Kinja Sushi Bar & Restaurant
2118 Willow Pass Rd #200, Concord
(925) 685-1605
Customers' Favorites
Mixed Sashimi
Pork Gyoza
Sushi Rice
Tekkadon
Tempura
Sushi
Most Popular
Triple Kinja Roll
Salmon, cucumber, and avocado roll topped with tuna, hamachi, masago, and microgreens.
Three Kinjas Combo
5 pieces of nigiri chefs choice. Your choice of California roll, spicy tuna roll, or unakyu roll and choice of sashimi maguro, sake, or hamachi. Please note that no modifications can be accommodated.
Tum-Tum Combo
5 pieces of nigiri chefs choice. Your choice of sashimi maguro, sake, or hamachi. Please note that no modifications can be accommodated.
Firefighter Roll
Spicy tuna, tempura shrimp topped with tuna, unagi sauce, spicy mayonnaise, red onions, habanero masago, and finished with tempura bits.
Pork Gyoza (8 pcs)
Picked for you
Three Kinjas Combo
5 pieces of nigiri chefs choice. Your choice of California roll, spicy tuna roll, or unakyu roll and choice of sashimi maguro, sake, or hamachi. Please note that no modifications can be accommodated.
Triple Kinja Roll
Salmon, cucumber, and avocado roll topped with tuna, hamachi, masago, and microgreens.
Firefighter Roll
Spicy tuna, tempura shrimp topped with tuna, unagi sauce, spicy mayonnaise, red onions, habanero masago, and finished with tempura bits.
California Roll
Real crab, avocado, sesame seeds, and cucumber.
Dragon Roll
Tempura shrimp, the real crab, topped with unagi, avocado, unagi sauce, and tempura bits.
Appetizers
Grilled Edamame
Pork Gyoza (8 pcs)
Shrimp Tempura (6 pcs)
Hamachi Kama
Grilled yellowtail collar.
Yuzu Karaage
Fried chicken served with a side of yuzu infused salt.
Beef-Stuffed Mushrooms (6 pcs)
Six pieces tempura battered beef stuffed mushrooms fried to perfection.
Vegetable Egg Rolls (4 pcs)
Fried to crispy perfection and served with sweet chill sauce.
Steamed Edamame
Dusted with garlic salt.
Japalote
Grilled corn served with togarashi, furikake, wonton chips, garnished with Cotija cheese, and green scallions.
Agedashi Tofu
Deep fried tofu with tempura sauce garnished with green scallions and katsuobushi.
Takoyaki (6 pcs)
Deep fried, dough, bits of octopus, topped with mayonnaise, tonkatsu sauce, green onion, pickled ginger, and bonito flakes.
Shrimp and Vegetable Tempura (10 pcs)
Vegetable Tempura (12 pcs)
Kabocha, carrots, broccoli, onions, sweet potato, and asparagus.
Fried Oysters (4 pcs)
Panko fried oysters served with katsu sauce.
Small Plates
Ankimo
Monkfish liver paté lightly seasoned with spicy sauce, ponzu, and green scallions.
Wakame Salad
Seaweed salad.
Hamachi Carpaccio (5 pcs)
Hamachi with sliced tomatoes, jalapenos, cilantro, olive oil, and garlic ginger soy sauce.
Poke Salad
Diced tuna with wakame, kaiware sprouts, red onions, furikake, cucumber, and sesame oil.
Tuna Ceviche
Seasoned tuna with salt, freshly squeezed lemon juice tossed with mixed greens, mango, jalapeños, cucumber, red onion, cilantro, tomato, and avocado.
Sesame-Seared Tuna Scoops
Tuna with hiyashi wakame garnished with cucumber, red onions, tobiko, and chili aioli.
Ebi Sunomono
Chilled shrimp with seaweed and pickled cucumber.
Sashimi Salad
Assorted fish with mixed greens served with olive oil, horseradish vinaigrette, capers, Daikon, tobiko, and sliced almonds.
Sashimi Sampler (6 pcs)
Tuna, salmon, and hamachi. Please note that no modifications can be accommodated.
Tako Sunomono
Chilled octopus with seaweed and pickled cucumber.
Joe's Albacore Tataki
Seared albacore served with Daikon radish, spicy tuna garnished with red onion, cilantro, ponzu, and a dash of and chili oil.
