! The crispy pork belly was perfect. Really enjoyed the garlic rice too. Looking forward to trying everything on the menu.

Atmosphere: 4

Food: 5

Service: 5

Russ Lacuata

I was very impressed for my first time experience.The half chicken rotisserie was flavorful and moist. It was very fresh and still warm when I got home.The Crispy Pork Belly was crispy on the outside and moist inside. The side were very good. The French Fries was delicious, and flavorful. The Garlic Rice was also tasty. Salad was crisp and fresh.Portion size is good for the that you get. Service was very friendly and efficient.

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