CH Y La Birria
$ • MexicanAbout CH Y La Birria
Customers' Favorites
Carne En Su Jugo Meat in Its Juice
Tacos Dorados Golden Brown Tacos
Birra Tacos with Small Consome
Plato De Birria Birria Plate
Botella De Soda Soda Bottle
Side Order of Small Consome
Side for the Birra Plate
Consomé Broth for Dip
Ramen De Birria
Birria En Caldo
CH Y La Birria Reviews
I had been wanting to stop in here and I am so glad I finally did! The BIRRIA RAMEN hit all the notes and at reasonable price!!! I like mine a lil extra spicy so a few dashes of tapatio did just that. Also try the jamaica, its delish.
Great food. Delicious and quickly prepared. One of the best torta’s I’ve even
Carne en su jugo was really good highly recommend. The birria tacos were indeed good as well consume had lots of flavor.
Hours
| Monday | Closed |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 8PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | 10AM - 8PM |
| Sunday | 10AM - 8PM |
CH Y La Birria in Compton is a popular spot for authentic Mexican food, especially their well-seasoned and juicy birria. The birria plate with rice and beans is served in a traditional plato de barro and remains a favorite among customers. The quesabirria taco is highly recommended, served with red salsa and consomé, and many say it has authentic Mexican flavors that remind them of traditional recipes. The aguas are freshly made, not from a machine, which adds to the quality of the drinks. The cozy space is suitable for dining in or taking out, and the friendly staff creates a welcoming environment. Customers also enjoy dishes like Carne en su Jugo from Jalisco, which is described as an "amazing must try," served with quesadillas and salsa macha. The horchata has a homemade taste and is a popular beverage. While the atmosphere is lively with music, it might be a bit loud for conversations. Overall, CH Y La Birria stands out for its flavorful Mexican cuisine and friendly service. Visitors are encouraged to visit quickly, as many find the food so good they don’t want to miss it.