Longport Fish Company

2015 Diamond Blvd Suite 100, Concord
(925) 483-2053

Recent Reviews

Rodrigo Rojas

The food was just ok for the price tag. The ube tiramisu stole the show. Our server was friendly and attentive but I have a feeling they’re getting their marching orders to push the specials hard from upper management. I’ll be happy to hear what the specials are, but if I didn’t want the lobster Mac and cheese the first time, asking me again will not change my mind.

Atmosphere: 4

Food: 3

Service: 4

Terri Samarra Fong

I expected more from ratings and perhaps we caught them on bad day. Fish batter was heavily oily, untasteful. A "2" at best. However, Oysters Good, a "4" as was waiter service......Spinach was good, but preparation sanitariness got a "1" after I witnessed the cooking staff using bare hands to pack spinach, and after scratching face and scalp! Reported to manager but got no vow to have staff use gloves. Hope they decide to do so.

Recommended dishes: Baked Oysters

Mike McLaughlin

Great food,great service & great Old FashionedsWe went there for our first Valentines day together. We'll be back.

Atmosphere: 5

Food: 5

Service: 5

Bill Reichman

Very pretty drinks, the taste was ok but not exceptional. The appetizers were good, though I wouldn't order the pork chop again. I'm assuming it was ok, but the texture seemed off and I kept worrying it wasn't well done enough.

Atmosphere: 5

Food: 4

Service: 4

Colleen Laughlin

Longport is so delicious! They have some of the best fish and shrimp tacos I’ve ever had. The bourbon barrel cake is to die for. Yum!

Atmosphere: 5

Food: 5

Service: 5

Jessica Mierau

Tasty food, although I wish the ahi nachos had more substance (they’re mostly plain chips). The ambiance is nice, the bar is gorgeous, and the location is easy to get to with ample parking. Service is docked a star because our waitress checked on us almost constantly which was a bit much. Highly recommend the bone marrow!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Truffle Ahi Nachos

Kathleen bauder

I love this restaurant. They have the best shrimp tacos, delicious desserts, and great drinks.

Atmosphere: 5

Food: 5

Service: 5

CompassYouth BTC

Really good seafood tower. Nice staff too.

Atmosphere: 5

Food: 5

Service: 5

Adam McBride

The crab special was pretty tasty, but I was such a mess covered in garlic butter that I kind of hurried through dinner so I could wash up and didn't enjoy it as much. If the butter/sauce was only on the side I think it would have been better.Parking is a disaster at the Veranda, I will try to remember to only come back for lunch.

Atmosphere: 5

Food: 4

Service: 5

Jack Frost

Just need more selection's of fish. my meal was a 4. My fish don't have that much season and my mash potatoes didn't have no garlic ?‍♂️ took it home and didn't eat it.

Food: 2

Service: 1

Ray Wong

Great dine in restaurant. Lots of variety for everyone. The fish tacos are tasty with nice salsa. Clean atmosphere and prices are fair.. Employees are attentive with great service! Try it you will go right back!!