Traditional Rolls
Futo Maki Roll
Inari, sweet egg, yamagobo, cucumber, and takuan.
Hamachi Maki Roll
Yellowtail.
Avocado Maki Roll
Avocado.
Tekka Maki Roll
Tuna.
Sake Maki Roll
Salmon.
Kappa Maki Roll
Cucumber.
Oshinko Maki Roll
Pickled Daikon.
Yamagobo Maki Roll
Burdock root.
Classic Rolls
Spicy Tuna Roll
Cucumber and spicy tuna.
Jalapeno Hamachi Roll
Yellowtail, jalapeno, and avocado.
Cherry Blossom Roll
Salmon and avocado topped with tuna.
Black Widow Roll
Soft shell crab, avocado, cucumber, and black and red tobiko.
Caterpillar Roll
Freshwater eel, avocado, cucumber, sesame seeds, and kaiware sprouts.
Salmon Skin Roll
Crispy chopped salmon skin, Shiso leaves, yamagobo, and cucumber.
Dragon Roll
Tempura shrimp, the real crab, topped with unagi, avocado, unagi sauce, and tempura bits.
California Roll
Real crab, avocado, sesame seeds, and cucumber.
Shrimp Tempura Roll
Avocado, tempura shrimp, cucumber, unagi sauce, tempura bits, and kaiware sprouts.
Salmon Avocado Roll
Fresh avocado and salmon.
Rainbow Roll
Real crab, avocado, cucumbers, topped with an assortment of fish, and unagi.
Philly Roll
Cucumber and cream cheese topped with smoked salmon, red onions, and capers.
Unakyu Roll
Unagi and cucumber topped with furikake and unagi sauce.
Deep-Fried Asparagus Roll
Tempura asparagus, avocado, cucumber topped with teriyaki sauce, mustard sauce, and tempura bits.
Avocado Roll
Fresh avocado.
Avocado Mango Roll
Fresh avocado and mango.
Special Rolls
Firefighter Roll
Spicy tuna, tempura shrimp topped with tuna, unagi sauce, spicy mayonnaise, red onions, habanero masago, and finished with tempura bits.
Triple Kinja Roll
Salmon, cucumber, and avocado roll topped with tuna, hamachi, masago, and microgreens.
Scallop City Roll
Tempura scallops sushi topped with tomato, masago, mango, and green scallions.
Los Cantaros Roll
Tempura shrimp, real crab topped with ebi, avocado, mango, cilantro, lime, unagi sauce, and tomato.
Kara-Ama Roll
Tempura shrimp, spicy tuna topped with an assortment of fish, and unagi. Garnished with our three secret sauces, green scallions, tobiko, and tempura bits.
Kewpie Imano Roll
Panko fried shrimp, avocado, topped with hamachi, tuna, and salmon. Served with spicy mayonnaise, garnished with micro arugula, and real crab.
AC Transit Roll
Softshell crab, avocado, topped with salmon, garnished with fried red onions, chili oil, tomato, ponzu, and cilantro.
Kinja Vanish Roll
Panko fried California roll topped with escolar hamachi chili aioli, kaiware, and tobiko.
S Cubed Roll
Tempura asparagus, cucumber, avocado, topped with spicy tuna, sesame seared tuna, and paired with a spicy ponzu sauce.
Swamp Thing
Spicy tuna roll topped with hiyashi wakame
Sushi and Sashimi
Salmon (Sake)
Albacore (Shiro Maguro)
Tuna (Maguro)
Mixed Sashimi
Yellowtail (Hamachi)
Sweet Egg (Tamago)
Unagi (Freshwater Eel)
Escolar (Mutsu)
Fried Tofu Pocket (Inari)
Salmon Roe (Ikura)
Octopus (Tako)
Scallop (Hotate)
Monkfish Liver Paté (Ankimo)
Squid (Ika)
Mackerel (Saba)
Flying Fish Roe (Tobiko)
Steamed Shrimp (Ebi)
Entree
Tonkatsu
Panko fried pork cutlet served with katsu sauce and served with cabbage salad. Served with our fresh mixed salad and rice.
Chicken Katsu
Panko fried chicken served with katsu sauce and served with cabbage salad. Served with our fresh mixed salad and rice.
Sesame Chicken
Fried chicken marinated in our homemade sweet ginger glaze. Served with our fresh mixed salad and rice.
