Tasty food, good portions and very friendly, nice and helpful staff.
Bien Palma Jr
I had the Oyakodon and it tasted good. The service was great. The atmosphere was nice because it was not very busy at the time I went. It wasn't loud but not too quiet. Overall, I can definitely recommend this place if you want Ramen or other Japanese dishes.
A. C.
Good service, amazing ramen! I loved the cha siu and the corn tasted so fresh, will come again, 35~ minute wait on a Sunday evening May 4th, the bar was very sticky
Alea Britain
Diana, you’re doing great!! Menkoi was so packed and busy, but she was still so sweet to us! 10/10 worker!!
Elizabeth
I came here with my brother since we were in the area. My usual is the kotteri ramen which is pork back fat in the broth which gives it a rich taste. I bit heavier on the tongue than regular tonkotsu. We also got a small bowl each of mini chashu and mini karaage rice bowl.
The ramen came with a sheet of nori, sliced bamboo shoots, black garlic oil, green onion, and sliced chashu. The broth was not too salty and the chashu was tender but still held together well.
We came right when they opened so they were not busy but it can get packed during the afternoons.
Brian Noble
This is my go-to comfort, Ramen.
louisiana
I like the ramen here. It’s just one of the best ramen places in the area. Definitely had my favorite noodles. Couple times I felt like the broth could have been more flavorful, but it seems like an unfortunate day-by-day thing as opposed to straight up consistently so. And the price is just pretty good per person. Recommend!
Bea M
The atmosphere was a little loud. Service was great. The food was good too. I had the pork and kimchi. The spicy garlic edemame was delish. The ramen was tasty and perfect for the weather.
Kevin Baas
The Chasu Spicy Miso Ramen it was really, I'm not a spice eater, but I really enjoy. Definitely I will come back again to try another recipe.
Matthew Rivas (MattyIXIriva)
This is my favorite place for a good comfy heartwarming bowl of ramen.
I'm struggling a bit for the rating for this Ramen place. On one hand, the food is really great given this small college town (5-star worthy); on the other hand , is it the best ramen I have ever had? Definitely not. So, I ended up giving a 4-star overall and 5-star for the food, and leaving just the atmosphere as a 4-star to justify the overall 4-star rating.
Food was great, authentic and generously portioned. Service was great and the waitress was super nice and courteous.
Will we be back again? Yes, if we are visiting here next time. 🍜😊👍
BT Rochetto
1/26/25. Food is definitely NOT quality. Definitely don’t recommend eating here. My whole family was bloated, gassy, and didn’t even want to finish the ramen. Yeah, the place had 2 vegetarian options, totally understandable, but are NOT good… AT… ALL…. Overall, very disappointed because my family has ate at better Ramen places. My wife even said the staff had been putting in ingredients that were “competing” for flavor, NOT accompanying the flavor. Who puts garlic in a miso soup? 🤔
DO MORE RESEARCH AND FIND SOMEWHERE ELSE TO EAT.
Spectrum Multi-Tenant Services Specialist
Best Ramen I have ever had in the Inland Empire thus far.
Tasty food, good portions and very friendly, nice and helpful staff.
I had the Oyakodon and it tasted good. The service was great. The atmosphere was nice because it was not very busy at the time I went. It wasn't loud but not too quiet. Overall, I can definitely recommend this place if you want Ramen or other Japanese dishes.
Good service, amazing ramen! I loved the cha siu and the corn tasted so fresh, will come again, 35~ minute wait on a Sunday evening May 4th, the bar was very sticky
Diana, you’re doing great!! Menkoi was so packed and busy, but she was still so sweet to us! 10/10 worker!!
I came here with my brother since we were in the area. My usual is the kotteri ramen which is pork back fat in the broth which gives it a rich taste. I bit heavier on the tongue than regular tonkotsu. We also got a small bowl each of mini chashu and mini karaage rice bowl.
The ramen came with a sheet of nori, sliced bamboo shoots, black garlic oil, green onion, and sliced chashu. The broth was not too salty and the chashu was tender but still held together well.
We came right when they opened so they were not busy but it can get packed during the afternoons.
This is my go-to comfort, Ramen.
I like the ramen here. It’s just one of the best ramen places in the area. Definitely had my favorite noodles. Couple times I felt like the broth could have been more flavorful, but it seems like an unfortunate day-by-day thing as opposed to straight up consistently so. And the price is just pretty good per person. Recommend!
The atmosphere was a little loud. Service was great. The food was good too. I had the pork and kimchi. The spicy garlic edemame was delish. The ramen was tasty and perfect for the weather.
The Chasu Spicy Miso Ramen it was really, I'm not a spice eater, but I really enjoy. Definitely I will come back again to try another recipe.
This is my favorite place for a good comfy heartwarming bowl of ramen.
Restaurantji Recommends
In God's name we pray, Ramen.
I'm struggling a bit for the rating for this Ramen place. On one hand, the food is really great given this small college town (5-star worthy); on the other hand , is it the best ramen I have ever had? Definitely not. So, I ended up giving a 4-star overall and 5-star for the food, and leaving just the atmosphere as a 4-star to justify the overall 4-star rating.
Food was great, authentic and generously portioned. Service was great and the waitress was super nice and courteous.
Will we be back again? Yes, if we are visiting here next time. 🍜😊👍
1/26/25. Food is definitely NOT quality. Definitely don’t recommend eating here. My whole family was bloated, gassy, and didn’t even want to finish the ramen. Yeah, the place had 2 vegetarian options, totally understandable, but are NOT good… AT… ALL…. Overall, very disappointed because my family has ate at better Ramen places. My wife even said the staff had been putting in ingredients that were “competing” for flavor, NOT accompanying the flavor. Who puts garlic in a miso soup? 🤔
DO MORE RESEARCH AND FIND SOMEWHERE ELSE TO EAT.
Best Ramen I have ever had in the Inland Empire thus far.
Very tasty soup. Yumm
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