Taco stand located in front of the school. We only come here for asada and chorizo tacos. They come fully loaded with toppings and sauce, which includes chopped habanero, onion, cilantro, and smashed avocado sauce. Their al pastor is different from other places -- it's more wet like meat with a gravy (rather than roasted on a spit); interesting but not our personal preference. The tacos are well-packaged, so sauce doesn't get everywhere by the time we eat them at home.
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