Chicken Teriyaki
Served with our fresh mixed salad and rice.
Beef Teriyaki
Grilled tender ribeye beef with our homemade teriyaki sauce. Served with our fresh mixed salad and rice.
Salmon Teriyaki
Fried salmon with our homemade teriyaki sauce. Served with our fresh mixed salad and rice.
Saba Shioyaki
Salted and grilled mackerel. Served with our fresh mixed salad and rice.
Salmon Shioyaki
Salted and grilled salmon. Served with our fresh mixed salad and rice.
Noodles
Tonkotsu Ramen
Black garlic infused pork broth, served with chashu, soft boiled egg, menma, kikurage, corn, green scallions, and tempura nori.
Udon
Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits.
Spicy Tonkotsu Ramen
Black garlic infused pork broth, served with chashu, soft-boiled egg, menma, kikurage, spicy sauce, corn, green scallions, and tempura nori.
Tempura Shrimp Udon
Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits. Tempura vegetables and shrimp served on the side.
Tempura Vegetable Udon
Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits. Tempura vegetables served on the side.
Cold Soba
Chilled buckwheat noodles served with a side of dashi broth.
Cold Green Tea Soba
Chilled green tea buckwheat noodles served with a side of dashi broth.
Donburi
Kinjadon
Korean style mixed sashimi bowl served with an assortment of fish, seaweed salad, Daikon, mixed greens, and served over hot brown rice with a side of chojang Korean sweet and spicy sauce.
Rainbowdon
Combination of red, black, wasabi, and yuzu tobiko, regular masago, habanero masago, marinated ikura, raw quail egg served over hot rice, seasoned with sesame oil and furikake with a side of cho-jang (Korean sweet and spicy red sauce).
Chirashi
An assortment of fish served over sushi rice.
Unagi Don
Grilled freshwater eel service over hot rice.
Sake Don
Sliced salmon served over sushi rice.
Katsudon
Tekkadon
Sliced tuna served over sushi rice.
Sushi and Sashimi Roll Combinations
Three Kinjas Combo
5 pieces of nigiri chefs choice. Your choice of California roll, spicy tuna roll, or unakyu roll and choice of sashimi maguro, sake, or hamachi. Please note that no modifications can be accommodated.
Tum-Tum Combo
5 pieces of nigiri chefs choice. Your choice of sashimi maguro, sake, or hamachi. Please note that no modifications can be accommodated.
Colt Combo
5 pieces of nigiri chefs choice. Your choice of California roll, spicy tuna roll, or unakyu roll. Please note that no modifications can be accommodated.
Rocky Combo
5 pieces of sashimi maguro, sake, or hamachi. Your choice of California roll, spicy tuna roll, or unakyu roll. Please note that no modifications can be accommodated.
Kid's Menu
Chicken Teriyaki
Served with rice, two pieces of gyoza, and one piece of tamago sushi.
Karaage Combo
Served with rice, two pieces of gyoza, and one piece of tamago sushi.
Udon
Noodles and dashi broth only.
Dessert
Tempura Fried Ice Cream
Your choice or green tea or vanilla.
Ice Cream
Your choice of green tea, vanilla, or black sesame.
Sides
Miso Soup
Sushi Rice
Side Salad
Brown Rice
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Recent Reviews
I ordered the combo B for lunch which was $18. It had miso soup, a good sized salad portion, two pork gyozas and the two items I chose which were chicken tonkatsu & shrimp tempura. Everything was tasty, filling & I had leftovers for dinner! Solid lunch option in the area for sure.
August 2024
Here you can find polite service and savory food.The waiting time from order to bring food is 20 minutes on Tuesday at 6 pm.I ordered 3 sets of sushi:1. PHILLY - $17 - I like soft cream cheese, salmon was fresh, and all ingredients were combined perfectly.2. BABY YODA ROLL - $19.5 - my favorite set, so delicious, tempura shrimp was cooked ideally.3. KEWPIE IMANO ROLL - $19.5 - it was OK, it was a little bit spicy, but it wasn't problem at all.Ii was my second time here...
May 2024
2 of us dined there Valentine’s Day without reservations. The restaurant had many seats left, but the service was very slow. We waited a long time to order and get our food. It took over an hour to get our food. And the booth benches were very hard after waiting so long. The food was good though.
February 2024
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