frice szechuan restaurant (Chino Hills)
15840 Soquel Canyon Pkwy A, Chino Hills
(909) 606-3200
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The most extensive menu I have ever seen for a Sichuan restaurant. Many non-spicy items for those who can’t handle spicy food. We went there 3 times within a week.
Wonderful authentic Szechuan food! Deep fried chicken with chilis, Chong king noodles and the Szechuan boiling fish were all delicious!
Amazing authentic Szechuan cooking. Try the Szechuan boiling fish, deep fried chicken with chilis, chonqing noodles, and cabbage with chilis
I just want to say I am not the one to write reviews, but after my experience I just had too. First of all, if you are a service type of a person when it comes to looking for a restaurant to try, don’t come here. Absolutely no service whatsoever. They will not greet you when you walk in. When you walk to the counter, the people working just look at you, until finally we ask if we can eat here or if it is ONLY to go. The most bizarre experience, but finally they came to the conclusion that we were here to eat. As our first experience, it wasn’t very welcoming. We finally sat down looked at the menu and waited 15 mins to order. We were the only table in the restaurant being occupied. It was a ghost town, that should have been a red flag. However, we decided to stay and try it out. During the ordering process, they didn’t have what we wanted. No dumplings. So, it took them another 15 mins to come back and take our order. We finally ordered the chicken kung pao and sliced beef. The chicken was ok and the slice beef was tasty, but really cold. I have no idea if that how it was supposed to be, but it threw me off. One top of this, the waitress didn’t ask us if we wanted any beverages. I had to ask for the check. My overall experience was horrible and I do not recommend this place to anyone.
Authentic Sichuan, plus some adaptations. A plate of wok-cooked habanero peppers looked like little dill pickles, but were sure to clear one's sinuses. Baby bok choy with black mushrooms were a welcoming cool antidote. Be sure to order too much do you can box the leftovers to eat at home.
Deep fried chicken is amazing, but price is bit up $18 in 2022. other place around $15-16.
The food is very good. Everyone may have a different preference for Szechuan taste, but this restaurant is on my top 3 list.
This is a vegetarian review.My wife and I love tomato fried eggs, so we decided to give this place a try one evening. It turned out good and we have been ordering tomato fried eggs from this place since then. We tried many other restaurants, but no other places has a taste as unique as this place. I believe it has something to do with the spiced vinegar.We also ordered many other dishes such as fish soup, Liang fen, sour and spicy soup, skewer lambs, big plate chicken, fried rice, fried yam noodles, etc. Quality is up to par.If you happen to be in the area and don't eat meat. You can give the tomato fried eggs, spicy and sour soup, or other vegetarian options a try.
Vegetarian options: They have a variety of vegetarian options.
This is a vegetarian review.My wife and I love tomato fried eggs, so we decided to give this place a try one evening. It turned out good and we have been ordering tomato fried eggs from this place since then. We tried many other restaurants, but no other places has a taste as unique as this place. I believe it has something to do with the spiced vinegar.We also ordered many other dishes such as fish soup, Liang fen, sour and spicy soup, skewer lambs, big plate chicken, fried rice, fried yam noodles, etc. Quality is up to par.If you happen to be in the area and don't eat meat. You can give the tomato fried eggs, spicy and sour soup, or other vegetarian options a try.
Would have given 0 stars if it was possible. I do not understand how one screws up sweet and sour ribs so bad, the ribs taste like they were boiled, the sauce had a consistency closer to water when it should be closer to honey. I am extremely dissapointed in this restaurant
Restaurantji Recommends
Surprisingly very authentic Sichuan from this suburban corner restaurant. Did a take out of boiling fish and spicy lungs. Spicy and numbing just as expected!
I went with my family after a short hike in Chino Hills state park. I had expected "usual" Chinese fast food. WOW! The food was actually authentic Szechuan down to the overabundance of dried red chillies in the dishes, just like they have it in China. I must commend them for staying true to the recipes and not cutting corners. Worth a drive over there.
Friendly service. Excellent food
Great food. Deep fried chicken with chilli is amazing. The green bean is good , very crunchy, just a little bit salty in my opinion
The menu had so many delicious options. I felt like I was in China.
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