California Pizza Kitchen at Otay Ranch Town Center
Town Center, 2015 Birch Rd Ste. 725, Chula Vista
(619) 591-4630
Recent Reviews
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Its ok
I've never walked off at a restaurant before but I've walked out of this place twice now. The first time I was seated and didn't get service. The place wasn't busy so after about 15 minutes I just walked out. The second time I walked out my party was ignored before we were seated. Again, it wasn't busy. The staff seemed completely apathetic in all accounts.
The place nextdoor is great though!
Atmosphere: 2
Food: 3
Service: 1
Worth a visit.
Atmosphere: 4
Food: 4
Service: 4
I had the steakhouse salad which was good other than it had too much dressing on it. Next time I'll get it on the side.
Atmosphere: 5
Food: 4
Service: 5
The crew is nice. The pizzas are meh. Enjoyed the mix fruit drinks. Artichoke spinach dip not worth it. $60 total.
Atmosphere: 5
Food: 3
Service: 5
You can sit at the bar,,, but they will not come to take your order for a beer let alone a pizza. 5 minutes waisted. 😥
Anniversary
Atmosphere: 5
Food: 5
Service: 5
Always good
Good food, busy though.
Been a few years since we've been here. Great service. Friendly staff. Trying the Banh Mi Salad for the first time. Pepperoni, Sausage and Mushroom Thin Crust Pizza. Strawberry Mango Fresca was refreshing. Loved the salad and pizza.
Restaurantji Recommends
Server Stephanie was on it with our family size table👍🏽 and all our requests. Great service!
My order though 🫤 was not it.
❌I got shrimp scampi with zucchini fettuccine---why is this even on the menu. It looked like half a serving with 15 pieces of fettuccine noodles (no joke) and the sauce left much to be desired in terms of flavor. $23+ not worth it. See sad dish below.
Casual pizza joint. The cauliflower dough is excellent, the BBQ sauce was a bit too sweet for mi taste but they other options. The soups and salads are pretty good as well. Moderate prices and plenty of parking at this location. Enjoy 😊
The aroma wafting from the kitchen was simply divine. Fresh ingredients were clearly used in the preparation of the meal. The service was attentive and friendly, creating a welcoming ambiance. Every bite was a burst of flavor, a testament to the chef's skill. It was truly a delightful dining experience.
Fettuccini was good, bread w/ olive oil was really good (especially when the bread was fresh), Mexican street corn was good, 4 cheese pizza was mostly good but would’ve been better w/ tomato sauce. My friends and I liked our server Megan, they were kind and considerate:)
Thin crust was so soggy I couldn't pick it up without toppings sliding off. Never again!
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