Atmosphere: 5

Food: 5

Service: 5

Jonathan Nelly

My wife and I decided to check out Longport Fish Company (LFC) at the Veranda in Concord because she wanted to have seafood for dinner.Parking ⭐️If you've never been to the Veranda, plan to be early because parking is always a pain. Parking isn't the restaurant's fault and won't be included in my overall rating, but it's worth noting.Reservations ⭐️⭐️⭐️⭐️⭐️We went to LFC on a Saturday night, so I decided to make reservations for 5 pm, just to be safe. Not sure if it was a slow night, but there were a lot of seats available when we arrived and were seated immediately. I would still recommend making reservations.Atmosphere ⭐️⭐️⭐️⭐️⭐️The decor was nice and modern. There are a couple of big screen TVs near the front of the restaurant, but none in the back, so if you want to catch a game on the tube while having dinner, then make sure you sit near the front of the house. The ambiance was nice and not too loud.Service ⭐️⭐️⭐️⭐️⭐️We were greeted rather promptly and given water as soon as we sat down. All of our food came out in a reasonable amount of time. Our server came to our table a couple of times to check in on us, and other servers would come around frequently to remove any finished plates from our table.Food ⭐️⭐️⭐️1/2Starters:Crab Cakes ⭐️⭐️⭐️⭐️⭐️The crab cakes were delicious. You get 2 with a side of tartar sauce. They were good-sized and had plenty of crab.Corn Bread ⭐️⭐️⭐️⭐️⭐️We got 3 thick slices of corn bread in the order with a side of Calabrian chili maple butter. My wife loves corn bread, and she thought these were good. She wasn't a fan of the butter, but for me, it added a contrast of savory to the sweet of the corn bread.Clam Chowder ⭐️⭐️⭐️I ordered a cup of the clam chowder, and I thought it was decent. Had good flavor, nice sized chunks of clam, with celery, bacon, and potatoes. This would be 5 stars if it was just thicker. They either added oil or cooked it in oil because you could see it sitting on the top of the soup, which is probably why it was soupy rather than chunky. I've had much better clam chowder in Monterrey and San Francisco, with the main difference being the consistency.Entrees:1/4 Pound Crab Roll with Fries ⭐️⭐️My wife ordered the crab roll, and she wasn't impressed. The roll wasn't full of crab. I don't expect it to be overflowing, but at least enough to fill in the roll. The roll was also super buttered, which made it really oily. We've had a lot of other lobster and crab rolls, and the bread was way better. Fries were good.Soft Shell Crab & Uni Pasta ⭐️⭐️⭐️This was one of their specials so I decided to order this. It was a choice between this and their prime rib, but I figured they're a seafood restaurant, so let's try something with seafood. I should have ordered the prime rib. The dish came with a big sized portion of deep-fried soft shell crab, which was good. The linguini pasta was black, which I've never seen before, but was cooked perfectly. That's about where the good ends. The uni sauce was tasty but hard to distinguish because of all of the oil. It was also a little spicy, which I may have missed when our server went over it. Nothing bad, just pointing that out if you're not into spicy food. If not for the sizeable portion of soft shell crab, this dish would be ⭐️⭐️.Dessert:Ube Tiramisu ⭐️⭐️⭐️⭐️⭐️My wife's birthday was coming up, so she scanned the QR code to get a free dessert. We ordered the Ube Tiramisu, and it didn't disappoint. I'm not a big fan of tiramisu, but this was really good, nice-sized portion, easily sharable for 2 people. Not your typical tiramisu as the consistency was more like that of a mousse, which I liked. It was drizzled with evaporated milk (I think), which helped cut into the sweetness.Price ⭐️⭐️⭐️My overall rating for the price is based on each item we ordered and the food quality versus what I think they're worth.Overall ⭐️⭐️⭐️1/2I really want to love this place, but based on our first visit, it's just okay for me. With that said, I would visit a

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Maryland Style Crab Cakes, Griddled Corn Bread

Susan Pajarito

Food was fresh and delicious. The atmosphere was calming and relaxing.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Oysters

Bad Kitty

In this economywhere many people arent eating out anymoreyoud think restaurants would lower the prices not raise themIf a restaurant understood this and explained to the customers prices have been lowered do to the economy not only would it be crowded it would probably make the news that a restaurant sacrificed a few bucks for there customers and theyd be packed. I have five in my family so going out to eat and it costing 200 dollars is just sillyFood is 8/10But 26 bucks for your fish and chips is just a big middle finger to the customers21 is still high but Id pay that and come in more often26 no

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Maryland Style Crab Cakes, Maine Lobster Roll, Paella for Two, Cioppino, Whole Lobster, LFC Seafood Towers, Potatoes, Baked Oysters, LFC Cioppino, Salt and Pepper Calamari, Truffle Ahi Nachos, American Wagyu Ribeye, Avocado Toast, Fish and Chips, Surf N Turf Burger, Wood Grilled Octopus

Mike Ford

Fresh and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Maine Lobster Roll

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